Manisan Restaurant offers a fine dining experience of Indonesian and Asian food carefully curated to provide diners with the flavor and texture of this wonderful cuisine. The restaurant is located in the middle of its own square of rice field giving diners a perfect view while dining.Must try dishes are Sumatran tuna naniura, Javanese piti, sate ayam and the specially dedicated sambal section.Location:Jl. Hanoman, Ubud, Kecamatan Ubud, Kabupaten GianyarTiming: 7AM to 11PMPrice for two:350K IDR (approx)You May Also Like: Places to Experience Bali Nightlife

With the expertise of Indonesian and Southeast Asian cuisine, Cerita Manisan is a perfect place for an unforgettable gastronomy tour. In addition to the interior with traditional décor, the restaurant presents an alfresco dining site in the middle of refreshing rice paddies. Some of the most popular dishes served in Cerita Manisan include Sambal Balado from Indonesia, Thai’s Tom Yum, and a hearty Singaporean dish, Kepiting Sauce.

Step into the heart and soul of Indonesian and Southeast Asian cooking at Cerita Manisan, where ancient kingdoms and spice routes come to life. Amidst rice fields, immerse yourself in al fresco dining and savor the flavors of free-range chicken smoked and braised in chili, turmeric, and coconut milk broth. The tender short ribs swimming in spicy and sour tom yum soup are a testament to the rich culinary traditions of the region.

Get to the very heart and soul of Indonesian and South East Asian cooking at Cerita Manisan, where the food and décor hark back to ancient kingdoms and spice routes. We just love the al fresco ambiance here, surrounded by rice fields and scented by the flavours and culinary rituals of the region. Think free range chicken that’s been smoked and braised in chilli, turmeric and coconut milk broth.

Although we didn't dine at Manisan this time, we couldn't resist stopping by to immerse ourselves in the breathtaking rice field scenery!. This place is not just a restaurant but also a hidden gem perfect for taking photos. The entire environment is surrounded by vast green rice fields, complemented by traditional Javanese wooden architecture, creating a dreamy movie-like scene.

This is modern Indonesian dining inspired by a key moment in Bali's history — the 14th century, when the Majapahit kingdom conquered much of the Indonesian archipelago, bringing Hinduism and Buddhism with it. The restaurant is in a 350-year-old Javanese Joglo, a traditional house with a pyramid-shaped roof nestled in the middle of an active rice field. Source: @ceritamanisan

Set within a quiet courtyard framed by stone carvings and tropical plants, Cerita Manisan delivers ambience in spades. The restaurant celebrates the spice routes of Indonesia, with a menu that spans from Sumatra to Sulawesi. Highlights include the grilled Sate Lilit with lemongrass and coconut, and the Ayam Taliwang, a spicy, smoky chicken dish from Lombok.

Cuma di Ubud kamu bisa menyantap kuliner nusantara asli ditemani pemandangan sawah nan subur. Apalagi, interior Cerita Manisan tampil memikat dengan memadukan unsur Bali dan gaya retro ditambah sentuhan modern. Selain tempatnya bikin betah, restoran yang enak di Ubud ini juga menyediakan sederet menu favorit yang akrab di lidah.

Hanoman, Cerita Manisan offers a fine dining experience overlooking a 350-year-old Javanese Joglo - an architectural relic. Walk through picturesque rice fields to this idyllic location and soak up its beautiful, airy interior. Nostalgic of Indonesia’s Golden Age, their menu boasts authentic and succulent traditional flavors.

This restaurant is famous because of its location, it is located adjacent to the rice fields, the sight breath-taking and food is divine. It has an Indonesian menu and has an Indonesian style décor, which makes it very unique in its own style. One of the best restaurants in Ubud with a view for diners here.

Cerita Manisan is the ideal spot to discover the essence of Indonesian and South East Asian cooking. This restaurant’s design and food evoke the old spice routes and kingdoms of the region. You can enjoy the outdoor atmosphere amid rice fields while indulging in the local flavors and culinary traditions.

Di sinilah kamu bisa mencoba kuliner Indonesia yang otentik, dikelilingi dengan dekorasi khas budaya Bali. Dengan pemandangan sawah yang subur, kamu bisa menikmati rangkaian masakan Asia dan Indonesia seperti sate ayam dan rendang. Cerita Manisan, Jl Hanoman, Ubud, p. +62 813 3908 7098

Cerita Manisan memulai daftar rekomendasi tempat makan di Ubud dengan view sawah ini. Di sini, pengunjung dapat mencicipi cita rasa aneka kuliner Asia Tenggara, seperti hidangan ayam kampung, rendang, ataupun iga, yang kaya akan rempah sembari mencecapi hamparan sawah hijau.

There’s no modesty about being one of the best restaurants in Ubud here. They boast of delivering the “Golden Age” of locally sourced ingredients and food. We couldn’t agree more, either.

Set in its own rice field, Manisan, headlined by Indonesian culinary star William Wongso, offers largely faithful interpretations of dishes from across the archipelago.