
Warung Kolega
A casual, cafeteria-style restaurant serving authentic Javanese cuisine at affordable prices, with a popular point-and-pick buffet system.

Highlights
Must-see attractions
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Warung Kolega

Highlights
Must-see attractions
A casual, cafeteria-style restaurant serving authentic Javanese cuisine at affordable prices, with a popular point-and-pick buffet system.
"Best Javanese food, all dishes are delicious and reasonable price. Highly recommended!!!"
Visit during off-peak hours
To avoid crowds, consider visiting during late lunches or less busy times.
Try signature Javanese dishes
Don't miss Sayur Pecel, Ikan Goreng Kembung Santan, and Tahu Goreng for an authentic taste.

Quick Facts
Cuisine
Javanese
Price
Mid-range
Phone
+62 812-3622-2272
Address
Jl. Dewi Sri No.17, Legian, Kuta, Badung Regency, Bali 80361, Indonesia
Highlights
Discover the most iconic attractions and experiences

Authentic Javanese Buffet
Experience a wide array of traditional Javanese dishes, cafeteria-style, allowing you to pick and choose your favorites.

Must-Try Javanese Classics
Savor beloved dishes like Sayur Pecel, Ikan Goreng Kembung Santan, and Tahu Goreng, consistently praised for their delicious taste.

Affordable Indonesian Delights
Enjoy high-quality Indonesian food at very reasonable prices, making it a great value in the Dewi Sri area.
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Insider Tips
from TikTok, Instagram & Reddit
Visit during off-peak hours
To avoid crowds, consider visiting during late lunches or less busy times.
Try signature Javanese dishes
Don't miss Sayur Pecel, Ikan Goreng Kembung Santan, and Tahu Goreng for an authentic taste.
Ample parking available
Warung Kolega provides sufficient parking space for both cars and motorcycles.
Point-and-pick ordering
Choose your desired dishes from the display counter before they are served.
Tips
from all over the internet
Visit during off-peak hours
To avoid crowds, consider visiting during late lunches or less busy times.
Try signature Javanese dishes
Don't miss Sayur Pecel, Ikan Goreng Kembung Santan, and Tahu Goreng for an authentic taste.
Ample parking available
Warung Kolega provides sufficient parking space for both cars and motorcycles.
Point-and-pick ordering
Choose your desired dishes from the display counter before they are served.
What Travellers Say
Reviews Summary
Warung Kolega is celebrated for its authentic Javanese cuisine and reasonable prices, offering a wide selection of dishes in a cafeteria-style setting. Many appreciate the flavorful 'Nasi Campur' and classic Javanese meals, making it a popular spot for both locals and tourists. However, some reviews mention inconsistent pricing and occasional issues with food being too oily or salty, alongside feedback about the cashier's demeanor.
"A little bit pricey but worth with the taste they offer. Have many variant Javanese food and so delicious. Of course I will back and back again to try all their menu."
Alan Yudha
"My first time trying this kind of warung. Where you pick the rice (white, red or yellow), the meat or veggie and side dish. After that the cashier instead of telling you how much and let you pay, they pass you price tags for every dish or item you ordered. Then before leaving, go back to the cashier and pay.
I assume it's to anticipate in case i order something else while still there. Full of trust!!! This is impressive!
But unfortunately because of this, the staff doesn't go around much. Leaving tables did not take care of immediately after the customer finished eating or leaving.
There's plenty of selections here. Love it!!!
The vibe here is also very nice. Making me feel like it's a pretty cool place to hang out with friends."
Ray Ray
"After 8 years I finally found my regular lunch place again. Very delighted.
With the taste and menu remaining the same as before.
My favorites are Sayur Pecel, Ikan Goreng Kembung Santan and Tahu Goreng, they still taste as delicious as before))"
Noy Sofianita
What People Like
What People Dislike
Frequently Asked Questions
Warung Kolega specializes in authentic Javanese cuisine, offering a wide variety of traditional dishes.
The restaurant uses a cafeteria-style, point-and-pick system where you select your desired dishes from a display counter.
Many reviewers find the prices to be reasonable, especially for the quality and variety of Javanese food offered in the Dewi Sri area.
Popular choices include Sayur Pecel, Ikan Goreng Kembung Santan, Tahu Goreng, and Rendang beef.
Yes, parking is ample and available for both cars and motorcycles.
While specific vegetarian options are not detailed, the wide selection often includes tempeh and vegetable dishes.
The restaurant is typically open for lunch, with specific hours varying. It's best to check for the most current information.
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The Best 61 Legian Restaurants: Amazing Food In Legian
They do a lovely mix of Asian food at this warung and you can find pretty much everything from crispy duck to nasi goreng. We went with the rendang beef and it was very good indeed, our vegan friends opted for the tempeh dishes and said they were very impressed. We like the simple and homely environment too, which suits the food being served here, not everywhere needs to be Instagram-worthy to be worth visiting.
Bali travel tips - things to do and places to visit in Bali
Warung Kolega (Kerobokan) – For some of the best Nasi Campur around, this simple road-side restaurant serves up delicious Javanese cuisine at very affordable prices. Only open for lunch it’s definitely worth a visit. This place is so popular, that sometimes you have to wait for a table!
The Stones – Legian, Bali Review: Our Stay Experience and Guide
Alternatively, there’s Warung Kolega if you want to have a legit local meal. We had fun trying out their Javanese-style ‘buffet,’ where you point at your preferred freshly cooked dishes behind a glass window and they serve it right up.
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📍Warung Kolega: Loved by locals, Warung Kolega serves a variety of dishes like fried chicken, tempeh, and spicy sambal—all piled high on a plate of rice.
18 Best Warungs & Indonesian Food in Bali
Warung Kolega offers a selection of Javanese specialties, with a popular Nasi Campur that allows guests to sample a variety of flavours.
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