Half Saints
A charming bakery and cafe in Quezon City, celebrated for its innovative Filipino fusion cuisine, unique pastries, and cozy atmosphere.
Highlights
Must-see attractions
Social
From TikTok & Reddit
Best Time
Blue hour photography, calmer galleries
Half Saints
Highlights
Must-see attractions
A charming bakery and cafe in Quezon City, celebrated for its innovative Filipino fusion cuisine, unique pastries, and cozy atmosphere.
"Experience soulful flavors and flawless vibes at Half Saints, where every bite is a standout."
Book Ahead!
Reservations are recommended due to limited seating. Visit on weekdays to avoid crowds.
Don't Skip Desserts
Their cakes and pastries are a house specialty. Save room for sweet treats!
Quick Facts
Cuisine
Filipino Fusion, Bakery, Cafe
Price
Mid-range
Phone
+63 935 933 0512
Address
62 Sgt. Esguerra Ave, Diliman, Quezon City, Metro Manila, Philippines
Website
halfsaints.com/Highlights
Discover the most iconic attractions and experiences
Innovative Pastries & Puff Pizzas
Experience unique sweet and savory creations like puff pastry pizzas with gourmet toppings and delicate cream puffs.
Delectable Desserts
Indulge in richly flavored chocolate tarts, creamy Tres Leches cake, and the signature Merci Buko cream puff.
Cozy Ambiance & Attentive Service
Enjoy a warm, homey vibe with friendly and professional staff who make dining a delightful experience.
Plans like a pro.
Thinks like you
Menu
Most Popular Items
Insider Tips
from TikTok, Instagram & Reddit
Book Ahead!
Reservations are recommended due to limited seating. Visit on weekdays to avoid crowds.
Don't Skip Desserts
Their cakes and pastries are a house specialty. Save room for sweet treats!
Try the Specialties
Be adventurous! Dishes like Chicharron Teriyaki and puff pastry pizzas are highly recommended.
Worth the Price
Items may be on the pricier side, but reviewers agree the quality and unique flavors are worth it.
Tips
from all over the internet
Book Ahead!
Reservations are recommended due to limited seating. Visit on weekdays to avoid crowds.
Don't Skip Desserts
Their cakes and pastries are a house specialty. Save room for sweet treats!
Try the Specialties
Be adventurous! Dishes like Chicharron Teriyaki and puff pastry pizzas are highly recommended.
Worth the Price
Items may be on the pricier side, but reviewers agree the quality and unique flavors are worth it.
What Travellers Say
Reviews Summary
Half Saints is lauded for its exceptionally creative and unique menu, offering a delightful fusion of flavors. Diners rave about the delicious pastries, innovative savory dishes like puff pizza, and the cozy ambiance. While generally praised for attentive service, some visitors note that wait times can be long, and prices are considered slightly high but justified by the quality.
"My sister and I usually eat here whenever she visits. I also had a date with my partner here once. So this review consists of different food we tried over time.
In no particular order:
1) Chicharron teriyaki - we always order this one! have it with their hot sauce for extra kick.
2) Humshuka - like nachos but make it healthier. We enjoyed this one! The hummus and shakshuka really blend well together
3) Merci buko - while I'm normally hesitant to eat anything buko-based at night, this is an exception. Sis loved it also so we look forward to this whenever we visit.
4) Ruby chocolate pistachio tart - I loved this one! Weirdly enough, it reminded me of a twix bar.
5) Ratatouille pizza - I normally steer clear of veggie pizzas since I view pizzas as a bit unhealthy so I usually opt for the meaty one, but this one was so good and light. The veggies and the pesto works well. Plus the pastry puff was a nice base.
6) Baked salmon bento - this was okay naman. Huge serving though. I like their miso soup. But it's okay. Sakto lang.
7) Arroz con pollo - this one was flavorful. Like risotto, na lugaw but may gata... I can't describe it. Masarap siya. I also loved that they use the chicken thigh and drumsticks since those parts are normally not dry.
8) Mushroom soup - a different kind of mushroom soup. I think there's olive oil in it. We enjoyed this one.
9) Blackout bowl - I didn't enjoy this one. It was mostly because of the bitter taste of the calamansi zest. My partner loved it though so you do you.
