Yamamotoya Honten
A Nagoya institution since 1947, Yamamotoya Honten serves authentic Miso Nikomi Udon in a rich miso broth with handmade noodles.
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Yamamotoya Honten
Highlights
Must-see attractions
A Nagoya institution since 1947, Yamamotoya Honten serves authentic Miso Nikomi Udon in a rich miso broth with handmade noodles.
"Insanely good food for a fair price, ate my entire bowl of noodles and wanted more!"
Avoid Peak Hours
Visit during off-peak times to bypass long queues and enjoy a more relaxed dining experience.
English Menu Available
Staff are helpful and can provide an English menu upon request for easier ordering.
Quick Facts
Cuisine
Japanese (Udon)
Price
Mid-range
Phone
+81 52-565-0278
Address
堀内ビル B1F, 3 Chome-25-9 Meieki, Nakamura Ward, Nagoya, Aichi 450-0002, Japan
Website
yamamotoyahonten.co.jp/smp/Highlights
Discover the most iconic attractions and experiences
Authentic Nagoya Miso Nikomi Udon
Experience the rich, savory broth and hand-made udon noodles, a true Nagoya specialty served piping hot.
Muslim-Friendly Options
Enjoy popular Nagoya dishes like Tebasaki (chicken wings) and Miso Kushi Katsu (chicken) made with Muslim-friendly preparation.
Seasonal Udon Delights
Savor limited-time Miso Nikomi Udon variations, featuring seasonal ingredients like mushrooms or oysters.
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Most Popular Items
Insider Tips
from TikTok, Instagram & Reddit
Avoid Peak Hours
Visit during off-peak times to bypass long queues and enjoy a more relaxed dining experience.
English Menu Available
Staff are helpful and can provide an English menu upon request for easier ordering.
Explore Beyond Udon
Don't hesitate to try other recommended dishes beyond the signature Miso Nikomi Udon.
Try Seasonal Specials
Inquire about seasonal offerings for unique and limited-time culinary creations.
Tips
from all over the internet
Avoid Peak Hours
Visit during off-peak times to bypass long queues and enjoy a more relaxed dining experience.
English Menu Available
Staff are helpful and can provide an English menu upon request for easier ordering.
Explore Beyond Udon
Don't hesitate to try other recommended dishes beyond the signature Miso Nikomi Udon.
Try Seasonal Specials
Inquire about seasonal offerings for unique and limited-time culinary creations.
What Travellers Say
Reviews Summary
Yamamotoya Honten is celebrated for its authentic Nagoya-style Miso Nikomi Udon, offering a rich and comforting culinary experience. While many praise the signature dish and Muslim-friendly options, some diners find the udon noodles slightly undercooked or the broth excessively salty. The restaurant's long history and affordable prices are definite draws, though service can be inattentive at times.
"Insanely good food for a fair price, ate my entire bowl of noodles and wanted more even though I was stuffed! Absolutely recommend for anyone looking for a cozy and tasty dinner"
Connor C
"Came to try their signature stewed miso udon. The udon noodles were a little undercooked but it appears to be the selling point. Worth a try considering its history as a Nagoya staple, but it's understandable that this wouldn't be everyone's cup of tea."
Eunice Wu
"Read good reviews of this place as one of the highly recommended place to go for this Nagoya Miso Nikomi Udon. Worth a try, but overall food was generally pretty salty and the service was not as good. Waiters were not very attentive unless asked for. I noticed that all tables were served with a bib to prevent splatters of the soup ruining your shirt, but unintentionally or not they did not give us. Upon ordering, they gave a pickled salad dish and instructed to pour the soya/ vinegar in to eat together.. Salty. Water refills only upon requests too. Udon came out abit undercooked with it being abit on the chewy side too. However, it was great that the staff offered the English menu to order from."
kayyi wong
What People Like
What People Dislike
Frequently Asked Questions
It's a Nagoya specialty featuring thick udon noodles simmered in a rich, savory red miso-based soup, often served hot in an earthenware pot.
