Ostaia De Banchi
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Ostaia De Banchi

4.6
·491k reviews·,

A charming Ligurian tavern near Porto Antico, offering traditional dishes with a modern twist and a cozy atmosphere.

Highlights

Highlights

Must-see attractions

Social content

Social

From TikTok & Reddit

Best Time

Wed/Fri 18-21h

Blue hour photography, calmer galleries

CrowdLow
Ostaia De Banchi

Ostaia De Banchi

Highlights

Highlights

Must-see attractions

A charming Ligurian tavern near Porto Antico, offering traditional dishes with a modern twist and a cozy atmosphere.

4.6
(491k reviews)

"Authentic Ligurian cuisine served with exceptional service in a cozy, historic setting."

TIP

Must-Try Dishes

Don't miss the mussels, trofie al pesto, stuffed squid, and the unique coconut almond pudding.

Seasonal Menu

The menu changes monthly, showcasing fresh, local ingredients and ancient Ligurian recipes.

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Quick Facts

Closed·Opens 7:15PM

Cuisine

Ligurian, Italian, Seafood

Price

Mid-range

Phone

+39 010 854 0468

Address

Vico Denegri, 17 r, 16124 Genova GE, Italy

Insta-Factor

Medium

Highlights

Discover the most iconic attractions and experiences

Authentic Ligurian Flavors

Authentic Ligurian Flavors

Savor exquisite octopus soup, homemade gnocchi with pesto, and stuffed squid. Seasonal ingredients ensure a fresh, ever-changing menu.

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Unique Genoese Tiramisu

Unique Genoese Tiramisu

Experience a local twist on the classic dessert, made with Lagaccio biscuits and prescinseua for a truly memorable treat.

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Cozy Waterfront Atmosphere

Cozy Waterfront Atmosphere

Dine in a charming, historic building near Porto Antico, featuring a cozy interior and welcoming vibe.

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Insider Tips

from TikTok, Instagram & Reddit

Oggi vi porto in una delle migliori😍 osterie d’Italia 🇮🇹@ostaia_de_banchi nei vicoli di Genova 🏴󠁧󠁢󠁥󠁮󠁧󠁿 Tagga un amico/a che ti ci deve portare!⤵️ #adv #osteriaditalia #cucinatipica #cucinastagionale #pestogenovese #prescinseau #genovafood #dovemangiareagenova
@ifpliguria
2K likes • 99.7K views

Must-Try Dishes

Don't miss the mussels, trofie al pesto, stuffed squid, and the unique coconut almond pudding.

Seasonal Menu

The menu changes monthly, showcasing fresh, local ingredients and ancient Ligurian recipes.

E tu sei team pesto🌿 o team tuccu?🐄 Fammelo sapere nei commenti ⤵️ Tagga un amico/a che ti ci deve portare! #ADV per @ostaia_de_banchi #osteria #ostaia #cucinatipica #pestogenovese #tuccu #dovemangiareagenova #genovafood
@ifpliguria
992 likes • 30.5K views

Book in Advance

Reservations are recommended due to its popularity with locals and tourists.

Friendly Service

Staff are accommodating to non-Italian speakers, offering a comfortable dining experience.

Tips

from all over the internet

Must-Try Dishes

Don't miss the mussels, trofie al pesto, stuffed squid, and the unique coconut almond pudding.

Seasonal Menu

The menu changes monthly, showcasing fresh, local ingredients and ancient Ligurian recipes.

Book in Advance

Reservations are recommended due to its popularity with locals and tourists.

Friendly Service

Staff are accommodating to non-Italian speakers, offering a comfortable dining experience.

What Travellers Say

4.6
(491k reviews)

Reviews Summary

Ostaia De Banchi is praised for its authentic Ligurian cuisine, friendly service, and cozy atmosphere. Diners love the unique dishes like the octopus soup and the local take on Tiramisu. However, some found the menu limited and the prices high for the portion sizes, with occasional disappointment in specific dishes.

"A fantastically authentic restaurant. The service and food were both outstanding. As a non Italian speaker it was so refreshing to see staff go out of their way to make you feel comfortable whilst ordering. The food was outstanding, I would recommend the octopus soup and the fresh tuna and spinach pasta. The menu changes depending on whats available which reflects how fresh the food is here."

M R

"We felt welcomed and had a very wholesome homemade meal. Gnocchi with pesto is creamy and delicious. The owners had a lovely big smile and the place is cozy. Thank you 😊."

Charlene Lo

"One of my best Genovese dinner so far.
After a disappointing repeat dinner in another place where the tartare was absolutely tasteless (far too much tomato), I had a great dinner at Ostaia de Banchi.
The place is definitely a true gem, a bit off the beaten path, with over-friendly staff.
What you do not have in terms of decoration, lighting and other useless stuff is more than compensated with the food quality.
Extraordinary Cappin Mateo, exceptional homemade gnocchis with eggplant and red mullet … and all that with a great smile!
I definitely recommend the place!"

Julien Mombet

What People Like

Authentic Ligurian flavors
Homemade pasta and gnocchi
Exceptional and friendly service

What People Dislike

Limited menu options
High prices for portions
Inconsistent dish quality

Frequently Asked Questions

Popular choices include the octopus soup, homemade gnocchi with pesto, stuffed squid, and the unique Genoese Tiramisu.

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Yes, the menu is renewed monthly based on seasonal local products and ancient Ligurian recipes.

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No, the staff are very friendly and accommodating to non-Italian speakers, often mixing Italian and English.

Google Review+2

It is recommended to make reservations in advance, as the restaurant is popular with both locals and tourists.

It's a unique variant made with Lagaccio biscuits and prescinseua, offering a local twist on the classic dessert.

Best places to eat in Genoa (8 best restaurants)Google Review

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Very close the lively area of ​​Porto Antico, let’s stop at the Ligurian / Genoese tavern Ostaia de Banchi. Here, in a characteristic and cozy location with an open kitchen, we can taste traditional dishes (renewed every month and a half following the seasonality of local products) and rediscover the ancient, almost forgotten recipes of Liguria such as Torta Saià and Battolli (chestnut noodles from Uscio, Genoa). Do not miss the Genoese variant of Tiramisù, invented by the owners, which consists of the biscuit of the Lagaccio instead of the ladyfingers, a milk cream taken from a Ligurian cake, the prescinseua ( Genoese curd) mantecata (as it used to be once) with honey and sugar and, finally, a sprinkling of cocoa.

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⋆ ABBEY HOSTEL ⋆ GENOA ⋆ ITALY ⋆ RATES FROM €38

Guests may find Ostaia de Banchi seafood restaurant within sight of the hostel. This Genoa accommodation is nearly a 10-minute walk from Balbi 1 / Universita bus stop and approximately a 5-minute walk from Darsena underground station.

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