Sushi Masa
An intimate Omakase experience delivering authentic Edomae-style sushi with ingredients sourced directly from Japan, reminiscent of Tokyo's finest.
Highlights
Must-see attractions
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Sushi Masa
Highlights
Must-see attractions
An intimate Omakase experience delivering authentic Edomae-style sushi with ingredients sourced directly from Japan, reminiscent of Tokyo's finest.
"A Michelin-starred experience without the pretentiousness, just beautifully prepared sushi that speaks for itself."
Book Far in Advance
Limited seating of only 12 guests means reservations are essential and should be made well in advance.
Consider Lunch for Value
Lunch service offers a more affordable option compared to the dinner omakase experience.
Quick Facts
Cuisine
Japanese
Price
$$$
Phone
+60 11-1466 9374
Address
Lot 1-03, First Floor, Menara Hap Seng, 3, Jalan P. Ramlee, Kuala Lumpur, 50250 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
Website
curate-group.com/Highlights
Discover the most iconic attractions and experiences
Authentic Edomae-Style Omakase
Experience meticulous sushi preparation by Chef Ishibashi, using fresh ingredients flown in from Japan for an authentic taste of tradition.
Intimate and Welcoming Ambiance
Dine in a cozy, wood-clad setting with only 12 seats, ensuring a personal and special culinary journey with friendly staff.
Exceptional Freshness and Flavor
Savor top-quality sushi with melt-in-your-mouth otoro and creamy uni, showcasing the chef's dedication to pure, exquisite flavors.
Plans like a pro.
Thinks like you
Menu
Most Popular Items
Insider Tips
from TikTok, Instagram & Reddit
Book Far in Advance
Limited seating of only 12 guests means reservations are essential and should be made well in advance.
Consider Lunch for Value
Lunch service offers a more affordable option compared to the dinner omakase experience.
Add Abalone
For a special treat, consider adding the steamed abalone as an extra course to your meal.
Capture the Memory
Celebrate special occasions by taking a polaroid picture provided by the restaurant staff.
Tips
from all over the internet
Book Far in Advance
Limited seating of only 12 guests means reservations are essential and should be made well in advance.
Consider Lunch for Value
Lunch service offers a more affordable option compared to the dinner omakase experience.
Add Abalone
For a special treat, consider adding the steamed abalone as an extra course to your meal.
Capture the Memory
Celebrate special occasions by taking a polaroid picture provided by the restaurant staff.
What Travellers Say
Reviews Summary
Sushi Masa offers an intimate Edomae-style omakase experience, highly praised for its exceptionally fresh ingredients and meticulous presentation that rivals Michelin-starred establishments. Diners frequently commend the friendly service and welcoming atmosphere, making it a standout for quality sushi. However, some reviews mention a decline in portion sizes and flavor compared to previous visits, with one diner noting inconsistent service based on seating location.
"One of the best omakase in KL! Freshest ingredients and full of flavor and umami. Will recommend to others"
m teoh
"I had an amazing experience at Sushi Masa Omakase! The vibe of the place was super welcoming — not too fancy, but still felt special.
The omakase itself was just incredible. Every dish that came out was so fresh and beautifully put together. The otoro literally melted in my mouth, and the uni was super creamy — easily some of the best I’ve had. I also loved how they mixed in seasonal ingredients, so every bite felt new and exciting.
The service was spot-on too. The chef and staff were really friendly and explained each course without making it feel stiff or formal.
If you’re looking for top-quality sushi in a relaxed, intimate setting, Sushi Masa Omakase is worth it.✨"
Natasha
"A Michelin-starred experience without the pretentiousness.
Chef Yossy’s focus on quality ingredients and pure flavors really shows in every course.
No fancy performances or unnecessary fuss — just beautifully prepared sushi that speaks for itself.
Totally worth it！"
Bao Py
What People Like
What People Dislike
Frequently Asked Questions
Edomae-style sushi is a traditional approach emphasizing preservation techniques and often features vinegared rice and cured or simmered seafood, highlighting the original flavors of the ingredients.
Yes, due to the intimate setting with only 12 seats, reservations are highly recommended and should be made well in advance.
Omakase means 'I leave it up to you' and involves the chef selecting and preparing a series of dishes based on seasonal ingredients and the diner's preferences.
The restaurant offers a lunch menu that is generally more affordable than the dinner omakase experience.
While some TikTok videos mention 'all-you-can-eat,' the primary offering is a curated omakase experience. It's best to clarify current menu options directly with the restaurant.
Yes, there are supplementary add-ons available, such as steamed abalone, for an enhanced dining experience.
The restaurant has a relaxed yet special atmosphere, described as not too fancy but still feeling special. Smart casual attire is generally appropriate.
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What is it A sleek twelve-seater sushi-ya serving authentic Edomae-style omakase. If the name rings a bell, Sushi Masa by Ishibashi is an outpost of Michelin-starred Chef Masakazu Ishibashi’s sushi restaurant, first set up in Tokyo’s exclusive Ginza district. Why we love it It’s a taste of a 200-year-old tradition spotlighting only the freshest ingredients flown in from Japan.
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Niku 29 Is a recent addition to the Curate group’s stable of restaurants and bars, which include Park Grill, Hide, Wagyu Kappo Yoshida, Sushi Ryu, Sushi Masa, Sushi Takumi, Sushi Sora and many others. You gain access to Niku 29 using a gleaming stainless steel escalator to the right of the Mercedes showroom; turning left, you soon encounter the slatted blonde wood walls and polished concrete surfaces that are a signature of the Japanese restaurant’s interior design and then see the large circular window, like a giant porthole that provides a view of the modern space within. Niku 29 opened its doors to the public in November last year.
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New to the Michelin Selected list are Bōl, Café Café, Entier, Frangipaani, Jwala, Ling Long, Malai, Marini’s on 57, Nadodi (new location), Seed, Shanghai Restaurant, Sushi Masa, Nasi Lemak Tanglin (Bukit Damansara), Tenmasa, Teochew Lao Er, and Wagyu Kappo Yoshida from Kuala Lumpur, and Hokkien Mee (Lebuh Presgrave), Air Itam Duck Rice, Ceki, Fook Cheow Cafe, Jit Seng Hong Kong Roasted Duck Rice, Penang Famous Samosa, Richard Rivalee, Sambal, and The Pinn (new location) from Penang.
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Following on from chef Masakazu Ishibashi’s lauded Edomae-style restaurant in Toyko, Sushi Masa brings the intricate 200-year tradition to Kuala Lumpur’s bustling centre. Close to the KL Tower, this unique treatment of sushi is revealed over an intimate multi-course extravaganza allowing guests to watch the master at work, with dishes skilfully prepared right before your eyes. A calming wood-clad dining room provides the setting.
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Lot 1-03, First Floor, Menara Hap Seng, 3, Jalan P. Ramlee, Kuala Lumpur, 50250 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia. Sushi Masa is a small sushi counter in Kuala Lumpur that offers an intimate dining experience. The chef’s meticulous approach reflects a deep knowledge of the craft, giving each piece thoughtful preparation.
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The 16 newly added Michelin Selected establishments in Kuala Lumpur are: Bōl, Café Café, Entier, Frangipaani, Jwala, Ling Long, Malai, Marini's on 57, Nadodi (relocation), Seed, Shanghai Restaurant, Sushi Masa, Tanglin (Bukit Damansara), Tenmasa, Teochew Lao Er, and Wagyu Kappo Yoshida.
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from TikTok, Instagram & Reddit