For those seeking a truly traditional Greek dining experience, Saki’s takes the cake. Also situated in Mykonos town, this restaurant has been open since 1986 and has developed its reputation over decades and is now considered to be one of the most famous souvlaki and gyros eateries in the town. And with gyros and souvlaki being two staple dishes in Greek cuisine, it wouldn’t be fair to not give Saki’s a try at least once when considering restaurants in Mykonos to dine at.

Sakis Grill House is one of the best on the island, overflowing its pita bread with tzatziki, tomatoes, french fries, and onions, or a nicely grilled lamb or chicken souvlakia, served on greasy paper. It’s busiest at night to cater for all of your pre- and post-clubbing munchies, but it’s so good it will have you going back at all hours of the day… and night… and you can as it’s open 24/7!. Visit Sakis Grill House on Foodporn for pricing and contact details.

One of the legendary and budget-friendly spots in Mykonos, Sakis is famous for serving some of the best gyros on the island (for under €10). Their souvlakis are another specialty, and they offer combination plates where the main dish doesn’t have to be meat (there are cheese and salad options too). Located in the heart of Chora (Mykonos Town), this restaurant has outdoor seating, but it can get quite crowded and overwhelming.

If you’re having a ton of fun exploring Mykonos Town and only want to stop for a quick lunch (or a big afternoon snack) then we recommend you stop by Sakis for gyros and other Greek street food. This place was recommended to us by our AirBnb host, and although it will be packed around lunch time the service is absurdly fast. Our orders were ready in under a minute and we even found seating at one of the small tables inside.

Website • Phone: +30 2289 024848 Mykonos Town is full of fancy restaurants, but sometimes, all you crave is a huge gyro overflowing its pita bread with tzatziki, tomatoes, french fries, and onions, or a nicely grilled lamb or chicken souvlakia, served on greasy paper. This lively joint attracts mostly young night owls; during peak summer season, it’s open around the clock to cater to pre- and post-clubbing munchies.

A Mykonian Gyro Institution: Since 1986, Sakis has been a go-to spot for succulent gyros and souvlaki in Mykonos. Whether you’re craving a classic gyro brimming with tzatziki, tomatoes, and French fries or a beautifully grilled lamb skewer, Sakis Grill House satisfies those cravings with gusto. With a service running 24/7 during peak summer season, it’s your perfect pre and post-clubbing dining destination.

There are many fine dining establishments in Mykonos Town, but sometimes all you want is a giant gyro filled with tzatziki, tomatoes, french fries, and onions on a piece of pita bread, or a perfectly grilled lamb or chicken souvlakia served on greasy paper. This bustling spot primarily draws young night owls, during the busiest summer months, it is open 24/7 to satiate pre- and post-clubbing appetites.

Mykonos Town is full of fancy restaurants, but sometimes, all you crave is a huge gyro overflowing its pita bread with tzatziki, tomatoes, and onions, or a nicely grilled lamb or chicken souvlakia, served on greasy paper. This lively joint attracts mostly young night owls; during the peak summer season, it is open around the clock to cater to pre and post-clubbing munchies.

You cannot travel and vacation in Mykonos without trying the flavorful Greek street food. The mouthwatering souvlaki, Greek gyros, Greek salads, and french fries may not be considered Instagrammable, but once you go to Sakis Grill House, you realize that these delicious dishes can make great content on your page. Greeks are usually very creative with their gyros plates.

From here, make a stop at Mykonos Town for gyros at Sakis Grill House, and a quick stroll. Then, drive off to your accommodations, which should include a secluded stay at a luxury rental like Villa Joy via VRBO. Tucked near Alemagou Beach Bar Restaurant, the five-bedroom Mykonian estate offers breathtaking views of the Aegean and service at your beck and call.

This hidden gem is the perfect place to enjoy a good Gyro in the main town of Chora. Here a Gyro costs 4.5 euros, more expensive than other places in Greece, but it is also quite big and full. They also serve some souvlaki plates with veggies and fries for 14 euros, a delicious Greek salad, and more.

Serves fast, but quality Greek dishes and is open 24/7 in high season. Gyro made with tzatziki sauce, onions, tomatoes, and lamb or chicken on a grill, wrapped in thin bread are their specialties. It’s a great place for those who have munchies after the party is over for the night… more →

BEST OVERALL : SAKIS Their flavorful chicken (or pork) souvlaki served on a soft homemade pita is out of this world. To take it up a notch, order a side of feta to add in!. TRADITIONAL : JIMMYSA Mykonos staple and must-try, and for €2.80 a souvlaki, keep trying!.

Sakis Grill’s menu is awash with souvlaki options, kebabs and there’s even some salads too. Yes, they are a late night option for revellers – but a genuinely viable – and affordable lunch shout, if you’re passing.

Saki’s: Massive gyro platters that are a quick and easy meal that doesn’t require reservations. This is my go-to choice for the first night arriving in town.

In my opinion this is the best gyros/souvlaki spot on the island. They have quite a few tables so you can eat in too. View this post on Instagram