A visit to Monaco isn’t complete without savoring the culinary brilliance of chefs Dominique Lory and Patrick Laine at Le Grill, a two-starred Michelin restaurant known for its grilled meats. Located on the eighth floor of the Hôtel de Paris Monte-Carlo, it offers unrivaled views of the sea and a distinguished wine selection while emphasizing the highest quality local ingredients. Les Ambassadeurs by Christophe Cussac

Situated on the top floor of Hôtel de Paris, Le Grill is a fabulous lunch spot. There are three dishes you should order: the soft-boiled hen egg (paired with seasonal ingredients, such as white asparagus and Maltese oranges in the spring and piperade and chorizo in the fall), the Mediterranean John Dory, and the soufflé. It comes in seven different flavors and it’s impossible to pick just one.

Au huitième étage de l'Hôtel de Paris, sous un toit ouvrant, le Grill demeure plus que jamais un restaurant mythique !. Dans l'assiette, la cuisson au charbon de bois est de mise, et millimétrée : agnolotti piemontesi al plin, turbot côtier en tronçon, carré d'agneau à la sarriette, poussin fermier au doux parfum de Provence...

Pour leurs 150 ans, les caves font peau neuve, s’offrant un lifting orchestré par le cabinet Moinard Bétaille (Relais Plaza Athénée, Fondation Cartier, Château Latour…) et accueillant une nouvelle salle de dégustation, ainsi qu’une série de dîners exclusifs, où défilera entre autres, le chef Yannick Alléno le 11 juin prochain pour un dîner autour des vins Tenuta San Guido et de son cru légendaire Sassicaia. Prévus aussi, des masterclasses, des conférences, et un parcours de dégustation au sein des différents établissements de la SBM, où 150 grands crus seront servis au verre pour l’occasion. Une opportunité unique de visiter ces caves (sur rendez-vous), afin de goûter un bout d’histoire monégasque dans un lieu d’exception et de s’offrir un rare nectar au verre, à défaut de pouvoir s’acquitter d’un Mouton Rothschild 1973 et son étiquette en hommage à Picasso, ou encore un Château Bel Air Marquis d’Aligre de 1850 – bouteille dont l’existence dans les caves de l’Hôtel de Paris reste un mystère, le Marquis ne vendant nullement son vin, et ayant même fait graver sur ladite bouteille "Défendu d’en laisser" afin d’éviter la revente !

While the Michelin-starred Le Grill is closed for the renovations, you can sample selections from its menu in Salle Empire, another gastronomic venue in the hotel’s opulent gilded ballroom with a terrace overlooking Casino Square. As a complement to the lavish ambiance, our tasting menu is steeped in classical extravagance from the duck foie gras starter to a cook-pot of lobster on chestnut leaves with artichokes chanterelle mushrooms, and almonds to turbot cooked with Champagne and caviar. For a decadent finishing touch, try the Traditional Soufflé de l’Hôtel de Paris with chocolate, Grand-Marnier, raspberry, and piña colada.

Michelin-starred restaurant Le Grill is perched atop the eighth floor of the Hôtel de Paris Monte-Carlo. The sweeping vista of the Casino rooftops and Mediterranean from this ever-popular and stylishly refurbed dining spot feels like you’ve just embarked on a sleek ocean liner, and the culinary voyage is just as reliably thrilling. New executive chef, Dominique Lory of the Hôtel de Paris Monte-Carlo, and chef Patrick Laine, who manages this exceptional restaurant, offer a cornucopia of tasty jazzed-up classics including blue lobster with salad and pomegranate, served with risotto with wild mushrooms, spinach and nasturtium.

[Le Grill] in Monaco (https://www.montecarlosbm.com/en/restaurant-monaco/the-grill (External link) ): Located on the 8th floor of the Hôtel de Paris Monte-Carlo (External link) , this cultivated eatery and fine dining has recently undergone a renovation which has seen it come out even more sparkling than ever before. Not only does it impress with its famous grilled meats but also with its magnificent location and collection of wines belonging to the Hotel cellars (External link) , its panoramic view of the Mediterranean. The roof opens entirely, so you can enjoy lunch in the sun and dinner under a starry sky on warm days.

