$$ · Peranakan

Located in a row of colonial shophouses is this hidden gem run by a mother and daughter duo serving authentic homecooked Nyonya food in Penang. Unpretentious and modest, this restaurant radiates a homely vibe serving simple yet delicious Nyonya delights including Assam Laksa Kerabu, Sambal Petai, Ayam Pong Teh, Tau Ewe Bak and Ulam Kacang Botol. Address: 73, Jalan Sri Bahari, Georgetown, 10050 Georgetown, Penang, MalaysiaOpening Hours: 11:30am – 3:00pm; 6:00pm – 9:00pm daily (Closed on Mondays)Contact: +6012-669 7488

Nestled among colonial shophouses, Bibiik’s Nyonya Restaurant is a gem known for its Nyonya’s heirloom recipes, featuring a subtle spice blend that sets it apart from others. Their nostalgic Peranakan setting is adorned with ornate tiles, intricate embroidery, and vintage furniture. The soft glow of lights and soothing melodies set the perfect stage for your culinary journey through authentic Peranakan flavours!

Yup, that's how you know you're in a real Nyonya restaurant Nyonya Baba Cuisine truly is. It's a truly immersive interior with a theme that stems back to a typical small-time restaurant and even tinier kitchen that consistently pumps out more authentic Nyonya food and treats than its customers can eat. This is one of the most authentic Nyonya restaurants yet, and it is not worth missing out on.

Bibik’s Kitchen Nyonya Cuisine is another must-visit restaurant on our list. Trust us, crave-worthy Nyonya dishes like the Ayam Rendang, Bubur Cha Cha, Sambal Prawn, Laksa and unique Blue Pea Rice will have you in heart eyes mode!. Don’t forget to end your meal with some refreshing Sago Gula Melaka and Sago Pudding desserts too.

This quaint, simple restaurant is where you’ll find authentic and delicious home cooked Nyonya dishes with the recipes handed down through generations. The owner is passionate about the food, the history and the heritage of Peranakan and Nyonya culture. Bibik’s Kitchen Nyonya Cuisine is known for its Nyonya chicken rendang.

Nyonya food lovers might want to check out this restaurant located at Jalan Sri Bahari. They serve a wide range of Nyonya cuisines, covering everything from loh bak (meat rolls) to gulai tumis and ayam pongteh. But if you are looking for recommendations, do try their signature jiu hu char and sambal prawn.

Nyonya (Or Peranakan) can be summarized as “Malay Archipelago Delicacies of Nanyang Cuisine”. Due to the culture of Nyonya and Babas is merged between Malay and Chinese and influence by Indonesia. Malacca was once the world’s merchant gathering point enabling the birth of Baba and Nyonya ethnic group.

Bibik’s Kitchen Nyonya Cuisine is a modern Nyonya cuisine restaurant. They provide friendly service to their customers and offer them many genuine Nyonya cuisine. The sweet soup of their Bakwan Kepiting keeps you warm on a chilly day since to its spicy taste.

This café is controlled by a group of mother and little girl where they serve true homecooked Nyonya food. Other than that, Bibik’s Kitchen Nyonya Cuisine will give you an enjoyable vibe from the homecooked food as well as the climate of the spot.