登運とん・外観
1 / 10

Yakitori Ton Ton

4.6
·491k reviews·,

Experience authentic Japanese yakitori in a lively, old-school setting under the train tracks. Locals and tourists alike flock to this bustling izakay...

Highlights

Highlights

Must-see attractions

Social content

Social

From TikTok & Reddit

Best Time

Wed/Fri 18-21h

Blue hour photography, calmer galleries

CrowdLow
登運とん・外観

Yakitori Ton Ton

Highlights

Highlights

Must-see attractions

Experience authentic Japanese yakitori in a lively, old-school setting under the train tracks. Locals and tourists alike flock to this bustling izakaya for delicious skewers and cold beer.

4.6
(491k reviews)

"The best Yakitori in Tokyo to my taste! It’s open air and it’s just under the bridge where the train runs on."

TIP

Embrace the Peak Hours

Visit during busy times to fully experience the lively atmosphere and the vibrant energy of locals unwinding after work.

Customize Your Skewers

Experiment with different skewer options, and choose between sauce or salt seasoning for your meat based on personal preference.

Third hero image

Quick Facts

Closed·Opens 1:30PM

Cuisine

Japanese (Izakaya, Yakitori)

Price

Mid-range

Phone

+81 3-3508-9454

Address

2 Chome-1-10 Yurakucho, Chiyoda City, Tokyo 100-0006, Japan

Insta-Factor

Medium

Highlights

Discover the most iconic attractions and experiences

Authentic Yakitori Under the Tracks

Authentic Yakitori Under the Tracks

Experience the vibrant, old-school atmosphere of a Japanese izakaya tucked under the train tracks. Locals flock here after work for drinks and delicious skewers.

Ultimate Tokyo Food Guide In Japan - Where And What To EatJapan – Tokyo – Sweet and Sour Fork
Affordable and Flavorful Skewers

Affordable and Flavorful Skewers

Savor a variety of grilled skewers, from classic chicken meatballs to rich pork belly, all at great prices. Perfect for a casual and satisfying meal.

Google Review+1
Lively Local Atmosphere

Lively Local Atmosphere

Immerse yourself in the bustling energy of this popular spot, where the air is filled with the aroma of charcoal and the chatter of locals enjoying their evening.

Google Review+1
Your AI travel agent

Plans like a pro.
Thinks like you

Start Chatting

Insider Tips

from TikTok, Instagram & Reddit

📍Yakitori Ton Ton, Chiyoda Tokyo ma lo troverai solo se segui il suo profumo #travel #tokyo #giappone #storytime
@befric
3.5K likes • 57.2K views

Embrace the Peak Hours

Visit during busy times to fully experience the lively atmosphere and the vibrant energy of locals unwinding after work.

Customize Your Skewers

Experiment with different skewer options, and choose between sauce or salt seasoning for your meat based on personal preference.

【東京・原宿】日本で一番黒い!?絶品竹炭とんかつ✨️ 【店名 (Store Name)】 さつまやとんとん 原宿 Satsumaya Tonton Harajuku 【場所 (Location)】 東京都渋谷区神宮前6-1-6 カクダビル2階 2nd floor, Kakuda Building, 6-1-6 Jingumae, Shibuya-ku, Tokyo 【メニュー (Menu)】 上ロース(200g)¥3,100(税込) Top loin (200g) ¥3,100 (tax included) 上ヒレ(200g)¥3,400(税込) Top fillet (200g) ¥3,400 (tax included) 【感想 (Food Report)】 今回ご紹介するのは、原宿にある「さつまやとんとん」さん! ここでは、真っ黒な衣が特徴の竹炭とんかつを味わえます!😳 竹炭が練り込...
@joy_meshi_japan
4.7K likes • 628.5K views

Protect Your Belongings

Use the provided large bags to keep your clothes and belongings clean from the charcoal smoke common in this type of establishment.

Cash is King

Be prepared to pay with cash, as this izakaya primarily operates on a cash-only basis.

Tips

from all over the internet

Embrace the Peak Hours

Visit during busy times to fully experience the lively atmosphere and the vibrant energy of locals unwinding after work.

