"Great place just outside the walls. We went there for lunch and were very surprised.
Great value for money."

Karen Cordewener

"Elegant restaurant with adequate service, albeit kind of slow and disorganised.
It’s mostly a fish restaurant where they offer one vegan starter and one main course, both looking good, but missing character.
The risotto was particularly bland, a parmesan crouton would have added some punch.
Dessert was good. Major minus point, we were bothered by several fruit flies or midges that ended up in the wine and over the bread.
We spent more or less 30€ each. I would recommend only if you like fish and don’t mind small insects."

Dan R. Deneyer

"I had dinner for 1. When I arrived, I was quickly seated, although I was left waiting for a long time.
After that, I ordered a glass of red wine, which unfortunately came with 5 FLIES INSIDE, one of which I accidentally swallowed. When I asked for a replacement, a new glass was served, this time with only ONE FLY. The second replacement had no flies inside, as the bottle was opened at the table.
I ordered a sea bass cooked in a mound of salt. It was very good, being cooked to a perfect temperature. Side veggies were excellent, although the overall dish was a bit empty. I didn't order dessert, but they surprised me with a lemon sorbet, which was delicious.
Could have been a fantastic meal, spoiled only by the FLIES. Note that the restaurant was quite infested, with tiny, small, medium and large flies making frequent appearances during my meal - see photos."

Eduardo de Almeida