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Txoko - Asador Restaurante

4.6
·491k reviews·,

A modern Spanish restaurant blending Basque and Castilian influences with premium local ingredients for an innovative culinary journey.

Highlights

Highlights

Must-see attractions

Social content

Social

From TikTok & Reddit

Best Time

Wed/Fri 18-21h

Blue hour photography, calmer galleries

CrowdLow
Este es nuestro salon que es especial para cenas romanticas,dan a la pequeña Plaza de la Roperia

Txoko - Asador Restaurante

Highlights

Highlights

Must-see attractions

A modern Spanish restaurant blending Basque and Castilian influences with premium local ingredients for an innovative culinary journey.

4.6
(491k reviews)

"This is, by far, our top restaurant we have ever tried!"

TIP

Reserve in Advance

The restaurant is popular and can get busy, so making a reservation beforehand is highly recommended.

Go with a Group

Consider dining with a group to sample a wider variety of dishes and share the cost.

Third hero image

Quick Facts

Closed·Opens 5PM

Cuisine

Spanish

Price

$$$

Phone

+63 956 047 3224

Address

102 1229 Esteban, Legazpi Village, Makati City, Metro Manila, Philippines

Insta-Factor

High

Highlights

Discover the most iconic attractions and experiences

Authentic Spanish Paella

Authentic Spanish Paella

Indulge in rich, flavorful paellas, including the indulgent Bone Marrow Paella and the traditional Paella Campero, a true taste of Spain.

Exceptional Grilled Meats

Exceptional Grilled Meats

Savor perfectly cooked steaks and succulent suckling lamb, showcasing the restaurant's expertise in traditional Basque grilling.

Tapas & Pintxos Perfection

Tapas & Pintxos Perfection

Delight in exquisite tapas and pintxos, from creamy croquetas to innovative anchovy preparations, perfect for sharing.

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Insider Tips

from TikTok, Instagram & Reddit

#Recommended #Manila #Philippines #MustTry #Food #Restaurant #Resto #Makati #Legazpi #NearMe #New #Txoko #TxokoAsador #Tapas #Paella #Wine #Steak #Jamon #Pintxos
@feastmodeph
6 likes • 1.5K views

Reserve in Advance

The restaurant is popular and can get busy, so making a reservation beforehand is highly recommended.

Go with a Group

Consider dining with a group to sample a wider variety of dishes and share the cost.

Located along Esteban, Legaspi Village, Makati is this modern Spanish restaurant with a great atmosphere and even greater food! Have you tried eating here at Txoko - Asador Restaurante? 😍 #txoko #makati #legaspivillage #wimyummy #foodietokph #foodieph #fyp #wheninmanila
@wheninmanila
141 likes • 11K views
Txoko Asador 🥘🥩🐙 Loc : Esteban St., Legaspi Village, Makati City Food Rating : 100/10 ₱₱₱₱₱ (best experience) •Pan con Tomate Y Jamon (₱495). bread pillow, tomato foam and Serrano ham with Iberico oil •Boquerones (₱750). black bread, boquerones, olives •Canelones Txangurro (₱765). crab cannelloni, seafood béchamel •Paella Campero (₱890). chicken, chorizo, mushroom, crispy chicken skin •Pulpo A la ...
@jiwweyjiw
1 likes • 743 views

Embrace the Ambiance

Enjoy a relaxing and intimate dining atmosphere, perfect for a leisurely meal.

#txokoasador experience! Sarap! Photo arranged from fave to least fave. #makatirestaurant #makatifoodies #manilafoodie
@rickcalderon_
5 likes • 1.2K views

Tips

from all over the internet

Reserve in Advance

The restaurant is popular and can get busy, so making a reservation beforehand is highly recommended.

Go with a Group

Consider dining with a group to sample a wider variety of dishes and share the cost.

Embrace the Ambiance

Enjoy a relaxing and intimate dining atmosphere, perfect for a leisurely meal.

