
The Bunker Restaurant
A dimly lit speakeasy-style restaurant and bar in Queenstown, offering a cozy fireplace, New Zealand-inspired cuisine, and craft cocktails.

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The Bunker Restaurant

Highlights
Must-see attractions
A dimly lit speakeasy-style restaurant and bar in Queenstown, offering a cozy fireplace, New Zealand-inspired cuisine, and craft cocktails.
"Experience an intimate date night with outstanding food, cocktails, and a warm, cozy ambiance."
Reservations Essential
Book in advance due to limited seating (approx. 30 guests) for a guaranteed spot.
Consider À La Carte
Opt for à la carte over tasting menus to focus on standout savory dishes.

Quick Facts
Cuisine
New Zealand
Price
$$$
Highlights
Discover the most iconic attractions and experiences

Intimate Fireside Ambiance
A cozy, dimly lit haunt with a roaring fireplace, offering a New York vibe for romantic evenings or relaxed drinks.

Exquisite 8-Course Tasting Menu
Indulge in a culinary journey featuring perfectly presented dishes inspired by New Zealand flavors.

Craft Cocktails and Wine Bar
Enjoy upscale, inventive cocktails and a stellar wine selection in a sleek bar setting, perfect for pre-dinner drinks or a late-night vibe.
Plans like a pro.
Thinks like you
Insider Tips
from TikTok, Instagram & Reddit
Reservations Essential
Book in advance due to limited seating (approx. 30 guests) for a guaranteed spot.
Consider À La Carte
Opt for à la carte over tasting menus to focus on standout savory dishes.
Visit During Off-Peak Hours
Seek a more relaxed experience by visiting during quieter times or weekdays.
Explore the Upstairs Bar
Continue the evening with drinks and live music in the intimate upstairs cocktail lounge.
Tips
from all over the internet
Reservations Essential
Book in advance due to limited seating (approx. 30 guests) for a guaranteed spot.
Consider À La Carte
Opt for à la carte over tasting menus to focus on standout savory dishes.
Visit During Off-Peak Hours
Seek a more relaxed experience by visiting during quieter times or weekdays.
Explore the Upstairs Bar
Continue the evening with drinks and live music in the intimate upstairs cocktail lounge.
What Travellers Say
Reviews Summary
The Bunker offers an intimate and romantic dining experience with a strong focus on New Zealand cuisine and a cozy fireside ambiance. While many praise the exquisite tasting menus, attentive service, and inventive cocktails, some find the pricing steep and have noted occasional issues with service formality or specific dish executions. It's a highly recommended spot for special occasions seeking a unique and memorable night out.
"If you’re looking for the perfect date night then this is the place. Very cosy intimate decor and ambience with a big open fireplace. Service was outstanding. We had the 8 course tasting menu and every dish was a standout. Great cocktails and wine list. We had an amazing experience here and highly recommend, if you’re in Queenstown looking for that special night out. This is the one!"
Sage Dempsey
"This restaurant has been on my list for a long time and I finally got to try it with my boyfriend for our anniversary. The setting was lovely with a fireplace and a great atmosphere. Service was generally fine, though it felt a little distant and formal at times.
We chose the wine pairing with the menu, but I was told I had to finish my wine before they would serve the next course, which made the experience feel a bit rushed.
The food itself was thoughtful and well-executed—flavours matched the price point. However, one dish contained a cherry pit still inside and unfortunately, my boyfriend bit down on it. It caused him noticeable pain and he was fortunate that it didn’t result in any damage to his teeth. We flagged this to the waiter, who just mentioned that it “sometimes happens.” That response was quite disappointing. For a fine dining restaurant, extra care should be taken to remove such hazards, or at the very least, a warning should be given to diners.
We weren’t looking for any compensation, we had already used a First Table discount and we do think this is something worth pointing out, as it could be dangerous and could easily be avoided. We hope the team takes this feedback onboard."
poon ngai
"One of the rare instances where I found the entree and main to be better than the appetisers. The kingfish crudo was fresh and refreshing with the sauce (with nashi pear, sesame oil and shiso). I got the cod as the main dish and it was ABSOLUTELY DELICIOUS - the fish was creamy, buttery and flavourful from the seaweed, but also not too fishy.
The appetisers were kind of meh, the eel churro wasn’t too crispy and almost on the wetter side? The beef tartare was ok.
The lemon sorbet was refreshing. But the pumpkin dessert was novel but odd, especially the candied pumpkin had a weird texture.
The service was really good and had a nice fireplace next to our table (made my hair smell smokey after though)"
Rebecca
What People Like
What People Dislike
Frequently Asked Questions
The Bunker is known for its intimate, speakeasy-like atmosphere with a cozy fireplace, New Zealand-inspired cuisine, and craft cocktails.
Yes, reservations are highly recommended as the restaurant has limited seating capacity.
It's a degustation menu showcasing local flavors from Central Otago and the wider South Island, featuring dishes like seafood, game, and local produce.
While not overly strict, the restaurant suggests a more refined attire rather than casual ski wear.
Yes, The Bunker has an upstairs bar that offers a lively ambiance, craft cocktails, and late-night music.
Yes, vegetarian options are available on the menu, such as a black garlic and horopito gnocchi.
Absolutely, it's frequently recommended for date nights, anniversaries, and other special occasions due to its romantic ambiance and fine dining experience.
