Restaurant la Telline
A charming farmhouse restaurant in Camargue serving high-quality, locally sourced French cuisine with a focus on fresh specialties like tellines.
Highlights
Must-see attractions
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Restaurant la Telline
Highlights
Must-see attractions
A charming farmhouse restaurant in Camargue serving high-quality, locally sourced French cuisine with a focus on fresh specialties like tellines.
"Impossible not to try the tellines! Best we’ve ever tried. Definitely worth a visit!"
Cash Only
Bring cash, as the restaurant only accepts cash payments. Don't get caught out!
Local Wine Pairing
Try the house white wine, which is local and highly recommended by diners.
Quick Facts
Cuisine
French
Price
$$$
Phone
+33 4 90 97 01 75
Address
Quarter Villeneuve, 13200 Arles, France
Highlights
Discover the most iconic attractions and experiences
The Eponymous Tellines
Don't miss these tiny clams steamed in aioli, a highlight dish served by hand. A must-try specialty!
Cozy Farmhouse Ambiance
Experience a warm, intimate atmosphere in an old farmhouse setting with checkered tablecloths and charming decor.
Locally Sourced Delicacies
Savor high-quality, locally sourced specialties like riz de Camargue and bull fillet, showcasing regional flavors.
Plans like a pro.
Thinks like you
Menu
Most Popular Items
Insider Tips
from TikTok, Instagram & Reddit
Cash Only
Bring cash, as the restaurant only accepts cash payments. Don't get caught out!
Local Wine Pairing
Try the house white wine, which is local and highly recommended by diners.
Easy Transport
Consider taking the bus from Arles for an easy and inexpensive journey to the restaurant.
Don't Skip the Tellines
The namesake tellines (tiny clams) are a highlight and a must-try dish.
Tips
from all over the internet
Cash Only
Bring cash, as the restaurant only accepts cash payments. Don't get caught out!
Local Wine Pairing
Try the house white wine, which is local and highly recommended by diners.
Easy Transport
Consider taking the bus from Arles for an easy and inexpensive journey to the restaurant.
Don't Skip the Tellines
The namesake tellines (tiny clams) are a highlight and a must-try dish.
What Travellers Say
Reviews Summary
Restaurant la Telline is praised for its superb homemade food, excellent value, and cozy farmhouse atmosphere. Diners rave about locally sourced specialties like the tellines and riz de Camargue. While some note the prices are high, most agree the quality justifies the cost. The friendly owner and caring service contribute to a magical dining experience.
"Superb. A little gem worth seeking out if you are in the area. Very friendly owner/chef, great food start to finish. As some have said, not the cheapest but excellent value for the quality."
Craig A
"Beautiful hidden gem and amazing food in Camargue! Impossible not to try the tellines! Best we’ve ever tried☀️ the service is very caring and precise and the choice of wine is also very good. Food is perfect. Definitely worth a visit, we would love to go back one day!"
Clara Rodorigo
"Best meal in Camargue. So cozy place and good homemade food."
Anna M
What People Like
What People Dislike
Frequently Asked Questions
The must-try specialty is the eponymous tellines, which are tiny clams steamed in aioli, often enjoyed by hand.
No, the restaurant exclusively accepts cash payments. It's recommended to bring enough cash for your meal.
You can easily and inexpensively take the bus from Arles to reach the restaurant.
The restaurant offers a cozy and intimate atmosphere in an old farmhouse setting, with charming decor and checkered tablecloths.
The menu is small and focused on daily arrivals, featuring high-quality, locally sourced specialties.
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Arles, France’s Old Arts Mecca, Is Also Its Newest
The first is La Telline, a classic auberge—checkered tablecloths, stone walls—where fresh fish are grilled over an open wood fire. The house specialty, telline, is a pile of tiny, iridescent clams steamed and served simply with homemade aioli. The restaurant is popular with a troupe of Spanish guitarists, who play flamenco music between courses to the delight of their fellow diners.
Road trip through Camargue, France
Checkered tablecloths and lace doilies make the dining room of La Telline feel grandma’s-house cozy. The Sanchez family curates the locavore-centric menu that includes the namesake tellines, tiny clams, which are tossed in slick aioli and eaten by hand. For a heartier dish, try the Camargue bull fillet, grilled over an open fire.
Which local restaurants in Arles for a surprise birthday dinner?
we looked at Chassagatte but seemed too expensive...we were told to check out Jardin de Manon and Villeneuve La Telline. Anyone been there before?. If so, what were your experiences and your thoughts?.
Un petit restaurant en Camargue ?
Restaurant camarguais La Telline Restaurant Spécialités camarguaises. Exclusivement avec des produits de notre belle région : La Camargue.Le Goût, le raffinement et l’ambiance chaleureuse de notre restaurant sont la base de notre passion. Site internet du restaurantOUVERT : JEUDI (soir uniquement) VENDREDI, SAMEDI, DIMANCHE ET LUNDITel : 04.90.97.01.75La maison n’accepte pas le paiement par carte
Vogue city guide: Louis Vuitton’s guide to Arles
It might be the burger and fries served at the canteen of the Réfectoire (at the LUMA Foundation) or the perfectly prepared classic pavé served at the restaurant La Telline. Chef Jean-Luc Rabanel makes a gardianne every Tuesday in his bistro, and a fillet of smoked bull with herbs is served with roasted and raw vegetables and bull jus in his Michelin-starred restaurant L’Atelier.
Exploring Arles and the Camargue
If you’re yearning for this cooking but don’t have a car, La Telline, a taxi ride from the centre of Arles, is a rustic address serving similarly excellent Camarguaise cuisine.
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