Part of the Esperanza resort, Cocina del Mar is so close to the Sea of Cortez that it is literally cut into the rock overlooking the ocean, creating a three tiered terrace where diners can enjoy a Mediterranean meal with a view. The menu is predominantly Latin, and is acclaimed for incorporating an abundance of exquisite seafood into its dishes. Diners can also order from an exclusive menu at the ceviché bar, which features items such as mackerel, shrimp, sea bass and scallops.

Argentinean chef Guillermo Gomez delivers an elevated culinary experience at Cocina del Mar, the elegant restaurant in the exquisite Esperanza Resort. Using daily market ingredients and focusing on simple seafood, Gomez presents inventive dishes such as lobster macaroni, grilled Kumiai oysters, or the impressive seared totuaba. Grilled Angus is accompanied with a charred chili meat sauce.

Located at the luxurious Esperanza Cabo San Lucas Resort, Cocina showcases fresh seafood dishes alongside spectacular ocean views. Its innovative and contemporary menu is as impressive as the atmospheric cliffside setting, where you’ll find fresh seafood with creative twists on traditional Baja flavors. Start with the San Carlos Bay Oysters with fresh lemon and chayote pico de gallo mignonette before moving on to coastal cuisine like seafood ravioli or grilled lobster tail, then tuck into seared scallops or tamarind braised short rib.

Situated on top of a panoramic and dramatic cliff, Cocina del Mar allows you to admire broad waterfront vistas while indulging in farm-fresh cuisine from local purveyors. The oceanside terrace is found after walking through the Esperanza resort's bar and lounge, and if you visit from Thursday to Sunday, you'll be treated to live tunes all evening. Though the ocean breeze can be slightly chilly depending on the time of the year, the modern firepits will keep you cozy all night long.

Cocina del Mar, which literally translates to kitchen of the sea, is aptly named with stunning 180-degree views of the Cabo coast. Serving all three meals of the day, this restaurant located within the five-star Esperanza resort is hocking all the healthy eats and treats that will make you feel good without skimping on flavor. The seafood fondue is a fun and interactive dish, or if you want to get your hands dirty, opt for the peel-and-eat shrimp.

Cocina del Mar is popular for its grand range of fresh fish and seafood specialties. It uses only the freshest ingredients, providing a spectacular and unique presentation. Inspired by the broad selection of cuisine that are provided by the coasts of the American continent and the worldwide experience of the restaurant’s culinary team.

is known for its perch atop striking cliffs and variety of fresh fish and seafood specialties. Their chefs utilize the best possible ingredients from La Baja to craft a light, simple, and casual menu. Local fare is presented in a vibrant, naked style using sustainable and organic ingredients.

Overlooking the Sea of Cortes located in the very upscale Esperanza Resort. It is known for its exquisite variety of fresh fish and seafood specialties. It utilizes only the freshest possible ingredients, offering a spectacular and unusual presentation.

Embracing the essence of Los Cabos, Cocina del Mar Terraces stands out as our top pick, offering panoramic views of the Sea of Cortez—a perfect setting for your special day, accommodating up to 100 guests in an enchanting oceanfront dining experience.

Cocina del Mar, located in the Esperanza Resort, showcases coastal cuisine with an emphasis on seafood. Its unique beachfront access allows you to enjoy gourmet meals while soaking in breathtaking ocean vistas.

It feels more Mexican than the others, which is refreshing, and between Pesca, the ceviche bar, and Cocina Del Mar, which specialises in fish, you won't go hungry.