Vila da Carne
A prime destination for meat lovers, offering traditional Madeiran espetadas and an interactive steak-on-the-stone experience with breathtaking ocean ...
Highlights
Must-see attractions
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Vila da Carne
Highlights
Must-see attractions
A prime destination for meat lovers, offering traditional Madeiran espetadas and an interactive steak-on-the-stone experience with breathtaking ocean views.
"The meat was by far the best I had in Madeira, well worth the price!"
Book Ahead
Reservations are recommended, especially during peak tourist seasons, as the restaurant can get busy.
Try 'Meat on the Stone'
For an interactive experience, order 'meat on the stone' to cook your own meat at the table.
Quick Facts
Cuisine
Meat
Price
$$$
Phone
+351 291 099 908
Address
R. Dr. João Abel de Freitas 30 A, 9300-048 Câmara de Lobos, Portugal
Highlights
Discover the most iconic attractions and experiences
Authentic Madeiran Espetadas
Savor traditional Madeiran espetadas, perfectly grilled skewers of flavorful meats seasoned with garlic and bay leaves.
Steak on the Stone Experience
Cook your own premium cuts of meat to perfection on a hot stone at your table for a unique dining adventure.
Stunning Ocean Views
Dine with a magnificent view overlooking the bay of Câmara de Lobos, offering a picturesque backdrop to your meal.
Plans like a pro.
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Most Popular Items
Insider Tips
from TikTok, Instagram & Reddit
Book Ahead
Reservations are recommended, especially during peak tourist seasons, as the restaurant can get busy.
Try 'Meat on the Stone'
For an interactive experience, order 'meat on the stone' to cook your own meat at the table.
House Red Wine
Don't miss the house red wine, praised for its excellent price-to-performance ratio.
Visit Mid-Week
Consider visiting during weekdays or earlier for dinner to avoid larger crowds.
Tips
from all over the internet
Book Ahead
Reservations are recommended, especially during peak tourist seasons, as the restaurant can get busy.
Try 'Meat on the Stone'
For an interactive experience, order 'meat on the stone' to cook your own meat at the table.
House Red Wine
Don't miss the house red wine, praised for its excellent price-to-performance ratio.
Visit Mid-Week
Consider visiting during weekdays or earlier for dinner to avoid larger crowds.
What Travellers Say
Reviews Summary
Vila da Carne is highly praised for its exceptional meat dishes, particularly the traditional Madeiran espetadas and the 'meat on the stone' experience. Diners often rave about the fantastic flavors and the stunning views. However, some reviews point to inconsistent service, with instances of disorganization and slow delivery of dishes, which can detract from the overall experience.
"Madeira is famous for their skewers, and this place could be one of the places for skewers here. Found this place through tiktok, and it doesn't disappoint. The beef skewers is juicy and flavourful. I also love the baked potatoes, really goes well with the skewers. The place is well designed and has a view looking out to the coast."
Ifa Melati
"Very pretty restaurant that, true to its name, is all about steak. So we ordered some lamb, which was excellent. So was the steak! Waiters were great. Very engaging."
Douglas Donoho
"The meat was by far the best I had in Madeira. The skewered meat and the steak on the stone were both cooked to perfection and absolutely delicious. The service was fast, attentive, and friendly, which really elevated the whole experience. While this restaurant was more expensive than others I visited during my stay, the outstanding flavor and quality made it well worth the price. Highly recommended for all meat lovers!"
Tom Dela
What People Like
What People Dislike
Frequently Asked Questions
Vila da Carne is famous for its traditional Madeiran espetadas (skewered meats) and the 'meat on the stone' experience, where you cook your own steak.
It's recommended to make reservations in advance, especially during peak tourist seasons, as the restaurant can get busy.
This interactive dining option allows you to cook premium cuts of meat to your desired doneness on a very hot stone at your table.
While primarily a meat restaurant, there may be some side dishes or starters suitable for vegetarians. It's best to inquire directly.
The restaurant offers a magnificent panoramic view of the bay of Câmara de Lobos, enhancing the dining experience.
Yes, the house red wine is highly recommended by reviewers for its excellent price-to-performance ratio.
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Cabo Girão, the best views of Madeira
If the flavours of the sea aren’t your thing, you can choose Vila do Carne, an ideal place to try the island’s famous espetadas (similar to a giant kebab) or delicious matured meats. Both have large dining rooms, so you’ll almost always find room to eat. Another option is Casa do Farol, a restaurant that oozes authenticity and is a good place to order traditional dishes, delicious limpets, octopus…and if you go with children, even their delicious sandwiches.
Exploring the Nightlife: Restaurants, Nightclubs, and Bars in Madeira
Vila da Carne: Meat lovers will appreciate the mouthwatering dishes served at Vila da Carne. Here, diners are treated to a delightful culinary experience, with a menu featuring an array of delectable dishes. One must-try specialty is the “meat on the stone,” where patrons cook their own meat to perfection right at their table.
Onde comer — Junta de Freguesia de Câmara de Lobos
O Restaurante Vila da Carne/Vila do Peixe apresenta uma grande variadade de peixes ou de carnes grelhados na brasa e uma fabulosa vista sobre a baia de Câmara de Lobos!. Horário de Funcionamento: Segunda-feira a Domingo - 12h00 às 23h00. Fica situado na Rua Dr. Abel de Freitas Nº 30A, 9300-048 Câmara de Lobos.
Where to eat on
#06 – Sister-restaurants Vila do Peixe and the Restaurante Vila Da Carne next door mirror each other in décor and service, with the latter very much focussed on meat. Again, there’s an open kitchen with cooking over hot coals – producing some of the best espetada on the island.
Câmara de Lobos: Everything about to What to See, Eat, and Do
If you prefer meat, Vila da Carne specializes in espetada madeirense, cooked over an open fire for an unbeatable smoky flavor. Their delicious sides, such as bolo do caco and grilled vegetables, perfectly complement the meal.
Os melhores restaurantes em Câmara de Lobos
Este simpático restaurante partilha o conceito e a vista magnífica sobre a baía de Câmara de Lobos com o restaurante Vila do Peixe, localizado mesmo ao lado.
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