Osteria Del Cavolo Monza
A charming eatery in Monza specializing in traditional Lombard cuisine, offering a rustic-chic ambiance and a curated selection of regional dishes and...
Highlights
Must-see attractions
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Osteria Del Cavolo Monza
Highlights
Must-see attractions
A charming eatery in Monza specializing in traditional Lombard cuisine, offering a rustic-chic ambiance and a curated selection of regional dishes and wines.
"This modern tavern has found its way into the hearts of locals with its satisfying dishes and easy-going atmosphere."
Visit Early or Reserve
The restaurant fills up quickly, especially during peak hours. Consider making a reservation or arriving early.
Ask for Staff Recommendations
If unsure about menu choices, seek recommendations from the knowledgeable waitstaff.
Quick Facts
Cuisine
Italian
Price
Mid-range
Highlights
Discover the most iconic attractions and experiences
Authentic Lombard Specialties
Savor traditional Lombard cuisine with dishes like risotto alla monzese and tagliatelle with hare, showcasing regional flavors.
Atmospheric Rustic-Chic Setting
Dine in a charming ambiance that blends rustic charm with contemporary flair, perfect for a cozy and enjoyable meal.
Generous and Flavorful Steak
Indulge in a voluminous and flavorful T-bone steak, a highly recommended dish for meat lovers.
Plans like a pro.
Thinks like you
Menu
Most Popular Items
Insider Tips
from TikTok, Instagram & Reddit
Visit Early or Reserve
The restaurant fills up quickly, especially during peak hours. Consider making a reservation or arriving early.
Ask for Staff Recommendations
If unsure about menu choices, seek recommendations from the knowledgeable waitstaff.
Enjoy a Post-Dinner Stroll
After your meal, take an evening stroll to soak in the charming townscape atmosphere of Monza.
Be Open to Menu Changes
The menu can be seasonal and change weekly, so be open to substitutions.
Tips
from all over the internet
Visit Early or Reserve
The restaurant fills up quickly, especially during peak hours. Consider making a reservation or arriving early.
Ask for Staff Recommendations
If unsure about menu choices, seek recommendations from the knowledgeable waitstaff.
Enjoy a Post-Dinner Stroll
After your meal, take an evening stroll to soak in the charming townscape atmosphere of Monza.
Be Open to Menu Changes
The menu can be seasonal and change weekly, so be open to substitutions.
What Travellers Say
Reviews Summary
Osteria Del Cavolo Monza offers a charming dining experience with a focus on traditional Lombard cuisine and friendly service. Many diners praise the quality and generosity of the food, highlighting dishes like risotto and steak. However, some reviews mention inconsistencies in service and food preparation, with a few experiencing undercooked dishes.
"Tucked away near to the market. Went at lunchtime on spec but it was opportune that we went early as it quickly filled. Very good food & a knowledgeable waiter. We will definitely return !"
Simon Pollard
"this restaurant had many awards and we were initially excited about it. turns out to be a real disappointing experience. the fish stew dish was undercooked, fish was cold and raw! no one apologised for this and we cancelled the order.wine by glass was a pathetic portion. don't believe the hype. we paid 71 euros for this sub standard meal."
ting
"Beautiful environment and tasty food. They ran out of the tagliatelle but substituted for spaghetti in my dish."
Liss Smolar-Meehan
What People Like
What People Dislike
Frequently Asked Questions
Osteria Del Cavolo Monza specializes in traditional Lombard cuisine, featuring regional specialties and wines.
Yes, it's highly recommended to make a reservation or visit early, especially during peak hours, as the restaurant tends to fill up quickly.
Yes, two tasting menus are available, priced at 39 and 47 euros, recommended for first-time visitors.
Popular dishes include risotto alla monzese, tagliatelle with hare, fried zucchini, and T-bone steak.
While specific accommodations are not detailed, the menu offers a variety of dishes and the staff can potentially assist with requests.
The restaurant features a charming atmosphere that blends rustic charm with contemporary flair, reminiscent of old osterias.
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I migliori ristoranti dove mangiare a Monza
Nel centro storico di Monza, l’Osteria del cavolo è l’indirizzo dove provare una cucina di tradizione che punta sui grandi classici lombardi. Il proprietario e sommelier Emiliano Genoncelli cura con dedizione il proprio menu e la cantina, con oltre 120 etichette nazionali e internazionali: tra i primi il risotto alla monzese con le cosce di quaglia arrostite (14€), le tagliatelle sulla lepre al timo (14€), e secondi di carne che esaltano il territorio come la tartare di puledro con polenta (24€). Ambiente che ricalca le vecchie osterie di un tempo, con tocchi più contemporanei.
Lombardy's 13 spots that promote territory
It is perhaps the most reliable place for those wanting to taste genuine Lombard cuisine, a rarity in the area to find such faithful representatives to the produce and an 'easy-going' atmosphere. Monza isn't an easy town, but this modern tavern has found its way into the hearts of locals and captivates occasional visitors with its well-maintained and tranquil dining space, reasonable prices, and (plenty of) satisfying dishes. The menu is seasonal, featuring one that changes weekly, and the two tasting menus (priced at 39 and 47) are recommended for first-time visitors.
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