Malgré son territoire de seulement 2,2 km2, la Principauté de Monaco bénéficie d’une situation idyllique sur la Côte d’Azur. Avec des traditions culinaires bien vivantes, l’arrière-pays provençal et la Méditerranée comme jardin et l’Italie à quelques encablures, ce sont autant de facettes qui composent une scène gastronomique Monaco riche et ensoleillée. Mais la Principauté, c’est aussi le symbole du glamour depuis la construction du Casino de Monte-Carlo à la fin du XIXe siècle et de plusieurs hôtels de luxe attirant depuis une clientèle internationale huppée.

All'interno dell'iconico Hotel de Paris, all'8° piano, si trova il rinomato ristorante Le Grill. Con un rigoroso codice di abbigliamento e una vista panoramica su Monaco, questo è un luogo prestigioso dove cenare durante la visita alla Costa Azzurra. L'eccezionale selezione di carni alla griglia di qualità ha conferito a questo ristorante la sua stimata reputazione, mentre il tetto regolabile permette agli ospiti di cenare sotto il sole o le stelle nelle belle giornate.

Perched atop the eighth floor of the Hôtel de Paris Monte-Carlo at the iconic Place du Casino, the Michelin-starred Le Grill offers a panoramic view over Monaco to the Italian coast. It’s a celebrated destination, known for creating lasting memories and stirring emotions, especially for first-time visitors. An ode to the Mediterranean, the restaurant, under executive chef Dominique Lory and chef Patrick Laine, presents a menu that’s a symphony of Riviera flavors.

Le Grill – Sterneküche und Skyline-Blick – Mitten in Monaco, auf dem Dach des Hôtel de Paris, befindet sich Le Grill, eine Rooftop-Bar und ein Gourmetrestaurant mit Michelin-Stern. Hier kannst du nicht nur köstliche Speisen genießen, sondern auch die beeindruckende Skyline von Monaco bewundern. Le Grill ist berühmt für seine exzellente Küche und die Möglichkeit, draußen zu dinieren, um den Blick auf den Place du Casino und die Altstadt zu genießen.

Perché au sommet de l’Hôtel de Paris Monte-Carlo, Le Grill est un restaurant étoilé Michelin qui séduit par sa cuisine raffinée et son cadre majestueux. Le toit rétractable du restaurant permet de dîner sous les étoiles, ajoutant une dimension magique à l’expérience culinaire. Le menu propose des plats gastronomiques avec un accent particulier sur les grillades et les fruits de mer, préparés avec une précision et une créativité exceptionnelle.

For lunch, Lory recommends Em Sherif—a Lebanese restaurant in the Hôtel De Paris that serves kebabs, kefta, and fattoush—and Le Grill, which has a panoramic view of the city and dishes like pasta with mint and grilled blue lobster. Rech likes Le Grill for dinner because the retractable ceiling “opens in the evening to the starry night.” For sushi, Wolter-Ferguson recommends Yoshi, in the Hôtel Métropole. For Peruvian food, she suggests Coya.

Located on the scenic 8th floor of the Hôtel de Paris Monte-Carlo, Le Grill offers a magnificent panoramic view over the Mediterranean Sea. The roof opens entirely, so you can enjoy lunch in the sun and dinner under a starry sky, with your meal focused on grilled meats and seafood. Head chef Franck Cerutti has worked with Alain Ducasse for 30 years, and his passion for food shines through at this Michelin-star restaurant in Monaco.

Le Grill de l’Hôtel de Paris is an elegant rooftop restaurant located on the top floor of Hôtel de Paris, right next to Casino de Monaco. The restaurant offers panoramic views of the Mediterranean Sea and serves Michelin-starred food in a classic fine-dining setting. The retractable roof allows for sunny lunches or starlit dinners, and the luxurious atmosphere makes Le Grill de l’Hôtel de Paris a top choice for a special occasion.

Located within the famed Hotel de Paris Monte-Carlo, Le Grill is a must-visit Michelin-starred restaurant in Monaco’s renowned Monte Carlo district. The restaurant is located on the hotel’s rooftop, boasting sweeping views of the Mediterranean Sea and the French Riviera coastline. Grilled meats are the highlight at this best restaurant in Monaco, offering a menu selection guaranteed to delight even the most discerning gourmands.