Customize Your Skewers

Experiment with different skewer options, and choose between sauce or salt seasoning for your meat based on personal preference.

Protect Your Belongings

Use the provided large bags to keep your clothes and belongings clean from the charcoal smoke common in this type of establishment.

Cash is King

Be prepared to pay with cash, as this izakaya primarily operates on a cash-only basis.

What Travellers Say

4.6
(491k reviews)

Reviews Summary

Yakitori Ton Ton is celebrated for its authentic, old-school izakaya atmosphere and delicious, affordable yakitori skewers. Diners love the lively vibe and the feeling of being in a local haunt under the train tracks. While the food is generally praised, some reviews mention that certain skewers can be hit or miss. Service is often described as friendly and fun, adding to the overall experience.

"The best Yakitori in Tokyo to my taste! It’s open air and it’s just under the bridge where the train runs on. Everyone is enjoying with friends with drinks and food. The Yakitori is Great and if you are around Ginza, drop by"

dennistsm18

"I really wanted to try an authentic yakitori spot in Tokyo, I know it’s very tourist forward, but we stumbled upon this place because of its loud and rambunctious atmosphere.

The service is friendly and fun as they try to cram as many people as possible. They even have these large bags for you to put your stuff in so they don’t get dirty or inundated with the smell of charcoal.

The locals that come here seem to be coming off work for some drinks and snacks with colleagues, and if they speak English, are very nice and want to talk to you. Which is nice if you want the authentic experience.

The skewers are a bit hit and miss. Some are delicious with the sauce, and some aren’t. The quail eggs definitely need the sauce version. Pork belly is better without, but that’s my personal preference. I did have a chicken skewer that was a tad underdone though, but otherwise no complaints.

Overall, a fun spot and a good way to get the local vibes."

Andy Chiang

"Sooooooo good. As a yakitori advocate, all i can say is that they were oishii oishii oishii. You have to order in sets of 2 (sure!) and at least a drink (water is a drink, all good) English menu, easy to order through app, only cash. Super laid back. (It’s like a street stall / bar. )"

Katz

What People Like

Authentic izakaya atmosphere
Affordable and tasty yakitori
Lively local vibe

What People Dislike

Occasional inconsistency in skewer preparation
Can be smoky

Frequently Asked Questions

Yakitori Ton Ton is famous for its authentic Japanese yakitori skewers, served in a lively, old-school izakaya atmosphere under the train tracks.

Ultimate Tokyo Food Guide In Japan - Where And What To EatGoogle Review

Yes, visiting during peak hours allows you to fully soak up the bustling atmosphere and the vibrant energy of the place, as recommended by many diners.

Google Review+1

Large bags are provided by the staff to help keep your belongings clean from the charcoal smoke, making the experience more comfortable.

Google Review

No, the restaurant primarily operates on a cash-only basis, so be sure to bring enough cash for your meal.

Google Review

Diners suggest trying options like quail eggs with sauce or pork belly, and enjoying them with either sauce or salt seasoning based on preference.

Google Review

Yes, they have an English menu and friendly staff who can assist with orders, making it foreigner-friendly.

Google Review

Mentioned in

Featured in these publications

Going Awesome Places

Ultimate Tokyo Food Guide In Japan - Where And What To Eat

If eating meat on sticks and drowning them in beer sounds like your thing then you have to add this spot to your list of restaurants. There’s no livelier and more local place than this hole in the wall, under the train tracks, yakitori restaurant. When we came out of Shimbashi station to look for this place, we weren’t sure if we were heading the right direction but we continued to follow the raised train tracks and all the restaurants below them till we started hearing more noise.

Visit Source →
sweetandsourfork.com

Japan – Tokyo – Sweet and Sour Fork

Yakitori Ton Ton is our first food stop after we arrived in Tokyo, and although it’s probably not THE best yakitori, the atmosphere is impeccable, and a great way to immerse ourselves in the city. Located in a smoky underpass, this place is cramped, bustling, and has good times written all over it. There’s no cover charge, but you are required to order one of the (very affordable) drinks – no hardships there when the meal largely consists of salty meaty bits.

Visit Source →