10) Flower tartlet gourmand - the three tartlets... we loved it! However, I think these tartlets are no longer in their menu
11) Blue cheese cloud cookie - tasted weird but it grows in you. Acquired taste. Okay naman for me but won't get it again. This is no longer in their menu ata as of now.
Not in photo:
1) Tres leches - I loooove their tres leches! Plus it's a real tres leches because they soak it in milk
2) Crema de fruita - this was okay... honestly forgot what it tasted like so I might try it again soon.
3) Ube and cardamom sans rival - as a sans rival lover, this was too much for me. I guess because of the cardamom. I normally prefer my sans rival very simple and buttery
4) Chocolate babka - hmmm I love babkas but this one... I guess I'm just not a fan of their babka dough.
Overall, would return here again. The staff are very attentive which is impressive. This is one of our go-to restos. A bit pricey but good value for money."
airish soriano
"A Delightful Surprise at Half Saints
After a failed attempt at dining at another place in the area, we decided to go to Half Saints—a spot that, at first glance, didn’t seem like much. The entrance revealed a modest setup with a visible baking kitchen, but the dining and bar area was busy and had tables for long-table reservations , a clear sign of its popularity.
The menu didn’t immediately stand out, but after a closer look, we found a few dishes that piqued our interest. He had the pastrami sandwich, I went for the seafood sausage and saffron spaghettini, and we shared the shiitake goat cheese puff pizza, accompanied by a couple of beers.
The place impressed us with its cleanliness, especially given the open kitchen. Service was prompt, and the staff were friendly and attentive. The pastrami sandwich was devoured enthusiastically, the spaghettini—though a bit salty—was flavorful enough that I wouldn’t mind a double serving, and the puff pizza was clearly crafted with care.
We were too full for dessert, though it seems to be a house specialty—something to look forward to next time. All in all, we’re glad we took a chance on this place. Wondering about the name of the place, but for now Kudos to Half Saints!"
Genevieve Amador
"Half Saints — soulful flavors and flawless vibes.
Had an amazing experience here! We booked the upstairs space for a private event, and I was absolutely impressed. The staff made everything feel effortless and uplifting.
And the food? Every bite was a standout. Perfectly prepared, deeply flavorful, and full of heart. It’s easy to see why people keep coming back.
I honestly can’t wait to return to the Philippines just to dine here again or host another event. It was nothing short of flawless.
Highly recommend for anyone craving exceptional food and a welcoming space. Well done, Half Saints — well worth it."
Frank
What People Like
What People Dislike
Frequently Asked Questions
Many guests highly recommend the Chicharron Teriyaki, the Puff Pizza with Shiitake and Goat Cheese, and the Merci Buko cream puff. Their chocolate tarts and Tres Leches cake are also popular.
Yes, reservations are recommended, especially for weekend visits, as the restaurant has limited seating.
Yes, some TikTok videos mention it as a cozy hangout for late-night talks, and it's known to be open late.
While not explicitly listed, dishes like the Ratatouille pizza and Hummus Shakshuka suggest vegetarian-friendly choices are available. It's best to inquire directly.
Diners describe the food as slightly pricey but worth the cost for the quality and unique flavors.
Yes, paid parking is available outside the restaurant.
Mentioned in
Featured in these publications
Where To Try Merienda, Manila’s Delicious Afternoon Food Ritual
In the middle of the longest COVID-induced lockdown, Half Saints, a humble bakery in Quezon City (QC), breathed new life into local flavors through its pastries and bread. It uses ingredients like coconut, pili nuts, ube and award-winning chocolate made from homegrown cacao. Do not miss Half Saints’ Merci Buko Cream Puff, choux au craquelin filled with coconut custard, young coconut meat and sprinkled with pili nuts; Ube Overload Babka, buttery brioche braided with housemade ube jam, cheese and white chocolate ube jam sauce; and 64 percent dark chocolate flower tartlets with Himalayan pink salt, made with single-origin dark chocolate by heralded local chocolatier Auro Chocolate.