If you’re looking for a dining experience fit for royalty, then Restaurant Le Grill in Monaco is the perfect spot for you. This establishment boasts some of the best views in Monte Carlo and has become a popular destination for travelers who appreciate fine food and stunning scenery. Not only can you indulge in delicious cuisine, but you can also soak up the vibrant atmosphere and mingle with locals and tourists alike.

Located in the iconic Hotel de Paris, on its 8th floor, is the renowned restaurant Le Grill. With a strict dress code and panoramic views over Monaco, this is a prestigious place to dine while visiting the French Riviera. The exceptional selection of quality grilled meats have given this restaurant its esteemed reputation, while the adjustable roof allows guests to dine under the sun or stars on beautiful days.

To conclude with beauty and elegance, we propose one last restaurant, historic in the Principality of Monaco and with a panorama that dominates the city of Monte Carlo: Le Grill. Located on the 8th floor of the Hotel de Paris, Chef Franck Cerutti has been offering typical French tradition dishes for over 20 years, through generous, uncomplicated cuisine, leveraging the products that the Riviera has to offer.

The views don’t get more romantic than at Le Grill, where the wood-fired cuisine pairs perfectly with the panoramic vistas of the principality from the eighth-floor restaurant’s terrace under the stars. For lunch by the water, take a seat at newly opened, summer-season-only Jondal à La Vigie Monte-Carlo, perched on the rocky peninsula at the edge of Monte-Carlo Beach. The best way to make an entrance?.

Perched atop the Hotel de Paris, Le Grill offers a dining experience that’s hard to match, with its panoramic views of the Mediterranean Sea and Monaco. Known for its luxurious ambience and exceptional service, this restaurant has carved a niche for itself among Monaco’s elite as well as visitors looking for a memorable dining experience. At the heart of Le Grill’s allure is its exquisite grill menu.

Le Grill in Monaco is a popular eatery known for its delicious French dishes and breathtaking views. The menu offers an array of tasty options, from succulent grilled specialties to local delicacies, all prepared with fresh ingredients. With its lively atmosphere and panoramic views of Monaco and the shimmering Mediterranean Sea, Le Grill is the ideal place for an unforgettable culinary experience.

Having welcomed everyone from Salvador Dali to Winston Churchill, it’s little wonder that the hotel has some of Monaco’s finest and most renowned restaurants: Em Sherif, Le Louis XV Alain Ducasse, Café de Paris and Le Grill. In the spirit of the history of the hotel, famous faces can be spotted at every turn. When Spear’s visits, who should we see at a neighbouring table but Sir Philip Green.

Le Grill is located on the eighth floor of the Hôtel de Paris Monte-Carlo. The view over the Mediterranean Sea and the Principality, upscale cuisine and dining under the stars make a visit to this restaurant an unforgettable experience. Dominique Lory, executive chef at the Hôtel de Paris Monte-Carlo and responsible for all of the hotel’s restaurants, has taken over from Franck Cerutti.

As does it for Vistamar with its beautiful netural décor and Le Grill, which has recently received a sharp and modern face lift. Joël Robuchon’s second restaurant at the Hotel Métropole, Yoshi, is the principality’s Michelin-starred Japanese restaurant. Yoshi’s specialities include marinated black cod, lobster ravioli with marinated turnips and blancmange with pistachio cream.

In a city renowned for its opulence and elegance, Le Grill de l'Hôtel de Paris stands as a beacon of culinary sophistication, offering guests an experience that is as much a feast for the senses as it is for the palate. Perched on the eighth floor of the legendary Hôtel de Paris in Monte-Carlo, this rooftop restaurant embodies the essence of Monaco's world-class dining scene.

But for a business lunch, head up to the eighth floor of the Hôtel de Paris Monte-Carlo and the heady heights of Michelin-starred Le Grill. It’s the perfect place to go for an exceptional meal of creative cuisine, all whilst enjoying breath-taking views of the Casino de Monte-Carlo. The lunch menu* features a selection of dishes where seasonal ingredients take centre stage.

Le Grill, which is located on the eighth floor of the Hotel de Paris Monte-Carlo, provides a stunning vista of the Principality and the Italian shore. Traditional flavours from the Riviera are enhanced by sustainably sourced ingredients, creating the ideal fusion of tradition and modernity. The vision of chefs Dominique Lory and Patrick Laine earned them one Michelin star.

