"A good authentic Chinese restaurant at the venerable Taj hotel in Delhi. The decor is nice and relaxing, the mood is chill and the service is top notch. The menu has lots of variety and the dishes we ordered were well prepared and flavorful. The lemongrass crème brûlée was the perfect dessert to end the meal.
Definitely worth a repeat visit."

Prashant Gandhi

"Food: This niche Chinese restaurant offers a wide variety of authentic dishes. We ordered chicken dim sums, Chilly paneer, Hakka noodles & sauteed vegetables with Virgin Mojito. The menu has options from tender Peking duck to spicy Sichuan prawns. The taste is authentic and true Chinese.

Ambience: This place blends luxury with comfort, You get a cozy yet elegant atmosphere here. Hot red lighting and dim lit decor with subtle Chinese motifs make it look quite inviting.

Service: Service is exceptional here, with friendly and knowledgeable staff eager to enhance your dining experience. They are attentive without being intrusive, offering recommendations and ensuring every guest feels welcomed and well-cared for."

Sukanya Pugarja

"I had a craving for Peking duck. This was met unequivocally at Spicy Duck. The meat was tender, the wrap wafer thin and the condiments delightful. The dan dan noodles had good texture, albeit the chicken was a tad overly spiced. Nevertheless, a delightful Chinese kitchen."

Sani Ario