"I was invited by my auntie and uncle to have seafood on a Sunday afternoon. They know what to order as they have experience. I liked what I had. It was a chilpachol which is a soup. Very tasty and good. They had other seafood dishes. The view of the Sacrifices Island is fantastic. The atmosphere is very nice, the smells are wonderful, easy parking and a great place to visit. I highly recommend it"

C.

"Excellent restaurant located in such good location. Sea views to enjoy a wonderful meal and the delicious fish and seafood of Veracruz.

This place is commonly known for the fresh fish that is served here, as well as the high quality of the products. All ingredients were hand made, such as tortillas that you can tell they were prepared right before being served.

Octopus is very well cooked in Villa rica, being very tender and cooked to the right point. You can eat it in tacos, ceviche, grilled or with a homemade sauce which is an absolute success. You can try this sauce with octopus or jumbo shrimp, but I personally recommend tasting it with the octopus.

Also, the tuna tostas are really well made. The tuna is freshly cut in thin slices and served on top of crispy tortillas with some grilled onion strips and avocado.

Another plate that I definitely recommend is the “tacos mixtos”. 6 pieces with three different tacos (2 each): octopus, cazón chicharrón and shrimp with sweet chipotle sauce. All three were delicious, but the sweet chipotle sauce wins the prize.

I also wanted to try the famous “Arroz a la tumbada” but unfortunately it was not as good as expected. The rice cooking point was exceeded and the flavors were not that interesting.

I came to this place two different days, and the first one the service was excellent, with a very attentive server and staff that recommended a lot of dishes, making the dinner very enjoyable. Waiting time for the food was good, and when something was missing they quickly addressed it. However, the service on the second day was not as good as the first one. Maybe because it eas busier, but we had to remind a few times about the food to come.

Price here is a little bit above average, but the location and quality of food makes it worth the try. Obviously cheap if exchange to other currency ($30-$40 per person)
Overall this is a very good restaurant to enjoy a wonderful meal in front of the sea."

Pablo Pérez de Blas

"Great restaurant with super fresh seafood! Cooking was just on point, however preparation is not the best. Nice venue in front of the beach. Totally worth visiting if you are around. Despite being crowded, service was good; however security personnel could be rude."

Jose Pablo García