Carlitos Casa de Comidas
A cozy Spanish tapas bar bringing the vibrant flavors of Barcelona to Singapore with over 30 authentic tapas and exclusive wines.
Highlights
Must-see attractions
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Carlitos Casa de Comidas
Highlights
Must-see attractions
A cozy Spanish tapas bar bringing the vibrant flavors of Barcelona to Singapore with over 30 authentic tapas and exclusive wines.
"Hidden Gem Alert! Discover the authentic flavors of Spain at Carlitos, where every dish is a delightful journey."
Book for Weekdays
Visit on weekdays for a more relaxed experience; weekends can get quite busy.
Don't Skip Tapas
Try traditional Spanish plates like tortilla de patatas and jamón ibérico.
Quick Facts
Cuisine
Spanish
Price
$$$
Address
350 Joo Chiat Rd, Singapore 427598
Website
carlitos.sg/Highlights
Discover the most iconic attractions and experiences
Authentic Spanish Tapas
Dive into a diverse selection of over 30 authentic Spanish tapas, crafted with passion and traditional flavors.
Vibrant Paella
Experience the perfectly executed Paella with charred rice, a delightful highlight for many diners.
Exclusive Spanish Wines
Explore an impressive wine list featuring 30 labels from exclusive Spanish wineries.
Plans like a pro.
Thinks like you
Menu
Most Popular Items
Insider Tips
from TikTok, Instagram & Reddit
Book for Weekdays
Visit on weekdays for a more relaxed experience; weekends can get quite busy.
Don't Skip Tapas
Try traditional Spanish plates like tortilla de patatas and jamón ibérico.
Save Room for Dessert
Options like Basque burnt cheesecake tart are highly recommended.
Consider Private Dining
The private dining room is ideal for larger groups or special occasions.
Tips
from all over the internet
Book for Weekdays
Visit on weekdays for a more relaxed experience; weekends can get quite busy.
Don't Skip Tapas
Try traditional Spanish plates like tortilla de patatas and jamón ibérico.
Save Room for Dessert
Options like Basque burnt cheesecake tart are highly recommended.
Consider Private Dining
The private dining room is ideal for larger groups or special occasions.
What Travellers Say
Reviews Summary
Carlitos Casa de Comidas is lauded for its authentic Spanish cuisine, cozy atmosphere, and friendly service. Diners rave about the well-executed tapas and flavorful dishes like paella and grilled squid. However, some find the portions to be small relative to the price, making it a spot for a special treat rather than a frequent casual meal.
"I had a wonderful date night tonight for sure with tasty food! We managed to get 2 seats at the bar table, it was my first time there and somehow the food we ordered tasted great!
Atlantic prawns with sourdough was our fave dish!
Codfish fritters was special and tasty, but we tasted the potato or mashed more the fish.
Grilled squid was also our favourite dish!
Paella Of The Day, with pork ribs was extremely tasty! The rice was burnt and charred, was really good.
Angus beef sandwich is worth trying too!
Would definitely recommend this place to my friends!
Sardinitas was unexpectedly good! Its tinned food but there's no fishy smell at all!"
Elizabeth Elisha Ms Kueh
"I had a lovely meal at Carlitos Casa de Comidas and can definitely see why it’s a hidden gem! The atmosphere is warm and cozy, with a casual charm that makes you feel right at home. I ordered the croquettes, a couple of the recommended tapas and the paella of the day, and both were absolutely delicious.
The croquettes were perfectly crisp on the outside and creamy inside, with rich flavors that felt comforting yet refined. They arrived fresh and piping hot — I could’ve eaten a whole plate myself! The paella was the highlight — beautifully cooked rice with a depth of flavor that shows real care and authenticity. Every bite had a good mix of textures and ingredients, and the portion size was just right.
Service was friendly and attentive without being overbearing, and the staff were more than happy to explain the daily specials. I also appreciated how the kitchen takes pride in using quality ingredients.
Overall, a truly satisfying dining experience that left me wanting to return and try more from their menu. Whether you’re a fan of Spanish cuisine or just looking for a hearty, soulful meal, Carlitos is worth a visit. Highly recommended!"
