MAZ
MAZ offers a two-Michelin-starred Peruvian-Japanese fusion experience, exploring Peru's diverse ecosystems through an innovative, altitude-themed tast...
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MAZ
Highlights
Must-see attractions
MAZ offers a two-Michelin-starred Peruvian-Japanese fusion experience, exploring Peru's diverse ecosystems through an innovative, altitude-themed tasting menu.
"The best meal of my life, innovative as it is delicious, with hospitality that is second to none."
Vegetarian Menu Option
Consider the vegetarian menu for familiar ingredients, avoiding potentially exotic items like turtle or cod sperm sacks.
Wine Pairing Cost
Be mindful of expensive wine pairings; evaluate your preferences before selecting this option.
Quick Facts
Cuisine
Peruvian-Japanese Fusion
Price
$$$
Phone
+81 3-6272-8513
Address
東京ガーデンテラス 3F, 1-3 Kioicho, Chiyoda City, Tokyo 102-0094, Japan
Website
maztokyo.jp/
2 Michelin Stars
Excellent cooking, worth a detour. Skilfully and carefully crafted dishes of outstanding quality
Insta-Factor
High
Highlights
Discover the most iconic attractions and experiences
Peruvian-Japanese Fusion
Embark on an extraordinary culinary journey with Peruvian-Japanese fusion cuisine, a testament to Chef Santiago Fernandez's innovative artistry.
Themed Tasting Menu
Experience a life-changing nine-course tasting menu, organized by altitudes, showcasing Peru's diverse topography and microclimates.
Exceptional Hospitality
Indulge in impeccable service where every need is met attentively, creating a truly unforgettable and comfortable dining experience.
Plans like a pro.
Thinks like you
Menu
Most Popular Items
Insider Tips
from TikTok, Instagram & Reddit
Vegetarian Menu Option
Consider the vegetarian menu for familiar ingredients, avoiding potentially exotic items like turtle or cod sperm sacks.
Wine Pairing Cost
Be mindful of expensive wine pairings; evaluate your preferences before selecting this option.
Special Occasion
Clearly communicate expectations for special occasions like birthdays to ensure staff acknowledgment.
Manage Taste Expectations
While creative, not all unique ingredients may appeal to every palate; manage expectations for a better experience.
Tips
from all over the internet
Vegetarian Menu Option
Consider the vegetarian menu for familiar ingredients, avoiding potentially exotic items like turtle or cod sperm sacks.
Wine Pairing Cost
Be mindful of expensive wine pairings; evaluate your preferences before selecting this option.
Special Occasion
Clearly communicate expectations for special occasions like birthdays to ensure staff acknowledgment.
Manage Taste Expectations
While creative, not all unique ingredients may appeal to every palate; manage expectations for a better experience.
What Travellers Say
Reviews Summary
MAZ is celebrated for its groundbreaking Peruvian-Japanese fusion cuisine, with many describing the tasting menu as a life-changing experience and praising the innovative plating. Diners consistently laud the exceptional hospitality and attentive service, creating a memorable ambiance. However, some find certain exotic ingredients challenging for their palate, and a few have noted minor service inconsistencies or a perceived lack of warmth in the overall atmosphere.
"Food = literally the best meal of my life (and what a way to celebrate my 35th birthday, thanks to my amazing wife). Innovative as it is delicious. And you will NOT leave hungry after the 9-course journey through the landscape of Peru (with a Japanese twist). Chef Santiago Fernandez is brilliant, kind, and humble.
Drinks = cocktails were very tasty and the wine list is ridiculously good.
Hospitality = the best I’ve ever experienced. Attentive to your every need without feeling over-bearing.
Rating = 15/10. Perfect dinner. If you have the means to try it, this is probably the best value of any 2-star Michelin restaurant in the world. A truly unforgettable experience."
Daniel Baker
"aMAZing experience at this enigmatic restaurant in Tokyo. This is not the traditional type of Peruvian cuisine I am familiar with. There is a lot of science and arts behind the preparation of the meal. Conceptually, it is unique from all the Michelin restaurants I have tried. Some dishes wowed me, some were a little bit too strong for my palate and could have been balanced with some carbs to showcase their richness. The chef was very interactive and approachable, so were all the staff. Looking forward to the new menu.
