"Food was amazing! I have food allergies and they were so careful and nice about it. They even have a page in the back of the menu that lists the top food allergens with pictures to make it easier to communicate across different languages! The servers were so friendly and spent 10+ min helping us try to find a taxi when none were available. It wasn’t overly crowded so we were able to sit and enjoy the food and view on the water. Would absolutely go back again!"

Mikayla Astor

"The restaurant is literally located on the water on a floating dock. It is a no frills restaurant that does seafood right. My guess is everything we ate was swimming in the sea earlier in the day.

We had fried calamari as an appetizer and it was perfectly cooked. Served with fries, which was a bit odd, but no biggie.

We had cheese ravioli for Primi. Again, perfectly cooked with a nice light tomato ragu.

For secondi we went with a special they offered us. It was a whole sea bass with broccoli and small potatoes. Light butter lemon dressing. Perfectly cooked and served tableside by the waiter who plucked it clean onto our plates with the traditional for and spoon technique.

Complementary Limoncello at the end of the meal. Two rounds.

Service was impeccable.

So why not five stars? It was the bill. We were surprised by the price of the fish. It doesn't matter what it was. I would just ask the server if you are offered a special what is the cost.

We have had great meals in Sorrento for about 25% less. This was not fine dining.
We were careless and got burned.

Note: The map picture. Red pin for restaurant and blue dot for our table.

It was still a wonderful night, and yes, we would absolutely go back."

Matthew Hughes

"I had the pleasure of dining at Ristorante Bagni Sant’Anna during a recent trip to Sorrento, and the experience was nothing short of magical.

Set directly on the water’s edge, the restaurant offers breathtaking views of the sea – and as the sun began to set, we found ourselves dining against the most spectacular golden backdrop. It was one of those moments where the setting alone already felt special.

The food was equally impressive. We began with a beautifully grilled fish – light, clean in flavour, and not in the least bit dry. The squid was another highlight: perfectly tender and full of smoky, chargrilled character. The seafood pasta was truly memorable, with wonderfully chewy noodles and a rich, savoury sauce that brought everything together.

For dessert, we enjoyed a selection of canelé, tiramisu, and lemon cake – all delicious in their own right and a perfect way to end the meal. Each sweet offered a different texture and flavour, yet all were executed with finesse.

What truly made the evening unforgettable, however, was the arrival of an elderly gentleman with a guitar just as the sun touched the horizon. He began to play O Sole Mio and other classics, and suddenly the entire atmosphere shifted – as if we had been transported into a romantic film. It was spontaneous, heartfelt, and incredibly moving.

The only regret I have is not being able to leave a tip for the musician, as I didn’t have any cash on me – something I truly felt sorry for.

In every way, this was a flawless dining experience – from the food to the view to the atmosphere. I wholeheartedly recommend Ristorante Bagni Sant’Anna to anyone visiting Sorrento. It’s the kind of place that lingers in your memory long after the sun has set."

옵라디