Enchiladas de Doña Lupe
A hidden gem in Guanajuato, serving the best traditional enchiladas mineras in a cozy, home-style setting with live cooking.
Highlights
Must-see attractions
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Enchiladas de Doña Lupe
Highlights
Must-see attractions
A hidden gem in Guanajuato, serving the best traditional enchiladas mineras in a cozy, home-style setting with live cooking.
"These are the best enchiladas I have ever tasted, including my own mother's!"
Arrive Early
Beat the crowd! Doors open at 6 PM, but seats are limited. Go early to avoid waiting.
Embrace the Small Size
Don't be deterred by the 6 tables; it offers an intimate, home-like dining experience.
Quick Facts
Cuisine
Mexican
Price
$
Phone
+52 473 148 8344
Address
Calixto, Zona Centro, 36000 Guanajuato, Gto., Mexico
Highlights
Discover the most iconic attractions and experiences
Authentic Enchiladas Mineras
Savor the renowned enchiladas, a traditional dish bursting with flavor, featuring potatoes, carrots, and tender chicken.
Intimate Home-Style Ambiance
Experience a cozy, authentic dining atmosphere in a small restaurant that feels like eating at someone's home.
Live Kitchen Experience
Witness Doña Lupe herself skillfully prepare your food, adding a unique culinary spectacle to your meal.
Plans like a pro.
Thinks like you
Menu
Most Popular Items
Insider Tips
from TikTok, Instagram & Reddit
Arrive Early
Beat the crowd! Doors open at 6 PM, but seats are limited. Go early to avoid waiting.
Embrace the Small Size
Don't be deterred by the 6 tables; it offers an intimate, home-like dining experience.
Savor Every Bite
One order includes 5 enchiladas, but many find one plate isn't enough!
Consider Chicken Option
Some find the chicken lacks flavor; focus on the enchiladas' unique taste.
Tips
from all over the internet
Arrive Early
Beat the crowd! Doors open at 6 PM, but seats are limited. Go early to avoid waiting.
Embrace the Small Size
Don't be deterred by the 6 tables; it offers an intimate, home-like dining experience.
Savor Every Bite
One order includes 5 enchiladas, but many find one plate isn't enough!
Consider Chicken Option
Some find the chicken lacks flavor; focus on the enchiladas' unique taste.
What Travellers Say
Reviews Summary
Enchiladas de Doña Lupe is celebrated for its incredibly authentic and flavorful enchiladas, often hailed as the best ever tasted, with a cozy, home-like atmosphere. While the food is consistently praised, some reviewers note that the chicken accompaniment can be bland. The intimate setting and the experience of watching the food being prepared add to its charm.
"These are the best enchiladas i have ever tasted and that’s including my own mother. This is a definite place to eat."
Gabriel Diaz
"You are eating in Doña Lupe's house and walk by her at the entrance and see how she cooks all of the food. I got the enchiladas with chicken with a coke. While the enchiladas are good, I would probably skip the chicken next time - it didn't have a lot of flavor but it was tender."
Johnny Liao
"Stepping into the most authentic, homemade food there could be!
The shop only has 6 tables, opens 6pm-midnight or until sold out. Be there early if you want to avoid waiting."
Wen He
What People Like
What People Dislike
Frequently Asked Questions
Enchiladas Mineras are a traditional dish from Guanajuato, historically made for miners, featuring tortillas marinated in sauce, topped with lettuce, potatoes, cheese, and often chicken.
Yes, the restaurant has only 6 tables and can get very busy. Arriving early is recommended, especially on weekends.
They open from 6 PM to midnight, or until they sell out. It's best to check their exact hours if you plan to visit late.
Yes, they offer an option without chicken, making it a tasty vegetarian choice.
Some reviews suggest the chicken may lack flavor, while others enjoy it. The enchiladas themselves are consistently praised.
Yes, they also offer Pozole Rojo on Saturdays and Sundays.
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The queue of locals often snakes out the door of this yellow-walled restaurant on the way down from the El Pipila lookout. Looks-wise, it’s a plastic-tablecloth sort of place – but there’s no need for white linen and candlesticks when you have food like this. The cooks marinade their homemade tortillas in a secret-recipe sauce, fry them, then top them with mounds of lettuce, potatoes, cheese and tender fried chicken.
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Restaurants and roadside stalls that specialize in just one dish are my favorite places to eat. With so much experience making just that one dish, you’re almost guaranteed they’re going to be good. It’s for that reason why Enchiladas de Lupe, for me, is one of the best restaurants in Guanajuato.
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My favourite place for enchiladas mineras is Enchiladas Doña Lupe, a tiny restaurant where an older woman named Lupe serves up delicious plates of enchiladas topped with poached chicken each night. She also makes pozole at the weekend, a traditional soup dating back to Aztec times!
The Perfect First-Time Itinerary -
On your second evening, I recommend having dinner in Enchiladas de Lupe. It’s a tiny, cosy restaurant with just a handful of tables. It feels like you’re eating at your grandmother’s house and the enchiladas served here are handmade, authentic, and delicious.
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Enchiladas Doña Lupe– They serve enchiladas mineras, which is a traditional dish in Guanajuato. Historically, Guanajuato is known for its silver mines. Wives used to make these enchiladas for their miner husbands as a hearty work lunch.
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Discover the heart of Mexican cuisine at Enchiladas de Lupe in Guanajuato, where every dish tells a story of tradition and flavor.
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