Located next to top end contemporary galleries, this restaurant presents a modern, creative take on Filipino food. It opened in 2016 under Chef Jordy Navarra, who trained at Hong Kong’s Bo Innovation and Heston Blumenthal’s The Fat Duck. It won the Miele One to Watch Award for Asia.

Toyo Eatery has gained international acclaim for its modern reinterpretation of Filipino cuisine, blending traditional flavors with innovative techniques. Led by the visionary Chef Jordy Navarra, the restaurant is renowned for pushing the boundaries of Filipino food, presenting it in a refined, contemporary setting that appeals to both local and global palates. The restaurant’s philosophy revolves around using locally sourced ingredients and paying homage to the culinary heritage of the Philippines, while also reimagining how these ingredients and flavors can be experienced.

Internationally praised for its thought-provoking renditions of Filipino food, it comes as no surprise that Toyo Eatery’s innovative flair persisted through these challenging times. Together with its sister bakeshop brand Panaderya Toyo, Toyo Eatery crafted whimsical bilao sets with lip-smacking barbecue skewers, the restaurant’s signature silog fried rice, and other festive staples. Chef Jordy Navarra captured the attention of foodies once more in July of 2021, set to host the Philippine leg of the global food event Gelinaz!

Toyo Eatery is a Filipino Eatery that takes the essence of Philippine flavors, traditions, and techniques and creates a gastronomic experience that is epitomized by originality, flavor, and finesse. With something for everybody, Toyo offers a full six-course tasting menu, a short three-course menu, and à la carte options!. Reservations are accepted View menu View their Instagram accountThe Alley at Karrivin, Karrivin Plaza, 2316 Chino Roces Ave, Makati(0917) 720-8630

Featured on CNN’s Top 50 Asia’s Best Restaurants 2019 list, Toyo Eatery is the only Filipino restaurant that achieved this rank. Couples who are sticklers for quality when it comes to our country’s food will enjoy watching the chefs transform authentic Filipino cuisine with their skillful cooking and plating techniques. The 5-course meal costs P1,600 (~USD31.71), which includes snacks, a kilaw appetizer of the day, two main dishes, and a dessert.

Long before the brainchild of Chef Jordy Navarra received the 2018 Miele One to Watch Award by the organizers of Asia’s 50 Best Restaurants, Toyo Eatery has been getting rave reviews online and by word-of-mouth. But you won’t find your favorite sinigang or adobo here. Instead, the Toyo team takes familiar Filipino flavors and reimagines them into dishes that aren't only satisfying but are also a feast for the eyes.

Congratulations are in order for Toyo Eatery and Metiz for being included in The 50 Best Asian Restaurant List this 2023. Toyo Eatery ranked No. 42 and has been on the list 5 times while first-time awardee Metiz came in at No. 48. Chef Jordy Navarra of Toyo Eatery and Chef Stephan Duhesme of Metiz and their partners both attended the ceremony to accept their awards held last night Resort World Sentosa in Singapore.

Every single dish that you will experience here can give you delightful meals with some twists that only a master chef can provide!. Aside from the modern fusion of the food, you’ll also enjoy drinks that are reasonably priced and are suitable for the type of food you’re ordering. If you want to get a secure seat, don not hesitate to give the restaurant a call for further assistance!

Toyo Eatery,[3] named after the humble soy sauce, is a contemporary Pinoy restaurant located in Makati City. If credentials are important to you, you’ll be glad to know that this romantic restaurant in Makati is consistently part of Asia’s Top 50 restaurants curated by The World’s 50 Best website. Toyo Eatery reinterprets classic Filipino dishes.

Toyo Eatery has been named one of the best restaurants in Asia for the third consecutive year. The restaurant was also crowned the best restaurant in the Philippines by the awarding body of Asia’s 50 Best Restaurants 2020 list. Toyo came in at number 49, the only Philippine restaurant to make it to the top 50.

At Toyo Eatery, No. 43 on the 2019 edition of Asia’s 50 Best Restaurants list, chef Jordy Navarra’s take on buntaa involves working with its flavor profile. He created a crab and ginger flan to “mimic the eggy texture you can get from crab roe,” then made a roe sauce, which they serve with crab meat.

Toyo Eatery has been making waves not just in the local industry, but also outside the Philippine shores as well. Chef-Owner Jordy Navarra continues to champion Filipino cuisine in his establishment, which garnered the Miele One to Watch Award for Asia in 2018, another feather to its culinary cap.

Next on our list is included in Asia’s 50 Best Restaurants in 2019, Toyo Eatery. Toyo directly translates to the liquid condiment that is soy sauce. In the vernacular, however, “toyo” connotes crazy, a word you can use to describe the team at Toyo, their food, and their passion.

Recipe for a Hearty Meal: Pinoy-Style Chicken Mami with Vegetables. Flavorful poached chicken, greens, and mushrooms in broth, house-made soy coconut, and chili garlic—extraordinary!. The best way to show your family you care is by cooking them a delicious meal from the heart.

In March, the Asia’s Best Restaurants Academy announced that Antonio’s Tagaytay, Bonifacio Global City’s Gallery by Chele, and Makati City’s Toyo Eatery landed in 74th, 69th, and 94th place, respectively, on this year’s Asia’s Best Restaurants list. Steph Arnaldo/Rappler.com

A modern Filipino restaurant located in the "Karrivin plaza," opened in 2016, offering creative dishes that are far from traditional, with flavors and ingredients that are distinctly Filipino. In addition to the a la carte menu, set menus and course meals are also available.

Toyo Eatery's outdoor area is a relaxing space for you and your pet to lounge. It's a great place to enjoy food with friends—both hoomans and furry friends. The menu consists of Filipino dishes with a creative twist—the kind that you'll keep coming back for more!

Among the Philippine restaurants that made it to the prestigious rosters were Toyo Eatery in Makati City, Antonio’s in Tagaytay City and Gallery by Chele in Taguig City, ranking 90th, 74th and 69th places, respectively.

MANILA, Philippines — Toyo Eatery landed once more on the 12th "Asia's 50 Best Restaurants" list by London-based awards body 50 Best, earning the title of "The Best Restaurant in the Philippines" for a fifth time.

Here you will experience 18 courses of painstakingly prepared Filipino dishes. You read it right, eighteen!. These are of course mini dishes but just enough for you to get to know each dish.

I've only been to Toyo twice but everything about the place always seems... perfect? Never thought I'd use the word to describe a restaurant but when...

The award brings Blackbird into the elite list of Filipino restaurants recognized in worldwide awards such as Toyo Eatery and Bad Saint.