"We had dinner at Poppa as a group of four and had a fantastic experience. The restaurant has a warm and inviting atmosphere, with stylish décor and a friendly, professional staff who were both attentive and helpful. We shared a few tapas, and every dish was delicious. What truly stood out were the sauces and dressings—they were absolute masterpieces, elevating each plate to another level.

For dessert, we tried a selection of sweets, and I particularly appreciated how they were flavorful without being overly sweet. Overall, I highly recommend Poppa for its excellent food, welcoming ambiance, and top-notch service."

Javad Samei

"It’s a fusion fine fine restaurant. The food was decent, we were 4 people and had a lot of conversation while having food, ambience is amazing. Waiters suggested what are the dishes available in English and also said we could share food. Would recommend for dates. Cocktail bar was very active, bar tender was making drinks non stop!"

Saketh Reddy

"I have been waiting to try this place for a while and wasn't quite satisfied with it. Portions are okay for the price, but I would have appreciated for the staff to be just sorry and ask how was it possible to make it better instead on saying that the presence of soil in the leek was a sign of the vegetable being fresh. And the leek was part of the plate. Luckily I verified before eating but how is it possible that people working in a restaurant do not just apologise for something like this and instead try to convince the costumers that it is not so bad if they end up eating soil in their food because it means it is fresh? Definitely not going back twice😕"

Giulia Maslov