Yvonne Chou
"Who knew the finest steak in Singapore would come from a Spanish kitchen? Every bite was extraordinary—perfectly cooked, richly flavored, and unforgettable. The private room made the experience even more special, and the service was impeccable. The manager’s warm attention ensured we felt completely at ease throughout the evening.
Pairing it with the ice-cold cava elevated the meal to sheer perfection. Truly a dining experience to remember!"
VJ Eu
What People Like
What People Dislike
Frequently Asked Questions
Diners highly recommend the Paella, Gambas al ajillo, Spanish omelette, and octopus dishes. Don't miss the traditional tapas like Patatas Bravas and Jamón Ibérico.
Yes, it is highly recommended to make a reservation, especially for weekend visits, as the restaurant can get crowded.
While specific prices vary, reviews indicate it can be pricey with small portions, suggesting it's more of an upscale dining experience.
The menu includes options like 'Patatas Bravas Bonanova' and 'Tortilla Donostia' which are suitable for vegetarians.
The restaurant offers a cozy, warm, and unpretentious neighborhood vibe, reminiscent of tapas bars in Spain.
Absolutely! The tapas-style portions are perfect for sharing, allowing you to sample a wide range of flavors.
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This Spanish tapas bar is the product of chefs Carlos Montobbio and Antonio Miscellaneo’s most recent partnership. Carlitos is located a few doors away from Miscellaneo’s famous La Bottega, and this friendly new neighbourhood joint in Joo Chiat brings 30 of Chef Carlos' favourite types of tapas from all over Spain to the menu. You’ll find all the staples like patatas bravas ($10), Spanish octopus with paprika ($20), and Jamon – a 36-month-aged one no less ($28).
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A term of endearment among friends and family which means ‘‘little Carlos’, Carlitos is a labour of love by Chef Carlos Montobbio of Esquina. The cosy and unpretentious neighbourhood tapas bar is an invitation for diners to explore the vibrant streets of Barcelona, as well as some of the chef’s favourite food spots in Spain. Over 30 types of tapas from different Spanish cities make up the menu, complemented by wines from small and independent wineries, all served in a casual, laidback environment, just like in Spain.
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Authentic Spanish flavours join the colourful Joo Chiat food scene with the arrival of Carlitos (meaning Little Carlos in Spanish). Designed by the creative eyes of two longtime friends and celebrated chefs Carlos Montobbio of Esquina and Antonio Miscellaneo of La Bottega, Carlitos is a welcoming neighbourhood tapas bar that delivers the no-frills authenticity of Barcelona to Singapore. Expect quintessential Spanish tapas and small plates from a variety of Chef Carlos’s favourite hotspots throughout Spain.
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AboveCarlitos’ Barcelona-inspired tapas playground (Photo: Carlitos). Quite possibly the hottest Spanish restaurant in Joo Chiat—and some say in all of Singapore—neighbourhood tapas bar Carlitos has had hungry diners lining up since its debut last November. Italian chef Antonio Miscellaneo (of La Bottega Enoteca and Casa Vostra) and Spanish chef Carlos Montobbio (of Esquina) join forces to present more than 30 tapas inspired by the latter’s memories of tapas bars back home in Spain.
New openings in Singapore: November 2024
Savour a slice of Spain at Carlitos, a new Spanish tapas bar at Joo Chiat. Meant to recreate the laidback vibes of dining in Barcelona, it’s a restaurant where loved ones gather, sip sangria and tuck into mouthwatering Spanish cuisine. If you didn’t know, Carlitos is the brainchild of Barcelona-born chef Carlos Montobbio of Esquina and his longtime friend, chef Antonio Miscellaneo of La Bottega.
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Tapas and wine has to be the best accompaniments for a good chat with your friends or your date. Check out this new tapas bar at Joo Chiat, opened by celebrated chefs Carlos of Esquina and Antonio of La Bottega. They serve over 30 types of tapas and 30 labels of exclusive wine from various Spanish cities, with highlights being their Spanish octopus, flatbreads, squid orzo and flan.
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