If you’re looking for traditional Peruvian dishes then eat at Kusykay.All of the ingredients in the dishes are grown locally and if you know anything about Andeans it’s that they care about the products and the land. The fresh, local and organic menu features iconic Peruvian dishes such as the Chicharron de Cerdo and Trolly Ceviche.They also have a wide selection of vegan and vegetarian options. If you came to Cusco with the appetite and adventure to eat some Guinea Pig, Kusykay is the place to do it.You have to pre-order the dish in advance as it takes an hour and half to make as unlike other restaurants in Cusco, Kusykay prepares theirs fresh.

When researching for places to eat, Kusykay came up time and time again as one of the top restaurants in Cusco, so of course we had to try it ourselves. Kusykay prides itself on serving ‘Peruvian craft food’ that is made from traditional, local ingredients, some of which are grown on the farm of the head chef himself. On the menu you’ll find authentic Peruvian classics, as well as some more innovative dishes that can only be found in this restaurant.

I’ve seen more than a few reviews citing Kusykay as vistors’ top meal in Cusco or even Peru, so of course it was on my must-try list. Kusykay bills itself as “Peruvian craft food”, making use of local, organic ingredients from the Cusco region. The atmosphere is casual, with lovely indigenous-themed paintings on the walls and hanging plants, but still nicer than your average traveler’s restaurant.

Located along a steep, unassuming side street close to the Plaza de Armas, this rustic eatery is a hideaway of deliciousness. Another of its secrets is the beautiful view you get over the rooftops of the city. This restaurant is a great spot for lunch (to make the most of those views in the daytime), while it’s a great spot for a relaxed evening meal.

Peruvian cuisine is finally beginning to get some of the love and recognition it has long deserved for its complex flavors, delicious combinations, and unique use of local ingredients. In fact, Lima is known as being a bonafide foodie capital, home to the world’s number one restaurant, Central.

You really feel like in a fancy restaurant and the food is absolutely amazing. Also served in a very nice style. So I added this place because if there is one night when you want to go for a very nice dinner but still don't want to overspend then this is your place!

Detrás del colegio San Francisco de Borja (mirador, waynapata 410, Cusco 08002. Eat in Cusco with a great view!. This restaurant is in the center, but sits at the top of a hill with an amazing view of the city, including the cathedral in the Plaza de Armas.

A quick 3-minute walk will take you to the location our next destination – KUSYKAY Peruvian Craft Food. That’s right, it’s time for a mid-day break!. KUSYKAY is one of the best Peruvian restaurants in Cusco and they have the reviews to back it up!

KUSYKAY – another solid choice for either lunch or dinner, serving many Peruvian classics. Food, ambiance and service is top notch. They have a few balcony seats overlooking the street with partial views of Plaza de Armas, which I really enjoyed.

Another one of the best restaurants in Cusco, Peru is KUSYKAY Peruvian Craft Food. You can order lots of Peruvian dishes here, but one iconic dish that is a “must-try” (if you’re brave) is cuy. What is cuy you might ask?

Ingredients are sourced locally, showcasing the Andean love for their ingredients. You can try classics like Chicharrón de Cerdo and Trolly Ceviche. They also have lots of options for vegans and vegetarians.