10 Must-Try Restaurants in Quezon City
Food and design are in harmony at Half Saints, a beautiful café along Sergeant Esguerra Avenue. What would likely catch your attention immediately is the ropes that criss-cross the ceiling to form delicate patterns—a celebration of the all-women team’s femininity. Secure a table in the cozy space and have one of the puff pastry pizzas—a slice of the buttery, flaky pie with vibrant flavors from toppings like goat’s cheese, shiitake mushrooms, and balsamic vinegar might just make you forget regular pizza.
Top 10 Best Restaurants in Quezon City for January 2025
Half Saints is a forward restaurant that offers unique dishes and desserts featuring multicultural flavors fused with classic Filipino cuisine. We recommend trying their Chicharron Risotto, which combines the creaminess of risotto with crispy chicharron for a delightful texture. The Hummus Shakshuka is another standout, bringing a vibrant twist to a beloved Middle Eastern dish, while their decadent desserts are the perfect way to end your meal on a sweet note!
The 21 Best Restaurants in Manila
Quezon City’s Half Saints (often stylized as halfsaints) is a godsend for gourmands. Not only are their delicacies affordable, but they’re also as delicious as they are creatively presented. It’s the place to visit if you like a unique twist to your afternoon snacks, as their offerings include earl grey cream croissants, buko cream puffs, Himalayan salt chocolate tarts, and ube babkas.
Cozy Shopping at Robinsons Galleria
| Lemuria Fine Dining | Half Saints | Scenery Arts here in Cubao | 4 Days in Quezon City | When in Art in Island | 🏡 2 BEDROOM Long-term Lease🏡 | Kare-Kare X Pasta | Satisfaction of traveling alone | Pilgrimage | Eurotel Vivaldi Cubao: For Business and Leisure | Cool Bed Setup!. | The Christmas atmosphere in Phillipines | lovely vibe | nice cafe
13 of the best restaurants in Manila
Inspired by the dishes of their childhood and travels, founders and chefs Christine and Jo opened their bakery and café in 2017. The eatery on Esguerra Avenue makes all their meals, savory and sweet pastries and cakes from scratch. Customers enjoy puff pastry pizza, empanadas, all kinds of croissants and cream puffs.
Top 7 Awesome Chocolate Dessert Places in Manila
This is one of the most popular chocolate dessert places in the capital. You know the desserts are going to be heavenly when it comes from a restaurant with a name like Half-Saints. Not only does the restaurant serve great food but the owners are also keen on making a social impact with their culinary creations.
Tomas Morato Restaurants: Where to Eat, Dine, and Chill
If you’re a daring diner, you’ll value the artistry and innovation this restaurant put into its dishes. Undoubtedly, one of Tomas Morato’s undiscovered masterpieces is Half Saints. Your taste buds will be tickled by the delicious combination of Asian and Mediterranean food served at this charming restaurant.
Top Famous Restaurants In The Philippines Guide
When it comes to delectable pastries in Manila, Half Saints reigns supreme. This charming cafe has gained popularity for its showstopping creations like the Merci Buko Cream Puff and Gruyere brown butter cookies. Each bite is a heavenly experience, with flavors that will leave you craving for more.
Tomas Morato Restaurants: Where to Eat, Dine, and Chill
Half Saints is undoubtedly one of Tomas Morato’s hidden gems!. This quaint restaurant serves a fusion of Asian and Mediterranean cuisine that’ll tingle your taste buds. If you’re an adventurous foodie, you’ll highly appreciate the creativity and craftsmanship they put into their menus.
12 Restaurants You'll Only Find in Tomas Morato
You may have seen this restaurant being hyped up by foodies on social media — and it’s certainly worth the hype!. Not to mention, you’ll be welcomed by a cozy, minimalist, and laid back interior, adding to the quality of your dining experience. Photo Source: Half Saints
Quezon City Food-crawl: Tasting the Unique Flavors of Quezon City’s Food Markets
It is a restaurant renowned for its artisan desserts and specialty coffee. They strive to nourish the hearts and souls of people every day at every moment. Their menu changes seasonally, providing a modern dining experience that keeps customers returning for more.
Quezon City Food
Here’s an awesome place serving interesting takes on the usual faves, while helping local farmers. Half Saints Cafe delivers its promise of providing a divine dining experience. Awaken all your senses with GREAT BALLS OF FIRE Php250.
Social
from TikTok, Instagram & Reddit