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For fine dining with a romantic, rustic feel you can’t beat The Bunker Restaurant and Bar. With dimmed lighting and music setting the scene, the cosy restaurant keeps things simple but luxurious. If you really want to get to grips with the local flavours, try the Taste of South set menu: it features a wide selection of meats, cheeses, seafood and wines from the Central Otago and the wider South Island.
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A loungey vibe with log fires, leather armchairs, and an impressive wine list make the Bunker a particularly cozy dining location. Dinner is an all-night affair, especially if you continue with drinks in their upstairs bar; there's even a special Taste of the South degustation menu if you really want to indulge.
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Expect a warm reception when you push open the beaten-up wooden door that leads to this dinky restaurant and bar, which boasts a cosy fireplace and rooftop deck. Before bunkering down in the late-night lounge, enjoy a spiced duck consommé with Peking duck wontons and a seared back strap and braised shoulder of Otago alpine merino with noisette potatoes, caramelised carrot puree and thyme jus. When dinner is done, head upstairs for house-made hot mulled wine and cheese fondue before enjoying some Hanky Panky (Beefeater 24, Dolin Rouge) and cosying up with a Millionaire (Sailor Jerry's Spiced Rum, Sloe Gin, Apricot Liqueur, Lime Juice and Egg White).
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The Bunker might sound casual and grungy, but the needle swings towards refined and decadent, so maybe don’t come in your ski boots. Split over two levels, the cocktail lounge upstairs is intimate and oozes ambience, while the downstairs restaurant is warm and cosy. The dinner menu is big on red meat and game (with a black garlic and horopito gnocchi option for vegetarians) and cocktails range from quirky seasonal creations such as Citrus Mistress (with dehydrated blood orange cognac) to sophisticated classics like Mai Tai, Singapore Sling and Hemingway Daiquiri.
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Step into the vibrant energy of The Bunker, where the night comes alive with music, dance, and a dazzling array of cocktails. This dynamic bar is the perfect blend of lively ambiance and inventive mixology, offering a selection that ranges from beloved classics to bold, in-house creations. Whether you're moving to the beat of the live DJ or relaxing with friends, The Bunker provides a spirited, friendly environment for an unforgettable night out.
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The Bunker Restaurant in Queenstown is does fine dining in an intimate atmosphere. With a focus on locally sourced ingredients and seasonal produce, The Bunker serves a creative menu inspired by New Zealand cuisine. The Bunker offers both five and eight course tasting menus which offer a ‘taste of the South.’ That means you’ll be dining on things like West Coast paua tortellini, seared hare loin, Central Otago lamb, and Manuka honey brulee.
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Tucked away on a back alley in downtown Queenstown, push past a wooden door to find The Bunker’s swanky dining room on the other side. This cozy and intimate setting combines fine rustic dining, a late night bar and a private event venue all in one. Their menu specializes in game, red meat and distinctively New Zealand delicacies like seared southern ocean scallops and loin of Bannockburn hare, as seen on their “Taste of the South” menu.
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The Bunker has the soul of a speakeasy with its unassuming entrance that opens into a dimly-lit fireside seating restaurant and features tantalising twists on cuisine and craft cocktails. This is another perfect date spot with Kiwi and Euro-themed cuisine, stellar wine selection, great New Zealand cuts of meat, sensational seafood concepts, and a surprising late-night party scene on the rooftop bar into the early hours.
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The Bunker is where you go for that sneaky ͞one last drink͟ before heading home.The Bunker is a bit of a secret spot, so you may have to find a local and ask for directions. Once inside, enjoy the small, cosy space with quality cocktails, late night music and an open fire. Perhaps the Between The Sheets with Havana Rum, Hennessy VS, Rose Rabbit Liqueur, Lemon and Sugar would be the perfect way to end the evening.
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Smack bang in the centre of town, in a location that you’ll only find if you know where to look for it, Bunker is an intimate after-hours lounge, serving premium cocktails. Whether you prefer the cosy interior space or the outdoor deck with open fire pit, The Bunker is a primo locals secret spot that is too good not to share. On weekend nights, it’s a great late night cocktail option for an after dinner treat.
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The Bunker offers a fine dining experience with a distinctly New Zealand cuisine, specialising in red meats and local delicacies. The restaurant is small and intimate, ensuring a high level of quality and service with dim lighting and old school music create an almost private club atmosphere. The rustic fine dining menu focuses on locally sourced produce with European and Kiw...
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Aptly named, the Bunker is the restaurant of choice if you want to escape the hustle and/or the weather and melt into a cosy table by the fire to enjoy a sumptuous meal. The restaurant is small and intimate, seating just 30, with low lighting and a nostalgic vibe. Food is ‘rustic fine dining’ style - in other words, the cuisine is top-notch but not too fussy.
