Located near the Egyptian Museum in Cairo, Fasahet Somaya is a homely restaurant where the proprietor and chef, Somaya Al Asyoty, welcomes her guests like family. The bright blue door allows passersby to find the restaurant with ease, while the white and blue interior is slightly reminiscent of the Greek Isles. The food, though, is all Egyptian, with its rendition of molokhiya, in particular, being revered.

Located near the Egyptian Museum in Cairo, Fasahet Somaya is a homely restaurant where the proprietor and chef, Somaya Al Asyoty, welcomes her guests like family. The bright blue door allows passersby to find the restaurant with ease, while the white and blue interior is slightly reminiscent of the Greek isles. The food, though, is all Egyptian, with its rendition of molokhiya in particular being revered.

This is Egypt, so let’s talk more authentic Egyptian food such as the food served at Fasahet Somaya a no-frills restaurant that serves up delicious homemade dishes, with recipes passed down through generations. The menu features traditional Egyptian favorites like koshari, fatta, and cooked meats. With generous portions and affordable prices, Fasahet Somaya is a beloved spot for locals and tourists alike.

This charming little place is owned and run by its namesake, Somaya, an absolute legend of a woman and an icon of the Downtown restaurant scene. The cozy eatery is filled with her fiery and welcoming spirit and Somaya is absolutely the heart and soul of the place. She serves up a set menu of Egyptian dishes each day, and it is hands down some of the best local food you’ll find outside of an Egyptian home.

This place has been a local hidden gem for over ten years now. It’s a little restaurant run by an Egyptian woman named Somaya, who serves up some of the best homemade Egyptian food you can have in Cairo (unless you’re eating at someone’s grandmother’s house). The twist about Fasahet Somaya though is that it’s only open from 5 pm - 7 pm, it’s first come first serve and there’s no menu.

Fasahet Somaya, one of downtown’s first post-revolutionary pioneers, serves authentic Egyptian cuisine straight from a grandmother’s kitchen. Somaya, the restaurant’s owner as well as chef, bases her menu on provincial and seasonal ingredients, serving only a few dishes each day. The eatery, which is designed to house in small quarters, is only accessible from 5 p.m.

Renowned in the underground Cairo food scene, this one-woman kitchen is a hit with locals for its scrumptious, homemade food. With no menu and only three tables, owner and chef Somaya serves up traditional fare with a personal twist. Open for only two hours a day, this cozy eatery is one of the most unique and homely experiences in all of Cairo.

As one of downtown’s earliest pioneers to set up shop post-revolution, Fasahet Somaya delivers authentic Egyptian eats straight out of a grandmother’s kitchen. Owner and chef Somaya gears her menu toward regional and seasonal produce, focusing on just a handful of dishes daily. Housed in tiny quarters, the restaurant is open from 5 p.m.

For those looking for a simple, homely eatery where you can experience yummy, home-cooked Egyptian food, Fasahet Somaya promises all that and more…. This cosy hole-in-the-wall is run by the warm Somaya, who always greets guests with a friendly smile, as she serves up food made with the most important ingredient of all… love.

Delivering the best taste of Egypt, Fasahet Somaya is among the top listed restaurants in Cairo. Relish the taste of freshly made cuisines with raw spices and authentic techniques. The menu prepared here is crafted with the best dishes and changed daily to offer the ultimate taste of this best food destination in the world.

There are no menus, with owner Somaya cooking her own selection of traditional dishes daily. When she’s out of food for the day, that’s it, so she’ll make sure you finish your meal!. More than exceptional homemade food, Fasahet Somaya is an experience you won’t find anywhere else.

Located at 15 Youssef al-Guindi Street in Cairo is the genuine Fasahet Somya restaurant that offers delicious Egyptian foods built in a natural kitchen. This place offers a hospitable & friendly atmosphere and a marvelous menu filled with very tasty original cuisines.

Egyptian cuisine without a fuss, this is the best way to describe Fasahet Somaya. The cozy eatery in Downtown Cairo is a place where guests should feel comfortable, almost like in their home space. Somaya Al-Asyoty is running the home-style eatery without a menu.

Fasahet Somaya: also near Tahrir Square is Fasahet Somaya, a small and charming restaurant with home-style cooking that will surprise you. There, every day is a surprise: Somaya, the owner, prepares a daily menu based on what she finds in the market.

Fasahet Somaya is a hidden gem of a restaurant located in Cairo, Egypt. It is known for its authentic and delicious Egyptian cuisine, offering a unique dining experience for true food enthusiasts. Here is some information about Fasahet Somaya:

It is among the best restaurants in Cairo for many of its visitors. Situated in Downtown Cairo is the city’s very own Fasahet Somaya. It is a well-known diner for its homemade items among locals and visitors.

This cosy hole-in-the-wall is famed for its home-cooked, hearty Egyptian dishes. With a small, yet constantly changing menu, owner Somaya puts her heart and soul into making every meal delicious.

This restaurant is known for its delicious and affordable Egyptian breakfast dishes, such as foul and taameya. They also serve other traditional Egyptian dishes like koshary and molokhia.