Perched on the eighth floor of the Hotel de Paris Monte-Carlo, this Michelin-star restaurant not only specialises in Mediterranean dishes but also grilled dishes. With Le Grill’s sparkling sunroof and terrace, the mood is set with the city’s panoramic views. Le Grill is one of the top Michelin Star Restaurants in Monte-Carlo where you can get a good piece of grilled meat.

Another gastronomic highlight is at Michelin-starred Le Grill by Dominique Lory. A culinary institution in Monaco, Le Grill sits at the top of the Hôtel de Paris and offers a premium selection of grilled meats accented by innovative flavours. With large windows beckoning in sweeping views over the sea and sky, Le Grill is a perfect setting for romance and making memories.

On the eighth floor of the Hotel de Paris Monte-Carlo, Le Grill offers a breathtaking view of the Principality and the Italian coast. The perfect combination of history and modernity is achieved when responsibly sourced ingredients are added to traditional flavors from the Riviera. The chefs Dominique Lory and Patrick Laine were awarded one Michelin star for their vision.

Le Grill is a culinary gem that’s the epitome of exquisite dining. Located above the Hotel de Paris, it offers panoramic views of the dazzling Mediterranean coastline, creating an enchanting ambiance for diners. Renowned for its impeccable service and gourmet cuisine, Le Grill showcases a menu featuring the freshest local ingredients and an array of international flavors.

It all began at dinner with friends at Le Grill, a dining aerie atop the iconic Hotel de Paris where a wall of windows looks out to the Mediterranean and the ceiling opens to a starry sky. I had just finished a creamy risotto and a succulent rack of lamb, and we were being served a trio of drop-dead souffles that have been a signature dessert there since 1898.

Rooftop bars in Monaco are often very luxurious and extravagant. But the question is if anyone can measure up to Le Grill. Located on top of Hôtel de Paris, right next to Casino de Monaco, this rooftop restaurant does not only offer stunning panoramic views over the Mediterranean Sea, but also Michelin-starred food and a real classic fine-dining setting.

Elevated Dining Experience: Le Grill offers a luxurious and elevated dining experience, combining exquisite cuisine with stunning views. Situated on the top floor of the Hôtel de Paris Monte-Carlo, the restaurant provides a picturesque setting for guests to enjoy their meals while taking in the breathtaking vistas of Monaco and the surrounding coastline.

Situé au huitième étage de l’Hôtel de Paris Monte-Carlo, c’est l’adresse incontournable de la Principauté. Avec un décor aux inspirations marines époustouflant et une vue imprenable sur la Grande Bleue, ce lieu n’a de cesse de surprendre. Le toit ouvrant donne un accès direct au ciel étoilé promettant une expérience magique et inoubliable.

On the eighth floor of the prestigious Hôtel de Paris Monte-Carlo, Le Grill offers outstanding panoramic views of the Mediterranean. In fine weather, the roof opens fully for sun-drenched lunches or starlit dinners. Chef Franck Cerutti has been honing his impressive talents in the kitchens of the Hôtel de Paris Monte-Carlo’s restaurants for decades.

Pour les amateurs de cuisine méditerranéenne raffinée, le Grill de l’Hôtel de Paris Monte-Carlo est un incontournable. Niché au 8ᵉ étage, ce restaurant gastronomique étoilé promet une expérience culinaire inégalée. Le rooftop offre également une vue panoramique sur la mer et le célèbre Casino de Monte-Carlo, dans une ambiance élégante et romantique.

If you're looking for a unique twist on traditional French cuisine, pay a visit to Le Grill. Local chefs prepare fish and meat with a closely guarded secret recipe that adds a distinct touch. Keep in mind that dining at these Monte Carlo establishments comes at a premium; you can expect to pay at least 150 EUR for a main course and a glass of wine.

Le Grill is located at the top floor of the Hotel de Paris, offering a 360° view over the Principality of Monaco. Renowned for its retractable roof, diners can literally eat under the stars during warmer months. The upscale restaurant specialises in grilled meats that have been perfected over the years, which continue to draw in an elite clientele.

Le Grill se trouve au cœur de l'Hôtel de Paris à Monte-Carlo, offrant des vues à couper le souffle sur la mer et au-delà. Ce restaurant se distingue par son allure chic tout en proposant des plats français de haute qualité. Les chefs Dominique Lory et Patrick Laine utilisent des ingrédients frais et locaux pour préparer de délicieux plats grillés.

