Koneser Grill
A steakhouse in Warsaw's historic Koneser vodka factory, renowned for over-the-fire cooking and premium dry-aged Polish beef.
Highlights
Must-see attractions
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Koneser Grill
Highlights
Must-see attractions
A steakhouse in Warsaw's historic Koneser vodka factory, renowned for over-the-fire cooking and premium dry-aged Polish beef.
Book Ahead
Reservations are recommended, especially for groups or during busy times, to secure your table.
Explore Steak Variety
Consider trying different steak cuts for a diverse culinary experience.
Quick Facts
Cuisine
Steakhouse
Price
$$$
Highlights
Discover the most iconic attractions and experiences
Over-the-Fire Steak Perfection
Experience premium dry-aged Polish beef expertly grilled over an open fire, delivering rich, smoky flavors.
Industrial Chic Ambiance
Dine in a beautifully restored historic vodka factory, blending industrial charm with chic design.
Seafood and Seasonal Delights
Beyond steak, savor expertly prepared seafood and seasonal vegetables, showcasing culinary versatility.
Plans like a pro.
Thinks like you
Menu
Most Popular Items
Insider Tips
from TikTok, Instagram & Reddit
Book Ahead
Reservations are recommended, especially for groups or during busy times, to secure your table.
Explore Steak Variety
Consider trying different steak cuts for a diverse culinary experience.
Seek Wine Pairings
Ask staff for recommendations to find optimal wine pairings for your meal.
Consider Off-Peak Hours
For a quieter dining experience and more attentive service, visit during less busy times.
Tips
from all over the internet
Book Ahead
Reservations are recommended, especially for groups or during busy times, to secure your table.
Explore Steak Variety
Consider trying different steak cuts for a diverse culinary experience.
Seek Wine Pairings
Ask staff for recommendations to find optimal wine pairings for your meal.
Consider Off-Peak Hours
For a quieter dining experience and more attentive service, visit during less busy times.
What Travellers Say
Reviews Summary
Koneser Grill is praised for its delicious, perfectly cooked steaks and cozy, industrial atmosphere within a historic vodka factory. Diners appreciate the professional and friendly service, with staff offering knowledgeable recommendations. However, some guests have found the prices to be high and have experienced issues with food preparation, such as bitter or overly salty dishes, and intrusive upselling tactics.
"Excellent from start to finish. The food was cooked to perfection, delicious steak, but all basics were perfect. Even the bread was super delicious. Friendly and professional service truly able to advise on the food. A highlight in Warsaw.
Potential improvement could be the music which was quite bit loud but lowered upon kind request. It could be a bit more atmospheric of a playlist fitting the dining experience."
Leon de Leeuw
"We had really high expectations about this place and how not with all the positive comments? Unfortunately, our meat tasted completely bitter as it seemed to be burnt, we ordered medium and it was even a bit below the point, but the taste was still not nice, we told the waiter and they were nice enough to change it but still the experience was already kinda ruined. Also we ordered 2 glasses of wine and they came and refill without us asking for it (and of course we were charged for this later on)
On the positive note, the service is very nice, the waiters take the time to explain, solve questions and they had the best attitude with what happened to us. Unfortunately you go back to restaurants not only for the service but also for the quality of the food and most likely we won’t visit again. The prices are high and it would have paid off if our experience would have been at the same level but it was not the case."
María Camila López G.
"Had high expectations about this place but the steak was just average unfortunately. We ordered an 90-day dry-aged T-bone steak and asked for medium rare. It turned out to be very dry. The additional sauce we had to pay for was too bland that we ended up just going back to salt and pepper.
The side salad was so salty that we had to ask for a remake."
Billy Xia
What People Like
What People Dislike
Frequently Asked Questions
Koneser Grill is best known for its premium dry-aged Polish beef, grilled over an open fire, and its unique atmosphere in a historic vodka factory.
It is highly recommended to make reservations in advance, especially if you are dining with a group or during peak hours.
While steak is the star, the restaurant also offers expertly prepared seafood and seasonal vegetables.
Yes, many diners choose Koneser Grill for special occasions due to its unique ambiance and high-quality food.
The restaurant has a cozy and industrial atmosphere, located in a beautifully restored historic vodka factory.
While service is generally praised, one review mentioned intrusive upselling tactics. It's advisable to be clear about your preferences.
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Two Days in: Warsaw
If you are accompanied by friends and wish to dine comfortably around a bigger table, aim for Koneser Grill, on the right bank of Vistula River. Here, everything revolves around over-the-fire cooking and premium ingredients, including dry-aged Polish beef, specially sourced seafood and seasonal vegetables. Koneser Grill is located in – and also takes its name from – a beautifully restored old spirit factory, called Koneser.
Best of Warsaw 2024: Meat Lovers
Located in the heart of Praga, within the revitalized Koneser vodka factory, Koneser Grill blends industrial charm with chic design. The menu centers on fire-cooked meats, featuring dishes like 28-day-aged lamb, 65-day dry-aged ribeye, and US Black Angus, complemented by sophisticated options like quail Scotch eggs and grilled oysters. The meal starts with crafted drinks and house-baked bread, culminating in the unforgettable pineapple tarte tatin.
8 Best Steakhouses in Warsaw (2025)
Koneser Grill, located in a historic vodka factory building in Warsaw, is one of the city’s finest steakhouses recognized by the Michelin Guide. Here, meat is grilled over an open fire right in the dining room, allowing guests to watch the cooking process. Brick walls and cast-iron columns create an industrial atmosphere.
Where to eat absolutely the best steaks in Warsaw?
Koneser Grill is one of Warsaw’s finest places for steaks and also one of the newest. A return to primitive cooking is helped by the Basque wood-fired grill with alder and oak wood waiting under the counter to be used for lighting. Only the best suited for grilling beef will do at Koneser Grill!
Pierogi, pork, and pancakes: Explore famous Polish cuisine in Warsaw
This restaurant’s location – draped in history – makes it a worthy place to dine in. Koneser Grill is based east of the city in Warsaw’s interestingly named Praga district. Notably, this industrial-looking restaurant lies on the premises of the former Warsaw Vodka Factory.
Najlepszy steak house w Warszawie? TOP10 miejsc! – Chic & Kouture Magazine
Restauracja w stylu industrialnym, położona w sercu dawnej Fabryki Wódek Koneser. W menu znajdziemy szeroki wybór steków z najwyższej jakości wołowiny, a także inne dania kuchni polskiej i międzynarodowej.
Restaurants In Warsaw
Koneser Grill: In the heart of the Praga Koneser factory complex of shops, restaurants, and bars, Koneser Grill’s wood-fired Polish beef gets Michelin Bib Gourmand approval for good quality and value.
Michelin awards two stars to restaurant in Poland for first time
The recipients of this award included MOLÁM in Kraków, Fromażeria and TU.REStAURANT in Poznań, and Warsaw’s Koneser Grill, Le Braci, Kieliszki na Próżnej and alewino.
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from TikTok, Instagram & Reddit