Le Angeliche
A charming, female-owned Sicilian bistro near Palermo's Mercato del Capo, offering a modern twist on traditional recipes in a beautiful garden setting...
Highlights
Must-see attractions
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Le Angeliche
Highlights
Must-see attractions
A charming, female-owned Sicilian bistro near Palermo's Mercato del Capo, offering a modern twist on traditional recipes in a beautiful garden setting.
"From start to finish, everything was exceptional – a true highlight of the trip!"
Request Outdoor Seating
Dine in the beautiful courtyard, strung with lights for a romantic and tranquil atmosphere.
Check Daily Specials
Menu changes daily based on local, seasonal ingredients. Ask for recommendations!
Quick Facts
Cuisine
Sicilian
Price
$$$
Highlights
Discover the most iconic attractions and experiences
Charming Courtyard Ambiance
Dine in a romantic, light-strung garden oasis, a peaceful escape hidden within the bustling market.
Modern Sicilian Flavors
Experience traditional Sicilian recipes with a contemporary twist, using the freshest seasonal ingredients.
Authentic Female-Owned Bistro
A warm and stylish bistro run by four women, offering a unique culinary journey through Sicily's small towns.
Plans like a pro.
Thinks like you
Menu
Most Popular Items
Insider Tips
from TikTok, Instagram & Reddit
Request Outdoor Seating
Dine in the beautiful courtyard, strung with lights for a romantic and tranquil atmosphere.
Check Daily Specials
Menu changes daily based on local, seasonal ingredients. Ask for recommendations!
Explore Unique Desserts
Try inspired sweets like ricotta gelato-filled bacio pantesco, drawing from Sicilian traditions.
Visit for Lunch
Savor fresh pasta dishes made with market vegetables in this charming, female-owned spot.
Tips
from all over the internet
Request Outdoor Seating
Dine in the beautiful courtyard, strung with lights for a romantic and tranquil atmosphere.
Check Daily Specials
Menu changes daily based on local, seasonal ingredients. Ask for recommendations!
Explore Unique Desserts
Try inspired sweets like ricotta gelato-filled bacio pantesco, drawing from Sicilian traditions.
Visit for Lunch
Savor fresh pasta dishes made with market vegetables in this charming, female-owned spot.
What Travellers Say
Reviews Summary
Le Angeliche offers a beautiful dining experience with its romantic garden and stylish ambiance, praised for its fresh, modern takes on Sicilian cuisine and attentive service. While many rave about the unique flavors and charming atmosphere, some find the prices high for the portion sizes or menu variety, and occasional minor issues like insects or smokers have been noted.
"Everything was just perfect! The dishes were super special, with fresh ingredients and very delicious.
Loved the quite atmosphere und the lovely service."
Hannah
"This was probably our most expensive meal in our 3 week tour of Sicily. The restaurant had been recommended by our host and was within easy walking distance of our accommodation. From the outside, it looked interesting. We got a seat outside and to be honest, the menu (especially for vegetarians) was a bit limited. While the food was satisfactory, it's arguable as to whether it merited such a high price tag. Disappointing,"
Joe Sidonio
"Hidden in a small ally. Tasty, modernized and curated Italian food (less traditional). It was nice to sit in the back yard and enjoy the quietness and breeze. Although occasionally tiny insects might land into the dish and water. (It was 40 euro for me)"
L C
What People Like
What People Dislike
Frequently Asked Questions
Le Angeliche is a female-owned Sicilian bistro known for its modern take on traditional recipes, a romantic garden patio, and its prime location in Palermo's Mercato del Capo. [^M1]
Yes, the restaurant features a beautiful and romantic outdoor courtyard, often praised for its ambiance.
The menu changes daily to reflect the freshest local and seasonal ingredients available. [^M3]
While the focus is often on seafood, there are vegetarian dishes, though some reviewers noted it can be limited.
Some diners find it to be one of their more expensive meals, while others consider it worth the price for the quality and experience.
Highlights include the mackerel appetizer, ravioli with pistacchio, and unique desserts like ricotta gelato-filled bacio pantesco. [^M1]
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The 16 Best Restaurants In Palermo - Palermo
The recipes for everything down to the desserts at this warm, stylish, women-owned Sicilian bistro come from small towns in the region of Sicily. That means you might find salamureci gazpacho or couscous from Trapani, casatelle di Montevago, ricotta gelato-filled bacio pantesco, and semolina-filled mostaccioli—all recipes that the chef learned about while traveling and cooking with elderly locals. Le Angeliche is hidden on a backstreet in the Mercato del Capo, and you won’t stumble upon it unless you’re looking.
The Ultimate Palermo Travel Guide: The Best Of Sicily (2024)
Le Angeliche is a super cute little restaurant just off of Mercato del Capo, with a even more beautiful courtyard out the back strung with lights. I had hoped for their aubergine parmigiana after reading about how good it was beforehand, but their menu changes daily according to local ingredients so I missed out. It’s a bit pricier and the food a bit fancier than I’m used to in all honesty, but I think people will like it; it feels quite romantic, so maybe one for the couples or a special occasion.
The Hip Local's Guide to Palermo
Le Angeliche – In a secluded corner of the bustling Mercato di Capo, four young Sicilian women opened this bistro where the fish, meat, and vegetables come from the market and the dried goods from local producers. More than just fresh ingredients and menu inspiration, the market is an opportunity to live the tradition of the Arab Souk, where the market is the center of social and business affairs. Must Order: Tortello “ode al pomodoro”, bacio pantesco
Dove mangiare a Palermo: i ristoranti e lo street food migliori
Le Angeliche Bistrot (Mercato del Capo): un gioiello dietro al mercato del Capo. Un progetto creato e gestito da 4 donne in un quartiere tutt’altro che trendy. Locale bellissimo (con tanto di “giardino” all’aperto) dove si mangiano i prodotti stagionali che arrivano direttamente dal mercato.
This Less-visited Italian City Has Been the Mediterranean's Melting Pot for Millennia — Evident in Its Architecture, Food, and Culture
My favorite lunch spot is Le Angeliche, a female-owned restaurant with a secret garden, tucked away in the middle of the Capo Market,” says Sarris. Ask for a table outside and enjoy beautifully presented pastas, fish, and other dishes made with fresh vegetables and herbs from the market.
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