Somewhere in between a deli and a restaurant, L’Arturo (Piazza del Sedile 15, 75100) is suitable both for quick bites and longer breaks, best if accompanied by a glass of local wine or a craft beer. Rich platters and restorative sandwiches top the list, featuring regional cheeses and salumi which can also be ordered to take away as culinary souvenirs. A rotating selection of salads and simple dishes is also served.

Da L’Arturo Enogastronomia (Piazza del Sedile) si può ritrovare la semplicità del vino rosso e taralli ma non finisce qui. Rigogliosi taglieri di salumi e latticini tipici: trecce, capollo, formaggi di ogni tipo e il leggendario prosciutto crudo. Oltre alle lucanerie sfiziosissime, la vera chicca sono i panini caldi e croccanti preparati sul momento, a fil di affettatrice, e con gusti a scelta.

That is why they select a wide range of quality local products: from cold cuts to cheeses, from taralli to pasta, from preserves to wines. The choice of food and wine specialities is based on their experience: we personally know the companies and places where the products come to life because they have always been our suppliers.

Drenched in white paint, L’Arturo Enogastronomia is a trendy little spot for a local glass of wine in the evening. It’s a deli too, so the staff can make you an accompanying artisan sandwich to go with your vino. Just a few metres away, L’Artura also runs its own B&B with a range of rooms.

Crapiate,” traditional legume salads, but above all, delicious local cheeses and cured meats will brighten your evenings in the beautiful and charming Piazza Sedile. ⚑ Via delle Beccherie/Piazza Sedile corner

L’ARTURO – This local enogastronomia has a good selection of traditional specialties, cheese and meat platters, bruschetta, focaccia and soups. It’s the perfect spot for lunch or for aperitivo.