"This is the best out of whole I've visited in Poland. Waiters were so friendly. Plating and taste were so great. Flavors are perfectly balanced. I felt like Michelin 1 star qual."

Abl Sohn

"We arrived about about 10 minutes before our appointment and we had to wait for our first dish for 50-55 minutes. The customers who arrived 5 minutes after us complained about it to the chef and received a courtesy drink and an apology dessert for free, yet the chef didn't notice us for a while (idk why, probably as we are not boomers and we didn't speak German), so the morale of the story - complain if you don't want to be ignored and disregard.
Besides that, the kitchen itself is okay, yet in Toruń there a lot of restaurants where you can be served faster and cheaper.
The service is also fine, yet once again there are a lot of lovely places in this city you may prefer instead."

Alex G

"A lucky find while strolling the historic cobblestone streets of Torun led me to an absolutely stellar dining experience. The moment I saw the sign announcing that the chef had been featured on "Top Chef," I knew I had to give it a try. I'm so glad I did, because this was, without a doubt, the best meal I've had in all of Poland.

From the moment we walked in, the entire experience was flawless. The atmosphere was a perfect blend of cozy charm and refined elegance, and the service was impeccable—welcoming, attentive, and genuinely warm.

The food, however, was the true star of the show. Every dish was executed with a level of precision and creativity that was simply breathtaking. The absolute highlight of my meal was the chilled beet root soup. This wasn't just soup; it was a work of art. The cool, earthy sweetness of the beet was perfectly balanced by the vibrant, refreshing kick of a delicate cucumber sorbet. The masterful blend of flavors and textures was a testament to a chef who truly understands how to surprise and delight the palate.

Our lunch was made even more special when the chef himself came to our table to chat and see how we were enjoying everything. His friendly and personable nature made the experience feel incredibly intimate and personal.

If you're visiting Torun, this isn't just a restaurant recommendation—it's an essential part of the trip. Do yourself a favor and book a table; you'll thank yourself for it."

Amy “FabulousFoodie”