Yes, Yamamotoya Honten offers an entirely vegetarian and vegan menu with handmade noodles and interesting flavors.
Yes, the restaurant offers Muslim-friendly dishes such as Tebasaki (chicken wings) and Miso Kushi Katsu (chicken).
Yes, an English menu is available, and the staff are generally helpful with basic English.
It can get busy, especially during peak hours. Visiting during off-peak times is advised to avoid long waits.
The original Miso Nikomi Udon is available for under 1000 yen, making it an affordable option.
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Vegetarian and Vegan Food in Nagoya
While it is great when a restaurant goes fully vegan/vegetarian, not all of your dining companions want to eat that cuisine all the time, and sometimes you may feel guilty for imposing upon them your dietary requirements. Fortunately Yamamotoya has a broad selection of Japanese dishes that everyone can enjoy. Tori’s favorite spot in Nagoya, she recommends that you check out their misonikomi udon, their specialty dish, with a side of tempura.
A Day in Muslim-Friendly Aichi③: Urban Adventure Course |
This Nagoya-style chewy udon with rich soybean miso broth—Miso Nikomi Udon is a Japanese cuisine that you must try. Famous for this Japanese cuisine, Yamamotoya Okute Branch serves an authentic Muslim-friendly Miso Nikomi Udon with freshly made udon noodles by hand. Visitors can also try other Muslim-friendly Nagoya Meshi, such as Tebasaki (chicken wings), Miso Kushi Katsu (chicken), Tenmusu (tempura onigiri) and more.
Where to Try the Best Miso Nikomi Udon in Nagoya
Yamamotoya Honten has a total of 14 shops in and around Nagoya. You can get the delicious original Miso Nikomi Udon there for under 1000 yen, as well as seasonally changing dishes such as Miso Nikomi Udon with mushrooms or oysters. Yamamotoya Honten Esca (山本屋本店エスカ店)Opening Hours: 10:00 – 21:30Address: 6-9 Tsubaki, Nakamura Ward, Nagoya, Aichi 453-0015English Menu: yes Website(Japanese only) | Google Maps
The Best 3 Day Nagoya Sightseeing Plan!
The miso-nikomi udon is one of the most popular dishes listed under Nagoya meshi.Many udon shops and Japanese restaurants in Nagoya serve miso nikomi udon but this is truly the best. Henceforth, I have decided to have some miso nikomi udon for lunch today!. Do note that the miso nikomi udon is usually served with white rice.
Top 5: Foods You Need to Try in Nagoya
They were established in 1947 and have remained loved by the people of Nagoya ever since. They have about 8 locations in Nagoya, and if you’re going to get some miso-katsu in its hometown, you can’t go wrong with them. Miso-nikomi udon is udon simmered in a thick miso-based soup, often served bubbling in an earthenware pot.
【Restaurant in Nagoya】5 local foods to eat during Nagoya sightseeing
If you want to eat Misonikomiudon in Nagoya, you should go to Yamamotoya-honten founded in 1907. It is a long-established udon noodle restaurant. The feature of Misonikomiudon here offers miso soup using bonito soup stock made by specialists and chewy udon noodle made by only selected wheat flour and water.
The 10 Best Places to Eat in Nagoya, Aichi
No one can resist the tempting miso nikomi udon in a hotpot (noodles in miso broth), especially in winter. Enjoy the delicacy in “Yamamotoya Hon-ten”, Nagoya’s restaurant with long history. Their noodles, red miso paste and broth are all uniquely made and represent Nagoya’s taste.
Nagoya: Explore the Charms of Chubu Centrair International Airport – Lounge Perks & Scenic Deck
I wanted to miso nikomi udon at Yamamotoya Honten (山本屋本店) during my trip in Nagoya, but I had no time to visit there af...
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