
Ostaia De Banchi
A charming Ligurian tavern near Porto Antico, offering traditional dishes with a modern twist and a cozy atmosphere.

Highlights
Must-see attractions
Social
From TikTok & Reddit
Best Time
Blue hour photography, calmer galleries

Ostaia De Banchi

Highlights
Must-see attractions
A charming Ligurian tavern near Porto Antico, offering traditional dishes with a modern twist and a cozy atmosphere.
"Authentic Ligurian cuisine served with exceptional service in a cozy, historic setting."
Must-Try Dishes
Don't miss the mussels, trofie al pesto, stuffed squid, and the unique coconut almond pudding.
Seasonal Menu
The menu changes monthly, showcasing fresh, local ingredients and ancient Ligurian recipes.

Quick Facts
Cuisine
Ligurian, Italian, Seafood
Price
Mid-range
Phone
+39 010 854 0468
Address
Vico Denegri, 17 r, 16124 Genova GE, Italy
Highlights
Discover the most iconic attractions and experiences

Authentic Ligurian Flavors
Savor exquisite octopus soup, homemade gnocchi with pesto, and stuffed squid. Seasonal ingredients ensure a fresh, ever-changing menu.

Unique Genoese Tiramisu
Experience a local twist on the classic dessert, made with Lagaccio biscuits and prescinseua for a truly memorable treat.

Cozy Waterfront Atmosphere
Dine in a charming, historic building near Porto Antico, featuring a cozy interior and welcoming vibe.
Plans like a pro.
Thinks like you
Insider Tips
from TikTok, Instagram & Reddit
Must-Try Dishes
Don't miss the mussels, trofie al pesto, stuffed squid, and the unique coconut almond pudding.
Seasonal Menu
The menu changes monthly, showcasing fresh, local ingredients and ancient Ligurian recipes.
Book in Advance
Reservations are recommended due to its popularity with locals and tourists.
Friendly Service
Staff are accommodating to non-Italian speakers, offering a comfortable dining experience.
Tips
from all over the internet
Must-Try Dishes
Don't miss the mussels, trofie al pesto, stuffed squid, and the unique coconut almond pudding.
Seasonal Menu
The menu changes monthly, showcasing fresh, local ingredients and ancient Ligurian recipes.
Book in Advance
Reservations are recommended due to its popularity with locals and tourists.
Friendly Service
Staff are accommodating to non-Italian speakers, offering a comfortable dining experience.
What Travellers Say
Reviews Summary
Ostaia De Banchi is praised for its authentic Ligurian cuisine, friendly service, and cozy atmosphere. Diners love the unique dishes like the octopus soup and the local take on Tiramisu. However, some found the menu limited and the prices high for the portion sizes, with occasional disappointment in specific dishes.
"A fantastically authentic restaurant. The service and food were both outstanding. As a non Italian speaker it was so refreshing to see staff go out of their way to make you feel comfortable whilst ordering. The food was outstanding, I would recommend the octopus soup and the fresh tuna and spinach pasta. The menu changes depending on whats available which reflects how fresh the food is here."
M R
"We felt welcomed and had a very wholesome homemade meal. Gnocchi with pesto is creamy and delicious. The owners had a lovely big smile and the place is cozy. Thank you 😊."
Charlene Lo
"One of my best Genovese dinner so far.
After a disappointing repeat dinner in another place where the tartare was absolutely tasteless (far too much tomato), I had a great dinner at Ostaia de Banchi.
The place is definitely a true gem, a bit off the beaten path, with over-friendly staff.
What you do not have in terms of decoration, lighting and other useless stuff is more than compensated with the food quality.
Extraordinary Cappin Mateo, exceptional homemade gnocchis with eggplant and red mullet … and all that with a great smile!
I definitely recommend the place!"
Julien Mombet
What People Like
What People Dislike
Frequently Asked Questions
Popular choices include the octopus soup, homemade gnocchi with pesto, stuffed squid, and the unique Genoese Tiramisu.
Yes, the menu is renewed monthly based on seasonal local products and ancient Ligurian recipes.
No, the staff are very friendly and accommodating to non-Italian speakers, often mixing Italian and English.
It is recommended to make reservations in advance, as the restaurant is popular with both locals and tourists.
It's a unique variant made with Lagaccio biscuits and prescinseua, offering a local twist on the classic dessert.
Mentioned in
Featured in these publications
Best places to eat in Genoa (8 best restaurants)
Very close the lively area of Porto Antico, let’s stop at the Ligurian / Genoese tavern Ostaia de Banchi. Here, in a characteristic and cozy location with an open kitchen, we can taste traditional dishes (renewed every month and a half following the seasonality of local products) and rediscover the ancient, almost forgotten recipes of Liguria such as Torta Saià and Battolli (chestnut noodles from Uscio, Genoa). Do not miss the Genoese variant of Tiramisù, invented by the owners, which consists of the biscuit of the Lagaccio instead of the ladyfingers, a milk cream taken from a Ligurian cake, the prescinseua ( Genoese curd) mantecata (as it used to be once) with honey and sugar and, finally, a sprinkling of cocoa.
⋆ ABBEY HOSTEL ⋆ GENOA ⋆ ITALY ⋆ RATES FROM €38
Guests may find Ostaia de Banchi seafood restaurant within sight of the hostel. This Genoa accommodation is nearly a 10-minute walk from Balbi 1 / Universita bus stop and approximately a 5-minute walk from Darsena underground station.
Social
from TikTok, Instagram & Reddit