Quinta Eulalia
Cusco's oldest restaurant since 1941, offering authentic, hearty Peruvian dishes in a traditional courtyard setting. Famous for huge portions and loca...
Highlights
Must-see attractions
Social
From TikTok & Reddit
Best Time
Blue hour photography, calmer galleries
Quinta Eulalia
Highlights
Must-see attractions
Cusco's oldest restaurant since 1941, offering authentic, hearty Peruvian dishes in a traditional courtyard setting. Famous for huge portions and local ambiance.
Arrive Early for Menu Favorites
The menu changes daily and items sell out quickly, especially during lunch. Get there at opening!
Embrace the Local Vibe
Expect to dine with locals. Friendly elderly staff may not speak English but provide great service.
Quick Facts
Cuisine
Peruvian
Price
Budget/Mid-range
Highlights
Discover the most iconic attractions and experiences
Authentic Peruvian Picantería Experience
Step back in time at Cusco's oldest restaurant, serving traditional dishes since 1941 in a charming courtyard.
Generous Portions of Traditional Fare
Savor hearty, home-style Peruvian classics like chairo soup and rocoto relleno; portions are famously large.
Iconic Fried Guinea Pig (Cuy)
A must-try for adventurous eaters, this crispy, traditional delicacy is a culinary rite of passage.
Plans like a pro.
Thinks like you
Menu
Most Popular Items
Insider Tips
from TikTok, Instagram & Reddit
Arrive Early for Menu Favorites
The menu changes daily and items sell out quickly, especially during lunch. Get there at opening!
Embrace the Local Vibe
Expect to dine with locals. Friendly elderly staff may not speak English but provide great service.
Come Hungry or Share
Portion sizes are enormous! Consider sharing dishes if you want to sample multiple authentic specialties.
Try Signature Andean Specialties
Don't miss dishes like chairo soup, rocoto relleno, trout, lamb, and the famous fried guinea pig.
Tips
from all over the internet
Arrive Early for Menu Favorites
The menu changes daily and items sell out quickly, especially during lunch. Get there at opening!
Embrace the Local Vibe
Expect to dine with locals. Friendly elderly staff may not speak English but provide great service.
Come Hungry or Share
Portion sizes are enormous! Consider sharing dishes if you want to sample multiple authentic specialties.
Try Signature Andean Specialties
Don't miss dishes like chairo soup, rocoto relleno, trout, lamb, and the famous fried guinea pig.
What Travellers Say
Reviews Summary
Quinta Eulalia is lauded as an authentic culinary gem in Cusco, praised for its traditional Peruvian dishes, enormous portions, and friendly service. Diners love the home-style cooking and the chance to experience local culture. However, the limited menu and lunch-only hours mean some popular items can sell out quickly, and English might be limited.
"Love this restaurant! Best lamb soup ever, so yummy I'm salivating just thinking about it🤤!!! The cooking here is simple, hearty, like someone's home cooking and really delicious. The portion sizes are enormous! You can't tell from the photos but one plate of food is more than enough for 2 people. Didn't see other tourists eating here when I had lunch, but I think everyone needs to give restaurants like this a try! Highly recommend!!"
Casey Z
"Excellent place to have a good meal after spending the day sight seeing in Cusco. Very tasty, servings are BIG so come with good appetite, I would give it 5 stars if theybhad Chicha thebday we visited the establishment, other than that a very nice culinary experience, very recommended if you are looking for traditional dishes prepared according to old recipes."
Brooklyn Based
"Loved the chairo and the rocoto relleno. I'd recommend the trout.
Tried the fried guinea pig here and while good, I'm satisfied for the remainder of my trip. Also enjoyed the lamb."
Garland Shanmugam
What People Like
What People Dislike
Frequently Asked Questions
It's Cusco's oldest restaurant, serving traditional Peruvian dishes with huge portions in an authentic local setting since 1941.
Signature dishes include chairo soup, rocoto relleno, trout, lamb (asado cordero), and the famous fried guinea pig (cuy).
Yes, expect very generous portions. Many diners recommend sharing dishes if you want to try multiple items.
Lunchtime is popular. Arrive early, as the menu changes daily and items sell out quickly. They are open from 12:30 PM to 4:00 PM.
The staff is described as friendly and providing great care, though they may not speak English.
It offers an authentic local experience, primarily frequented by locals, providing a unique cultural immersion.
Mentioned in
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Mouthwatering Dishes At Top 5 Restaurants In Cuzco, Peru!
For tasty and delicious Peruvian cuisine, you’d be hard-pressed to find another restaurant that can compare to La Quinta Eulalia. Featuring traditional dishes and authentic flavors, with menu options proudly displayed on a handwritten chalkboard each morning, this restaurant serves some of the tastiest roast lamb, alpaca and a rocoto relleno spicy peppers filled with beef, peas, carrots, and vegetables with cheese on top) that is an absolute must-try. And do not leave the restaurant without trying the delicious cuy (fried guinea pig) that is the best in the city.
Best Restaurants in Cusco | Frommer's
Quinta Eulalia ★ -- Eulalia has been around since 1941, making it Cusco's oldest quinta. From a lovely colonial courtyard (only a 5-min. walk from the Plaza de Armas), there are views of the San Cristóbal district to the surrounding hills from the upper eating area. It’s a great place to dine on a sunny day, and the Andean specialties are reasonably priced.
5 Best Restaurants in Cusco, According to Chef Virgilio Martínez
A classic picantería (traditional eatery), this Cusco restaurant has been serving up flavorful dishes since 1941. Here you can enjoy both a delicious guinea pig and cerdo al horno (baked pork) with rocoto relleno (stuffed pepper). Though the latter is a classic dish from Arequipa, La quinta Eulalia has created their own Cusco version.
Restaurants in Cusco
Open since 1941, this bare bones quinta has lasted as long as it has for a reason: It's good. Be warned, the dishes are huge, and they don’t water things down for gringos as this is primarily a local haunt. If you want to be safe, order a bowl of soothing chairo, an Andean stew made…
Cuy in Cusco: Enjoy Guinea Pig
One of Cusco’s oldest and most authentic picanterías, Quinta Eulalia is perfect if you want to eat like a local. The menu includes cuy alongside other traditional dishes, and the rustic setting makes you feel part of Cusco’s everyday life.
Where to Find the Best Chiriuchu in Cusco: A Food Lover's Guide
Historical Significance: One of the oldest picanterías in Cusco, Quinta Eulalia offers a journey back in time with its Chiriuchu, served in a colonial-era courtyard.
Restaurants and places to eat in Cusco.
This is a no-nonsense spot close to the central city area, with a rustic, open air courtyard. It also sells cuy cheaper than most city center places.
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