Note the noisy German group present that night, atypical from a fine dining experience in Tokyo"
MD Nguyen
"This restaurant is one of the most memorable I have ever visited. Despite having dined at Peruvian restaurants and other 2-Michelin star establishments before, I was still captivated by the excellent storytelling throughout the experience. The narrative included the origins of the ingredients and rich elements of South American culture, combined seamlessly with unique flavors and beautifully presented dishes.
The chef began by introducing the ingredients sourced from Peru, setting the stage for our nine-course meal. Each dish was creatively named after different altitude levels, showcasing a diverse range of ingredients—from fresh seafood and highland-grown vegetables and fruits to various meats. Overall, it was a worthwhile visit, and the price was reasonable for a 2-Michelin star restaurant."
Kanjanis Thumaprudti
What People Like
What People Dislike
Frequently Asked Questions
MAZ offers a unique Peruvian-Japanese fusion cuisine, blending the diverse culinary traditions and ingredients of Peru with Japanese influences.
The tasting menu is organized by altitudes, featuring nine inventive courses that explore Peru's topography and microclimates.
Yes, MAZ offers a vegetarian tasting menu. Dairy-free substitutions are also available upon request.
The wine pairings are creative but can be expensive. It's recommended to consider your preferences and budget before choosing this option.
The service is consistently praised for being exceptional, attentive, and accommodating, contributing to a memorable dining experience.
Some dishes feature unique Peruvian ingredients. While creative and well-prepared, it's advisable to manage taste expectations if you're not accustomed to adventurous flavors.
Yes, it can be, but it's recommended to communicate any special occasion expectations, such as birthdays, clearly to the staff in advance.
Mentioned in
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Tokyo 2024: Newly Awarded Restaurants Announced Including One 3-Star Restaurant
Joining the selection this year, restaurant MAZ directly receives Two MICHELIN Stars for its remarkable innovative cuisine. Supervised by chef Virgilio Martínez Véliz — from restaurant Central in Lima, Peru — and run by executive chef Santiago Fernández Saim, this restaurant combines Peruvian nature themes, like the Pacific coast, the Amazon rainforest, or the Andes, with Japanese ingredients in dishes that express the diversity and singularity of both countries. The restaurant invites guests on a unique culinary and cultural discovery, organized in 9 services — or altitudes, as described on the menu.
25 top wine restaurants in Tokyo 2025
With the opening of Maz, the younger sibling of acclaimed restaurant Central in Lima, Peruvian star chef Virgilio Martinez has added an entirely new category of cuisine to Tokyo’s food scene. Led by the talented and charismatic chef Santiago Fernandez, the 25-seat restaurant offers a deep dive into Peru’s diverse food culture and traditions. Organised by altitudes, the seasonal tasting menu explores the country’s topography and microclimates in nine inventive courses.
Top 20 Vegan and Vegetarian Restaurants in Tokyo: A Food Lover's Guide
MAZ, which earned two Michelin stars in 2025, is an innovative restaurant supervised by the chef of Peru's world-renowned restaurant "Central." At MAZ, you can experience cuisine that fuses Peruvian landscapes and food culture with seasonal Japanese ingredients. MAZ offers course meals that express Peruvian regional characteristics such as altitude and water depth. For example, they serve unique-looking dishes that represent the Andean highlands or the deep sea.
6 unique restaurants you have to try in Tokyo | FOOD | Article
Peruvian chef Virgilio Martínez has brought his altitude-defying cuisine (he’s also the man behind the world-renowned Central restaurant in Lima) to sea level in Tokyo. The result is MAZ, another two-Michelin-starred restaurant that treats vegetables with the reverence usually reserved for the rarest of ingredients. The Vegetable Vertical Gaze course is a “nine-altitude” odyssey that will recalibrate your understanding of what vegetables can be.
The 12 Best Michelin-star Restaurants in Tokyo
Japan, 〒102-0094 Tokyo, Chiyoda City, Kioichō, 1−１−３ 東京ガーデンテラス 3F. MAZ in Tokyo is a tasting-menu restaurant where Peruvian traditions are brought to life with fresh Japanese ingredients. The team behind Lima’s Central focuses on different ecosystems and altitudes in their cooking, creating a menu that reflects both cultures.
Vegan in Japan - Kyoto, Osaka and Tokyo
Location: Tokyo Garden Terrace Kioicho 3F, 1-3 Kioicho, Chiyoda-ku, Tokyo 102-0094. Specialty: contemporary Peruvian cuisine. Note: this restaurant offers a vegetarian course meal (Vegetable Vertical World), which we tried; dairy-free substitutions are available.
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