Asakusa Edo Monja Hyoutan
Experience the joy of cooking your own monjayaki and okonomiyaki at this cozy Asakusa restaurant. Friendly staff and a traditional atmosphere make it ...
Highlights
Must-see attractions
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Blue hour photography, calmer galleries
Asakusa Edo Monja Hyoutan
Highlights
Must-see attractions
Experience the joy of cooking your own monjayaki and okonomiyaki at this cozy Asakusa restaurant. Friendly staff and a traditional atmosphere make it unforgettable.
"This might be the best meal I’ve ever had. Incredible monjayaki, warm and attentive service, and a fun, hands-on experience. "
Visit during off-peak hours
Avoid long waits and get better service by visiting during less busy times.
Choose your seating
Opt for floor cushions or chairs based on your comfort level.
Quick Facts
Cuisine
Japanese
Price
Mid-range
Phone
+81 3-5830-7500
Address
1 Chome-37-4 Asakusa, 台東区 Taito City, Tokyo 111-0032, Japan
Highlights
Discover the most iconic attractions and experiences
Interactive Monjayaki & Okonomiyaki Experience
Cook your own savory pancakes and noodles right at your table! A fun, hands-on meal loved by all ages.
Unique Asakusa Dining
Experience traditional Japanese ambiance and friendly service in a cozy setting, away from the main tourist crowds.
Mentai-Mochi Cheese Monja
A highly recommended, unique flavor combination of spicy pollack roe, mochi, and cheese in a delightful monjayaki.
Plans like a pro.
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Menu
Most Popular Items
Insider Tips
from TikTok, Instagram & Reddit
Visit during off-peak hours
Avoid long waits and get better service by visiting during less busy times.
Choose your seating
Opt for floor cushions or chairs based on your comfort level.
Ask for cooking help
Staff are friendly and happy to assist with cooking your dishes.
Check your bill
Foreign tourists should double-check bills for accuracy.
Tips
from all over the internet
Visit during off-peak hours
Avoid long waits and get better service by visiting during less busy times.
Choose your seating
Opt for floor cushions or chairs based on your comfort level.
Ask for cooking help
Staff are friendly and happy to assist with cooking your dishes.
Check your bill
Foreign tourists should double-check bills for accuracy.
What Travellers Say
Reviews Summary
Diners rave about Asakusa Edo Monja Hyotan for its fun, interactive dining experience and delicious monjayaki and okonomiyaki. The friendly and attentive staff, especially those who assist with cooking, are frequently praised. While the food is generally loved, some reviews mention that the taste can vary as you cook it yourself. The cozy atmosphere and reasonable prices also contribute to its popularity.
"In the 淺草 street, we found a traditional Japanese food restaurant ひょうたん. The waiter is super hospitable. There are different cooking method for different dishes. Whenever you have question, just raise your hands. The most important things are food taste good and price are around 1000~1500 Japanese yen."
Eric Wang
"Visiting from Chicago—this might be the best meal I’ve ever had. Incredible monjayaki, warm and attentive service, and a fun, hands-on experience. A true hidden gem in Asakusa. Don’t miss it!"
Karen Corsello
"friendly staff, good food, and good beer. fun watching staff preparing food in front of us....
허리 꼬부장 할머님들이 아직 가게를 지키시는 나름 노포식당 went there on a rainy day... waiting wasn’t long (arrived at 12:40, sat at 1:10)..."
Young S. Baik
What People Like
What People Dislike
Frequently Asked Questions
Monjayaki is a type of savory pancake popular in Tokyo, made with a thin, liquid batter cooked on a griddle. It's a fun, interactive dish you cook yourself! [^M6]
Yes, the highlight is cooking your own monjayaki and okonomiyaki at the table with assistance from staff.
Yes, an English menu is available, and staff can assist with translations and cooking instructions. [^M1]
The mentai-mochi cheese monja is highly recommended for a unique flavor experience. Okonomiyaki and Yakisoba are also popular.
Staff are consistently praised for being friendly, hospitable, and helpful, especially with tourists.
The restaurant offers a cozy, traditional Japanese setting, often described as a hidden gem away from crowded areas.
Prices are generally around 1000-1500 Japanese yen per person, considered affordable.
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Hyotan is a cozy okonomiyaki restaurant in Tokyo’s historic Asakusa district. They are famous for their monja, the Tokyo-style liquid okonomiyaki, but they have an extensive menu that includes things such as yakisoba (griddle-cooked noodles) and fresh seafood. The staff is friendly, and English menus are available.
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A convenient stop for Asakusa sightseers, the popular Edo Monja Hyotan is perfect for newbies as the staff are on hand to help you cook your monja. Get the mentai-mochi cheese monja (¥1,300), which is eaten with a housemade sauce rather than the traditional okonomiyaki sauce.
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Monjayaki is a dish similar to okonomiyaki, as it is a savory pancake like food filled with vegetables, meat and seafood, which is grilled on a hot plate. The attraction of this restaurant's monjayaki however is the dashi stock’s delicious flavor. The interior design of Edo Monja Hyotan is also quite charming, and it has a reputation for a place where you can have a good time.
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Edo Monja Hyotan is one of the most popular monja stores in Asakusa. The restaurant is marked by a large wooden signboard and has an elegant appearance. The restaurant offers a wide variety of menu items, such as the standard "tokusen monja" (special monja) and the "mentaiko mochi cheese" (mentaiko and cheese go well together).
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For something a little more casual, try Hyotan which sells monja and okonomiyaki. Monjayaki is a type of Japanese pan-fried batter, popular in the Kantō region. Okonomiyaki is a Japanese savoury pancake containing a variety of ingredients.Address: 2 Chome-3-14 Asakusa, Taitō-ku, Tōkyō-to 111-0032, Japan
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Edo Monja Hyotan is a friendly and casual restaurant which specializes in monjayaki: a type of savory pancake which has been popular in Tokyo since the Edo era.
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