Haxnbauer
Haxnbauer is a renowned Bavarian restaurant famous for its exceptional crispy pork knuckle and traditional ambiance in Munich.
Highlights
Must-see attractions
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Haxnbauer
Highlights
Must-see attractions
Haxnbauer is a renowned Bavarian restaurant famous for its exceptional crispy pork knuckle and traditional ambiance in Munich.
"The crispy pork knuckle is incredibly good—super recommend! Worth the visit just for that."
Book in Advance
Reservations are highly recommended, especially during peak seasons, to avoid long wait times.
Share the Pork Knuckle
Consider sharing the substantial pork knuckle or Haxen platter for a variety of flavors.
Quick Facts
Cuisine
German (Bavarian)
Price
Mid-range
Highlights
Discover the most iconic attractions and experiences
Legendary Crispy Pork Knuckle
The star attraction: an unbelievably crispy skin and moist, tender meat. A must-try Bavarian classic.
Authentic Bavarian Atmosphere
Immerse yourself in a historic setting with traditional wood-paneled walls and a lively, convivial vibe.
Generous Portions and Great Value
Hearty, shareable meals ensure you get your fill of traditional Bavarian fare, perfect for groups.
Plans like a pro.
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Menu
Most Popular Items
Insider Tips
from TikTok, Instagram & Reddit
Book in Advance
Reservations are highly recommended, especially during peak seasons, to avoid long wait times.
Share the Pork Knuckle
Consider sharing the substantial pork knuckle or Haxen platter for a variety of flavors.
Visit Off-Peak
To avoid crowds, try visiting during less busy hours.
Explore Beyond Pork Knuckle
Don't hesitate to try other traditional Bavarian dishes beyond the famous pork knuckle.
Tips
from all over the internet
Book in Advance
Reservations are highly recommended, especially during peak seasons, to avoid long wait times.
Share the Pork Knuckle
Consider sharing the substantial pork knuckle or Haxen platter for a variety of flavors.
Visit Off-Peak
To avoid crowds, try visiting during less busy hours.
Explore Beyond Pork Knuckle
Don't hesitate to try other traditional Bavarian dishes beyond the famous pork knuckle.
What Travellers Say
Reviews Summary
Haxnbauer is highly praised for its authentic Bavarian cuisine, particularly the legendary crispy pork knuckle, and the traditional, lively atmosphere. While many commend the delicious food and generous portions, some reviews mention inconsistent service and a lack of air conditioning, which can be an issue during warmer months.
"We came specifically for the pork knuckle and we were not disappointed. Crispy skin and beautifully cooked meat. Half was enough for us and nicely washed down with refreshingly cold beer. The staff were very friendly and helpful. Highly recommended."
Geordie boy lost in Asia
"The food and beer were delicious. The traditional ambiance and the waiters' outfits attract a lot of attention from tourists. The service was fast, polite, and friendly"
Koray Alin
"Travelled for the pork knuckle and it definitely didn’t disappoint! Crispy outer shell with a moist flesh on the inside. Each pork knuckle weighed about 1kg each, which would best feed around 3 people. Service was quick and bathroom was clean.
Only thing that could improve could be the service. Despite other people’s reviews, we were never offered ‘pork knuckles that we could choose from’, and was just brought a random one to our table. Thus if we would like a smaller pork knuckle, we were unable to choose so. In another review, the restaurant replied to the customer stating that they have waiters that will check in to ensure the food is good and that the quality of the pork knuckle is good and not dry. However not a single waiter checked in on us during our time there, despite us having our meal at 6:30pm where much of the restaurant was still empty. We had to even approach the front desk ourselves (which was empty) to find a waiter to make our payment for our meal
Although these are just very minute issues, it would be nice to see that the restaurant lives up to its promise and deliver consistent service to all its customers. Apart from that, I would definitely return to Haxnbauer the next time I’m in Munich!"
Yee Suan Lim
What People Like
What People Dislike
Frequently Asked Questions
Haxnbauer is most famous for its incredibly crispy and delicious pork knuckle (Schweinshaxe), a quintessential Bavarian dish.
It is highly recommended to make a reservation, especially during peak tourist seasons, to secure a table and avoid long wait times.
Some reviews suggest you can choose your pork knuckle, while others indicate one is brought to your table. It's best to inquire with your server.
According to reviews, the main dining areas do not have air conditioning, which can make it uncomfortable during hot weather. Only the restrooms and a downstairs area may be air-conditioned.
Portion sizes are generally generous, with the pork knuckle being quite substantial and often recommended for sharing.
Yes, Haxnbauer offers meatless dishes on their menu, including Käsespätzle and spinach dumplings.
Haxnbauer offers a 'Haxnsemmel' (pork knuckle roll) and other items from their kiosk for street food enjoyment.
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Maybe it's simply what I ordered, but I really liked 3: Haxnbauer (you have to look for it, had beef goulash), Andesher am Dom (veal in mushroom cream sauce over spaetzel) and Der Pschorr (veal goulash w/spaetzel). Not places to eat a leisurely dinner (menus are not strong on appetizers) unless you plan to simply keep drinking the delicious beer.
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For a hearty and delicious taste of Bavaria, you can try out Haxnbauer im Scholastikahaus. Located on Tal 38 near Marienplatz, this restaurant is famous for its crispy pork knuckle, a classic Bavarian dish that is perfect for sharing with the whole family. The cosy atmosphere and friendly staff make it a wonderful choice for a family meal.
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That night, we opted for a traditional Bavarian dinner at Haxnbauer. Not that we didn’t have schnitzels or beer on other nights, but this was special. The restaurant is part of a historical building, the Scholastikahaus, which was historically documented in the 14th century. The restaurant is big, with lovely interiors.
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This beloved Munich establishment is on the tourist path and in many guidebooks. A top Bavarian must-eat, Schweinshaxen (pork knuckle), is the star attraction at Haxnbauer. Juicy hunks of meat spinning in the windows also draw in hungry diners off the street, lucking into one of the best meals of their trip.
Dining at Haxnbauer in Munich
If you can think of nothing better than a roast pork dinner, served in the traditional Bavarian style, then Haxnbauer in Munich is your kind of place. For hearty Bavarian food try dining at Haxnbauer Munich – a traditional restaurant that specialises in traditional pork knuckle.
My Three to Four Day Itinerary for Munich
The highlight of my third day was going to eat the best pork knuckle in Munich at Haxenbauer. It’s a good idea to book early here, otherwise you might find yourself waiting in a long line.
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