Paul Theroux wrote in “The Great Railway Bazaar”: “ The decrepitude of the buildings in Rangoon is almost grand. The surfaces are shabby, but the shapes are extravagant, and the workmanship is obvious (Corinthian columns support one veranda; another, very graceful, is of wrought-iron lyres); their dereliction has splendor. Some have spires and others a score of ambitious balconies with pockmarked balusters or flowery balustrades, peeling yellow shutters, and lines of motionless wash hung out to dry—the clotheslines strung from the blossom of a cornice to the studs of that ornate pillar.

The Strand Yangon opened in 1901, on Strand Road – one of British India’s largest and most prized cities of the time, Rangoon. The 5-star hotel painted in off-white/beige on the exterior looks elegant and it kind of brought me back to those historical days. The hotels Victorian influence is visible from the colonnaded entrance-way; the marble floor inlaid with teak wood, the rattan furniture and potted palms, the chandeliers and black-lacquered ceiling fans.

No, you’re not in London, but walking along the Strand will send you into a time warp back to the colonial era when Yangon was the British capital of Burma. The Strand is the old main street of Yangon, where the colonial rulers lived and built grand government buildings and lavish hotels for guests. Many of the buildings are abandoned today, given that the capital of Myanmar was moved north, alongside government workers too.

Aviet and Tigran Sarkies, the hoteliers responsible for many of the finest colonial hotels in the region, such as Raffles in Singapore and the Eastern & Oriental in Penang, founded the Strand Hotel in 1901. It is one of the most iconic hotels in South East Asia.. Sarkies bar is also included in this guide, so you can visit both in one trip!

Guests can experiences French and other great European cuisine in The Strand Restaurant’s historic dining room, a classic Yangon venue. The restaurant is housed in The Strand Hotel Yangon on The Strand Road. Chef Patrick’s outstanding dishes use high-quality imported ingredients as well as locally sourced all-natural and organic products.

Built in 1901 by the Sarkies brothers, who also owned Raffles, The Strand is a haven of tranquillity. It is also one of Yangon’s best preserved colonial-era mansions, with teakwood, black leather and whirring ceiling fans. Primarily an expat bar, which has hosted the likes of Kipling and George Orwell, the place starts to fill.

婉儿婉儿The Yangon Restaurant is located at 1 People's Park Compound, Alhone Road, Dagon Township, Yangon, Yangon (Rangoon) 11181, Myanmar, Yangon Restaurant is underrated. In my opinion, fine dining is all about food, ambience and service. All 3 points from the restaurant are incredible.

Papered in chartreuse-and-crimson toile wallpaper, the tea room of The Strand hotel is a must-visit. The Burmese version of afternoon tea has shrimp wontons, fermented-tea-leaf salad and delicate coconut sweets served in a gorgeous lacquered tiffin tin.

First, go to The Strand Restaurant and take a trip through the heart of Myanmar. Enjoy carefully prepared meals like Shan-style duck curry and tea leaf salad at this colonial-era gem. Each bite is filled with the richness of Burmese culture.

HOOD Hostel | Located in the heart of Yangon, HOOD Hostel is refurbished from an old colonial building. It’s also a social enterprise offering vocational training for local youth; your stay directly funds their education.

The central location of The Strand makes it a great hotel to stay in. This luxury hotel is perfect if you have little ones. Step back in time, let the butlers look after you and enjoy all that the hotel has to offer.

Located by the lobby, the Strand Cafe is open all day, offering breakfast, lunch and dinner, plus light meals, drinks and afternoon tea. Local Mohynga noodles offer guests a taste of ethnic cuisine.

If you are getting a little bored after the umpteenth Pagoda or the continuous rain in monsoon season. The Strand can be your vibe!. This beautiful 5-star hotel is located in the heart of the city.

It's the lack of empathy and service recovery from upper management that is abysmal. The suite had serious problems and they just gave cursory apologies through the Guest relations manager.

Seeds is known for its creative dishes such as lamb, duck breast, and lobster bisque. This European cuisine restaurant offers a romantic setting with lake views and outdoor seating.