Or head upstairs, where Le Grill by Chef Patrick Laine awaits on the hotel’s top floor, featuring breathtaking views of Monaco and the Mediterranean. Dining beneath the stars, experience a whole new definition of barbecue cooking that has earned the restaurant a reputation – and don’t miss the mind-blowing hot raspberry and pistachio soufflé.

Uniquely situated on the top floor of the Hôtel de Paris Monte-Carlo, le Grill offers a reinterpretation of Mediterranean gourmet cuisine with breathtaking views of Monaco and the endless azure sea. In the summer, the roof slides back revealing a starlit sky for a one-of-a-kind al fresco dining experience. Awarded 1-Michelin Stars

Rooftop bars in Monaco are often designed to be luxurious and spectacular. But, the real question is whether anybody can equal Le Grill’s standards. This restaurant has one of the most breathtaking views of the Mediterranean Sea from its perch atop the Hôtel de Paris, directly adjacent to the Casino de Monaco.

No other rooftop restaurant can quite measure up to Le Grill. Spanning across the eighth floor of Hotel de Paris, it has a sliding roof that reveals the Riviera skies as well as panoramas of the principality. And on a par with the views is the exceptional food, as proved by the eatery’s Michelin star.

Situated on the top floor of the Hôtel de Paris, the Michelin-starred restaurant Le Grill offers an exceptional panorama over the Principality to the Italian coast. On sunny days, the roof opens fully for a lunch in the sun or a dinner under the stars. The food is as pleasurable as the surroundings.

Located on the top of the world-famous Hotel de Paris, Le Grill is renowned for two things – mouth-watering grilled dishes and breathtaking sea views. This is where you go to impress someone, visiting the Riviera for the first time. Just bring them to Le Grill and let the magic happen!

Finally, the Grill, its panoramic terrace** and its roof that retracts when the sun comes out enjoy a choice location on the eighth floor of the Hôtel de Paris Monte-Carlo. It founded its reputation as one of the best restaurants in Monaco on its seafood and grilled meat specialties.

Le Grill, an ode to the Mediterranean treasures offering an exceptional view over the Principality as far as the Italian coast. Let yourself be delighted by Em Sherif Monte-Carlo’s traditional and elevated mezze selection. Elevate your dining experience to new heights at Le Grill.

Our Michelin-starred venues – Yannick Alléno’s Pavyllon Monte-Carlo, Le Grill, and the Blue Bay – offer an exceptional dining experience where culinary artistry meets enchanting ambiances. Relish exquisite menus crafted by renowned chefs, all within intimate and romantic settings.

Wine Pairing by Gennaro Iorio: “A natural sweet red wine, Rasteau appellation (VDN from the southern Rhône valley) vintage 2015 from the Domaine de la Soumade (on the menu of ÔMER at the Hôtel de Paris Monte-Carlo) goes perfectly (fused tannin-chocolate accord).

Located on the top floor of the Hôtel de Paris, this restaurant offers a reinterpretation of Mediterranean gourmet dishes. The roof slides back to reveal what has to be one of the most beautiful views on the Riviera.

Le Grill, nestled on the 8th floor of the iconic Hotel de Paris, offers a unique dining experience with a retractable roof, allowing diners to eat under the stars while enjoying panoramic views of Monaco.

Although Le Grill’s esteemed reputation comes from its decadent grilled meats, the menu — imagined by Chef Frank Cerutti, who worked for three decades with Alain Ducasse — is far from limited.

Sur le Rocher, sept restau­rants possèdent au moins une étoile : "Le Louis VX" (3), "Les Ambassadeurs" (2), "Blue Bay" (2), "Rampoli" (1), "Le Grill" (1), "Yoshi" (1) et le "Pavyllon" (1*).

Le Grill" on the top floor of chic Hotel de Paris, overlooking the Old Town and the Port - romantic setting, delicious food, top service, fantastic wine list. You will feel like a princess!

Perched atop Hôtel de Paris, Le Grill offers panoramic views of the Mediterranean Sea and expertly prepared French cuisine, making every meal memorable.

Dining in Monaco, Europe: See 53,014 Tripadvisor traveller reviews of 297 Monaco restaurants and search by cuisine, price, location, and more.

With its grilled meals and mediterranean menu, the Grill offers you a breathtaking setting, with a sunroof and panoramic sea view.