Da Antimo
An iconic Italian seafood restaurant in Porto Cesareo, known for artful presentations and fresh catches under a charming arched ceiling.
Highlights
Must-see attractions
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Best Time
Blue hour photography, calmer galleries
Da Antimo
Highlights
Must-see attractions
An iconic Italian seafood restaurant in Porto Cesareo, known for artful presentations and fresh catches under a charming arched ceiling.
"Experience the vibrant atmosphere and delicious Italian seafood that has made this restaurant a local favorite."
No Reservations
Be prepared to wait in line as the restaurant does not accept reservations. Arrive early!
Peak Hour Waits
Expect longer waits during busy periods. Consider visiting during off-peak hours.
Quick Facts
Cuisine
Italian
Price
$$$
Phone
+39 0833 569103
Address
Via Giuseppe Garibaldi, 5, 73010 Porto Cesareo LE, Italy
Website
antimoristorante.it/Highlights
Discover the most iconic attractions and experiences
Authentic Italian Seafood
Experience fresh, artfully plated fish and seafood dishes, a signature of this long-standing Italian restaurant.
Vibrant Atmosphere
Enjoy a lively dining experience with ample natural light and a warm, inviting ambiance.
Wood-Fired Pizza
Savor delicious, digestible pizzas crafted with high-quality ingredients in a traditional wood-fired oven.
Plans like a pro.
Thinks like you
Menu
Most Popular Items
Insider Tips
from TikTok, Instagram & Reddit
No Reservations
Be prepared to wait in line as the restaurant does not accept reservations. Arrive early!
Peak Hour Waits
Expect longer waits during busy periods. Consider visiting during off-peak hours.
Try Different Dishes
While many dishes are excellent, some might be hit or miss. Be adventurous with your order.
Summer Bookings
During summer, booking ahead is recommended to secure a table and avoid disappointment.
Tips
from all over the internet
No Reservations
Be prepared to wait in line as the restaurant does not accept reservations. Arrive early!
Peak Hour Waits
Expect longer waits during busy periods. Consider visiting during off-peak hours.
Try Different Dishes
While many dishes are excellent, some might be hit or miss. Be adventurous with your order.
Summer Bookings
During summer, booking ahead is recommended to secure a table and avoid disappointment.
What Travellers Say
Reviews Summary
Da Antimo is lauded for its vibrant atmosphere and artfully presented Italian seafood dishes, with many praising the freshness and quality of ingredients. However, some diners have found the taste to be average and the prices to be on the higher side for the portion sizes, with occasional issues regarding frozen ingredients.
"This restaurant is so amazing that we went there 2 nights in a row for dinner.
Excellent food, staff and beautiful place.
Everything we ordered was delicious: filleto di spigola (fish) gratinato and another with funghi, risotto alla pescattora, salmon salad, tiramisu. They also gave us an excellent welcome antipasti. The presentation of the food is very nice, and the portions are really good sized.
We recommend sitting inside (nice interior) and making a reservation, but it's also possible to wait in line."
David
"We absolutely loved this restaurant! we came here three times during our holiday! The food was consistently delicious, especially the seafood. Everything was fresh and full of flavor. The service was also excellent — friendly and attentive staff made every visit enjoyable. Highly recommended! ❤️"
Uraiwan Schultheis
"Presentation of food is amazing, and the atmosphere is very good.
However, the taste of the food was quite average. The quality of the ingredients was clearly good, but it seems like taste is sometimes being sacrificed to give better presentation.
I ordered 'risotto', and it honestly left much to be desired. Not 'bad', but certainly not 'very good'."
Eric A. Stalee (Эрик)
What People Like
What People Dislike
Frequently Asked Questions
No, Da Antimo does not accept reservations. Be prepared for a wait, especially during peak hours or in summer.
The restaurant is known for its artfully plated Italian fish and seafood dishes, as well as wood-fired pizza.
While many reviews praise the freshness, one reviewer noted their seafood tasted like it was from the freezer.
The restaurant offers a vibrant atmosphere with plenty of natural light and is often described as lively and welcoming.
Some diners find the portions to be on the smaller side, especially considering the price point.
Yes, it's described as a family restaurant with a welcoming atmosphere, though it can get busy.
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Al secondo posto di questa speciale classifica TripAdvisor troviamo il ristorante Da Antimo, caratterizzato da un ambiente caloroso e familiare, da sale con soffitti a volte e, a contrasto, lampadari moderni. Le sue buonissime specialità di pesce, i frutti di mare, la pizza cotta a regola d’arte nel forno a legna, la qualità delle materie prime ed il servizio vengono reputati, da più parti, come inappuntabili. Questo locale, situato nel cuore della rinomata località turistica salentina, opera dal 1957 e soddisfa i clienti, in particolar modo, per l’ottimo rapporto qualità/prezzo, la cura dei dettagli e la freschezza dei prodotti utilizzati.
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La cucina che vi proponiamo è in linea con lo stile che contraddistingue TerreAmare: partendo dalle materie prime del territorio e dalle ricette della nostra tradizione, vogliamo dare ai nostri piatti carattere e vivacità. Gli ulivi secolari fanno da cornice al nostro Agriturismo. Nella parte più a sud della Puglia, il Salento, immersi nel verde e nel silenzio della macchia mediterranea, a soli 3 km dal mare cristallino e dalle spiagge bianche di Porto Cesareo e Torre Lapillo.
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A pochi metri dal mare, un classico della ristorazione cesarina, un’insegna affidabile, approdo sicuro da più di 60 anni. Il menu lo decide il mercato, a partire dai crudi, fra crostacei e frutti di mare. A seguire i tagliolini con filetti di triglia (quella di Porto Cesareo), le linguine con cozze e vongole, i paccheri all’astice, il pescespada alla pizzaiola, la fragrante frittura.
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La sua cucina ha un ampio spettro operativo che interessa i menù italiani, europei, salutistici e mediterranei. I suoi piatti a base di pesce, le zuppe e la pizza vantano una qualità oggettiva che sfocia, in primis, nelle relative varianti. Invito a provare i frutti mare, freschi e saporiti, e i tagliolini pesce spada e tartufo che sono a dir poco invitanti.
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For lunches and dinners in Porto Cesareo, Antimo and Cosimino Ristorante are the answer. The quality of the sea comes to the table in the form of strikingly colorful and delicious dishes infused with a love of tradition and a focus on raw ingredients. And when the sun is hot, gelato is a temptation you can willingly indulge in.
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from TikTok, Instagram & Reddit