And this handsome neighborhood is studded with a wide variety of food options too, from hearty German cuisine and crisp lagers at the 19th-century Bayerischer Bahnhof to quality ramen that won’t break the bank at Ramen1974.

The locale is set in a historical, reconstructed train station and is known for the home-brew called Gose, a slightly sour-salty-tasting and top-fermented beer.

The Bayerischer Bahnhof combines so many things: a restaurant with a beer garden, a venue for unforgettable gastronomic and culinary experiences, and a brewery as the home of a Leipzig original – the beer specialty Gose. The Bayerische Bahnhof offers a special setting for every occasion and is bursting with individuality. The location alone is a real eye-catcher, but the individual rooms inside the world’s oldest terminus station also display a high degree of individuality.

After filling my belly with a bratwurst and a plate of fries I decide that the responsible thing to do is to go see a few sights before heading for another gose bar. With a shot glass and two mini bottles of Jagermeister in hand, I reluctantly leave the fabulous beer garden of Ohne Bedenken. After wandering through the park and seeing some of the sights in city center I take the tram to the Monument to the Battle of the Nations.

Leipzig Bayerischer Bahnhof is Germany's oldest preserved railway station, located in Leipzig, Germany, in the southeastern part of the district Mitte. The station was first opened in 1842 for the Leipzig–Hof railway by the Saxon-Bavarian Railway Company, later taken over by the Royal Saxon State Railways and operated as the Saxon-Bavarian State Railways. Wikipedia: Leipzig Bayerischer Bahnhof (EN), Website

It’s been around since the 13th century, and became some popular in the 19th century that there were a number of Gose taverns around Leipzig. After almost becoming extinct in the 20th century due to the World Wars and communism, Gose is back on the rise and has claimed its seat again at the head of Leipzig’s beer table. The best place to try this somewhat unique beer is at the Bayerische Bahnhof.

Set in the world's oldest terminus station, Leipzig speciality beer, Gose, is not only served, but also brewed by hand. As you'd expect, the brewery's historic rooms each have their own individual ambience, making them incredibly inviting in the colder months. And, as summer rolls, around, the brewery's sociable beer garden invites you to linger and sample their regional specialities.

Bayerischer Bahnhof pub and brewery is located in the building that once served as Leipzig’s main train station. Converted into a brewpub in 1999 after the derelict building was sold, it now offers a variety of German beers, specialising in different versions of the local Gose beer. Among the unique offerings is Regenschirm — a 19th-century cocktail that mixes Gose with cumin liqueur.

Enjoy a delicious meal with a side of history at the Bayerischer Bahnhof, one of Leipzig’s most iconic dining establishments. Housed in a beautifully restored former train station, this restaurant and brewery offers a menu of traditional Saxon and Bavarian dishes with a modern twist. Try hearty specialties like schnitzel, sausages, and pretzels, all paired with freshly brewed beer.

This pub and brewery is housed in what was once Leipzig’s main train station. It became a brewpub in 1999, when the derelict building was sold, and now serves a flurry of German beers as well as different forms of the local Gose beer, including Regenschirm – which is a cocktail mixing Gose with cumin liqueur and that dates back to the 19th century.

Trains used to rush through the Bayerischer BahnhofToday, the beer flows freely there. oldest preserved terminus station in the world opened the inn of the same name with its own brewery in 2000. Here you can enjoy the beer speciality Original Leipziger Gose On warm days, the refreshingly sour drink is particularly popular in beer garden asked.

You’ll find Gose at most of the restaurants in the Altstadt but I particularly liked the local one at the Bayerischer-Bahnhof Brauhaus is built into a former train station with a beautiful tree covered garden. To sample the original Ritterguts Gose, head to Kaiserbad, a beer garden and restaurant in the trendy Plagwitz neighborhood.

Other places in Leipzig that offer delicious food include "Stadtpfeiffer," "Zills Tunnel," and "Bayerischer Bahnhof." Stadtpfeiffer is a restaurant that offers examples from German cuisine. Zills Tunnel is a restaurant that serves in a tunnel dating back to the 16th century. Examples from German cuisine are offered here.

Until its closure in 2001, Bayerischer Bahnhof Leipzig was considered the oldest operating terminus station in Germany. Today, the former station building has been completely converted into an inn with a beer garden. In addition to Saxon-Bavarian fare, the focus here is on the home-brewed Gose.

Originally built in 1842, the Bayerischer Bahnhof is the oldest preserved railway terminal in the world. Today, it’s been transformed into Leipzig’s best craft brewery, beer garden and restaurant. Master brewer Matthias Richter has been making the Bayerischer Bahnhof’s beers since 2003.

For a Bavarian twist on traditional German food, Bayerischer Bahnhof offers a unique menu that includes pretzels, sausages, and a selection of craft beers. This restaurant also serves the famous Leipzig Gose, a local beer brewed on-site, making it a must-visit for beer enthusiasts.

To understand Leipzig, it’s essential to understand its past. Leipzig is the largest city in the state of Saxony (former East Germany) surpassing even its capital Dresden. It is currently the eighth-most populous city in the country and growing fast.

If you want to give your participants an authentic taste of the city, you should recommend a visit to. or plan one in advance. The tavern has its own brewery and offers varied, seasonal cuisine with a focus on Saxon and Bavarian dishes.

Bei warmen Temperaturen und Sonnenschein zu empfehlen: der Biergarten im Bayerischen Bahnhof. Hier schmecken Bier und Brotzeit. Der ehemalige Bahnhof ist sehenswert und macht das Restaurant zu einem besonderen WowPlace.

Bayerischer Bahnhof transformed a handsome train station dating from 1842 into a brewery for local Gose beer (dry, with a sour flavour). The gravel beer-garden, under eucalyptus trees, has its own pretzel stand.

Beer lovers need to sample Leipziger Gose made with coriander and ocean salt, making it taste just a little sour. Leipziger Allasch is a liquor that should be sampled as well. Then, there’s also honey mead.

Was genau ist Gose und was ist der Unterschied zwischen einer "normalen" Brauerei zu einer Gosebrauerei?. Einst war die Gose ein Star. Jetzt ist sie ein Geheimtipp.

Head to Bayerischer Bahnhof Gasthaus & Gosebrauerei for a taste of traditional Leipzig Gose beer, locally brewed, and delicious local dishes.