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Another fine dining option, The Bunker offers a multi-course degustation experience. This is an intimate cocktail lounge tucked below ground in downtown Queenstown, with prohibition-era vibes and a new-school music playlist. Gorgeous cocktails precede one of two tasting menus – five or eight courses – which change regularly as they rely on seasonal produce.
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Queenstown’s best-kept secret, The Bunker, will give your night sophisticated touch. Its classic charm, romantic atmosphere and whiskey selections guarantee to end your night on a high note. The speakeasy-style bar is Queenstown’s home of craft cocktails and luxury house music, making it the ideal spot for a night cap and send-off to unmarried life.
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The Bunker is another restaurant that turns into a party place late at night. It is actually one of the nicer restaurants in Queenstown with good cocktails, but by 11 pm on the weekends, it turns into quite the bumping place. Unlike some of the other nightclubs in Queenstown, The Bunker is actually an upstairs venue (no underground basement here).
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Nestled in a snug, charming cottage that’s seen its fair share of history, The Bunker is one of those hidden gems where you instantly feel at home. They’re all about keeping it local, using ingredients that are sourced right around the corner and even foraged from the surrounding area. It’s like the seasons themselves are in charge of the menu.
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The Bunker is a hidden gem, known for its cosy, speakeasy vibe and expertly crafted cocktails. For a more casual setting, head to Smiths – Craft Beer House, where you can sample a wide selection of local and international beers. Another popular spot is The World Bar, famous for its teapot cocktails and lively atmosphere.
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The Upstairs cocktail bar with its rooftop deck is easily one of our favourite destinations. Enjoy a taste of New Zealand at the restaurant on the first floor; the menu showcases a variety of local delicacies, red meat and game. Then, migrate Upstairs and watch the sunset as you dabble in the quality craft cocktails.
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For a dark and moody atmosphere, upstairs at Bunker is the place to be. The upstairs at Bunker’s will make you feel like you’re at an old-school speakeasy, especially because it’s so easy to miss. The upscale, intimate atmosphere is great for fireside cocktails as you lounge about with premium spirits in hand.
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Located off the beaten path, The Bunker Restaurant is favoured by a late 20’s-to-40’s crowd who prefer their drinks to be shaken, not stirred, and only with top shelf spirits. The atmosphere is created by sophisticated interiors and an attentive service, allowing guests to relax over quality craft cocktails.
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For town centre fine dining, enjoy the rustic ambience and Kiwi cuisine of The Bunker (14 Cow Lane). This back-alley restaurant offers intimate dining beside a crackling log fire. Try The Bunker’s game meats, red meats and local specialities, as well as wine or a cocktail off their extensive drinks menu.
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The Bunker is another of the upscale Queenstown restaurants (Cow Lane), and due to its popularity it’s often booked out. The chic menu includes specialities such as Paua (abalone) ravioli. Upstairs is a smart bar with great wines, a diverse cocktail list, comfie couches, and a cranking fire in winter.
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Once a run-down apartment, this now sophisticated venue knows how to shake and stir premium cocktails – try the signature Bunker Vesper made with gin, vodka and Lillet Blanc. Quality is guaranteed, given that their mantra is ‘cocktails first, questions later’. Much later – they stay open until 4am.
The newly-expanded Bunker is a small, exclusive, unsignposted bar hidden behind a rustic, wooden door serving up cocktails. A roof-top terrace adds to its appeal as well as a DJ spinning smooth tunes at the weekend. A sophisticated restaurant serving European and Kiwi food is available downstairs.
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If it’s the end of the night and you’re not ready to go home, we recommend sneaking upstairs to The Bunker. Another secret spot, you’ll have to find a local and ask for directions. Once inside, enjoy the small, cosy space with quality cocktails, late night luxury house music and an open fire.
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Originating from bustling London, espresso martinis are expertly crafted in several bars like The Bunker, Sundeck, and Jervois Steakhouse. For those seeking a spicy kick, Bloody Marys can be found in numerous bars along the lakefront, including Yonder, which complements their brunch menu.
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The scene of many an after-party, The Bunker has been serving up quality cocktails and late-night thrills for nearly 30 years. It’s hidden location only adds to its allure, ensuring those not in the know (or too inebriated to use Google Maps) won’t crash the party.
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The Bunker – Tucked away down a back alley in central Queenstown, you’ll find this hidden gem. Enjoy one of their famous espresso martinis, or stay for a delicious dinner. Either way, you’ll be happy you stopped by!
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The Bunker is a fine-dining restaurant located in the heart of Queenstown, and specializes in premium meats and seafood, paired with an extensive wine list.
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Best night restaurants: The Grille Botswana Butchery Rata Restaurant The Bunker (Best in Winter) The Cow (For casual dining) Public Kitchen & Bar
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