What Travellers Say

4.6
(491k reviews)

Reviews Summary

Txoko - Asador Restaurante receives high praise for its authentic Spanish cuisine, particularly its paellas and grilled meats. Diners love the innovative yet approachable dishes, excellent service, and warm ambiance that makes them feel at home. However, some reviews mention issues with parking and a less than ideal experience with specific menu items or value for money on certain offerings.

"Had a fantastic dining experience at Txoko Asador! The highlight of the meal was the cochinillo—perfectly cooked, flavorful, and absolutely indulgent. The dishes were unique and innovative, yet approachable and never pretentious. I was particularly inspired by the Fideuà and the foie gras dishes, both executed beautifully. The ambiance was warm and inviting, and the service was excellent—attentive, professional, and seamless. A place definitely worth revisiting!"

Mano Recto

"A hidden gem in Makati. We were craving Spanish and this was suggested by my auntie. The conchinillo was juicy and tender, a must order. It reminded me of the conchinillo in Segovia, Spain. All the pintxos we ordered were excellent as well. Special mention to the anchovies and croquetas. Parking is the only issue so best to dine on weekends and be early."

Sherwin Clarence Go

"¡Muy delicioso!
A standout meal from start to finish.

My personal favorite starter was the jamón croqueta—crispy, creamy, and deeply satisfying. The pulpo was another highlight—perfectly cooked and tender. While I’m generally not a fan of foie gras, the table agreed it was impressively done.

For the mains, I particularly enjoyed the Ibérico pork—rich and flavorful. The potato and pineapple gratin was a clever twist on the classic, with the pineapple adding a surprising and refreshing brightness. The paella leaned a bit too rich for my taste, with the truffle and bone marrow making it quite indulgent, but those who love bold, luxurious flavors will likely find it irresistible."

Ruth Go

What People Like

Authentic Spanish flavors
Exceptional paella and grilled meats
Attentive and friendly service

What People Dislike

Parking difficulties
Inconsistent value on some dishes

Frequently Asked Questions

Signature dishes include the Paella Rabo, Ibérico jamon with tomato foam, Cochinillo (suckling pig), and various grilled meats and seafood.

Yes, reservations are recommended as the restaurant can get busy, especially during peak hours.

Parking can be an issue; it's advisable to consider dining on weekends and arriving early or using ride-sharing services.

The restaurant offers a relaxing, intimate, and inviting ambiance, perfect for a comfortable and enjoyable dining experience.

While the menu focuses on Spanish classics, inquire about vegetarian options such as the Paella Verdura, as ingredients can be adapted.

Txoko - Asador Restaurante is considered upscale, with dishes reflecting the quality of ingredients and preparation.

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Basque and Castilian influences come together at Txoko, resulting in an eclectic menu where the old and new cross paths. Expect subtle twists and premium ingredients sourced locally and from abroad: Foie Gras Micuit (P790) gets a fruity counterpoint with a mango disc and balsamic reduction; an earthy mushroom paella gets an extra-rich upgrade with grilled bone marrow in the Setas y Tuétano (P1070); and grilled fresh pineapples deliver sweet contrast in the Lengua ala Parilla (P1,300). For bigger groups, bookmark their specials available for advanced preorders: Cuarto de Lechazo (P8,950) or Spanish suckling lamb quarter; Tomahawk (P1,050) cooked in their Josper oven; and more.

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Bar Pintxos’ devoted diners will be happy to know that they’ve brought the same flavourful gusto to Txoko Asador—the fine dining concept by the same talented group, named Tatler Dining’s Best New Restaurant 2022. At Txoko, comforting Spanish fare is given an innovative twist, elevating everything from the beloved patatas bravas to their extensive paella selection. Of the latter, the paella verdura is a notable highlight.

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Another venture of the Bar Pintxos Group, Txoko Asador Restaurante aims to weave local ingredients into delectable Spanish recipes to “create a family of food aficionados.” Some testaments to this goal are the terrina de cochinillo confitado, paella de rabo, and cuarto de lechazo, which were all made with uniquely Filipino ingredients. The steak tartare and pulpo carpaccio are also some crowd favorites at Txoko Asador.

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