Achiote
A gem in Quito, Achiote offers an elevated yet authentic Ecuadorian dining experience with family recipes and a warm, inviting atmosphere.
Highlights
Must-see attractions
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Achiote
Highlights
Must-see attractions
A gem in Quito, Achiote offers an elevated yet authentic Ecuadorian dining experience with family recipes and a warm, inviting atmosphere.
"This hidden gem near Plaza Foch offers phenomenal, innovative Ecuadorian cuisine with incredible service."
Visit on a Clear Night
Enjoy the "hidden gem" ambiance near Plaza Foch, best appreciated under a clear night sky.
Share Dishes
Portions are plentiful; consider sharing as dishes often come separated for two automatically.
Quick Facts
Cuisine
Ecuadorian
Price
$$$
Highlights
Discover the most iconic attractions and experiences
Authentic Ecuadorian Flavors
Experience top-notch traditional Ecuadorian cuisine with exquisite flavors and plentiful portions, a true culinary gem.
Melt-in-Your-Mouth Lamb Curry
Savor the incredibly tender lamb curry, a standout dish praised for its deep flavors and perfect cooking.
Adventurous Eater's Delight
For the daring, try traditional cuy (guinea pig) prepared with care, or explore diverse ceviche options.
Plans like a pro.
Thinks like you
Menu
Most Popular Items
Insider Tips
from TikTok, Instagram & Reddit
Visit on a Clear Night
Enjoy the "hidden gem" ambiance near Plaza Foch, best appreciated under a clear night sky.
Share Dishes
Portions are plentiful; consider sharing as dishes often come separated for two automatically.
Consider Cooking Classes
Learn to make traditional Ecuadorian dishes like llapingachos and ceviche in their group classes.
Reservations Recommended
Popular for dinner; closed Wednesdays and Thursdays, so plan accordingly to avoid disappointment.
Tips
from all over the internet
Visit on a Clear Night
Enjoy the "hidden gem" ambiance near Plaza Foch, best appreciated under a clear night sky.
Share Dishes
Portions are plentiful; consider sharing as dishes often come separated for two automatically.
Consider Cooking Classes
Learn to make traditional Ecuadorian dishes like llapingachos and ceviche in their group classes.
Reservations Recommended
Popular for dinner; closed Wednesdays and Thursdays, so plan accordingly to avoid disappointment.
What Travellers Say
Reviews Summary
Achiote is celebrated for its exceptional Ecuadorian cuisine, with dishes like lamb curry and fresh sea bass receiving high praise for their exquisite flavors and tender preparation. Reviewers consistently highlight the friendly, family-run atmosphere and attentive service, making it a memorable dining experience. Some diners note that portions can be small relative to the price, but overall, the food quality and unique culinary offerings are highly recommended.
"What a gem we stumbled upon near Plaza Foch.
Staying in the town for only two days we were restricted by rain. However one clear night we explored and found this hidden gem. Family owner.
Mother and son in the kitchen. Father wine maker and server.
And other close family friends providing great table service.
The lamb curry and fried sea bass were our targets this night and did not disappoint.
We paired it with one of their signatures wines made by the father of the family.
Great prices and food that did not disappoint.
The lamb was melt in the mouth. With the fish clearly being fresh and not frozen."
Mathew Sharwood
"What a gem of a restaurant! It was recommended by the concierge at our hotel and we couldn't be more grateful! Short taxi ride (and even if it requires a longer one for you, it's totally worth it!!). The food was next level amazing. We tried the empanadas and the traditional soup (sancocho) for starters. Both dishes came with a wealth of deepness in flavours and textures. We picked the lamb stew and pork for mains (again unbeatable taste) and absolutely loved the plantain cake for dessert. My husband had wine which was equally amazing. We wanted to return the next day for lunch before flying back home but Google said they were only open for dinner, so we had to settle for a mediocre meal elsewhere. I really cannot recommend this place enough! They were super attentive and really seemed to care about whether we enjoyed their food. Which we absolutely did! :)"
Sa sha
"Excellent experience.
We had ceviche, a cuy cooked sous vide which was excellent, and a dessert selection. All with a good local wine.
The staff took very good care of us and talked us through the different dishes.
Not 5 stars as it's quite expensive"
Daniel Brand
What People Like
What People Dislike
Frequently Asked Questions
The lamb curry is frequently praised for its tenderness and flavor. Many also rave about the fresh ceviche and adventurous options like cuy.
Yes, Achiote is known for its innovative vegetarian and vegan dishes, with many options available on the menu.
Yes, the restaurant has an elevator to accommodate people with disabilities.
Yes, Achiote offers cooking classes for groups where you can learn to make traditional Ecuadorian dishes.
Achiote is generally open daily from 12:00 to 21:45, but they are closed on Wednesdays and Thursdays. It's best to confirm hours before visiting.
Achiote offers an elevated dining experience with gourmet dishes and attentive service, but it maintains an authentic feel without being overly pretentious.
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Restaurant, Fusion, Vegan, Vegetarian, Gluten-free, Fast Food. Located in the popular Mariscal neighborhood, Achiote has a great reputation with tourists and locals alike. They offer a full menu of Ecuadorian specialties, including one of the more extensive lists of ceviches in Quito.
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The experience we had a Achiote was one of a kind because we were able to take a cooking class, in which I learned how to make llapingachos- potato patties (pictured below) while others learned to make ceviche. Fresh fruit juices, ceviche, they even have CUY on the menu!. (Guinea pig for those adventurous souls out there… I must say I haven’t been one of them).
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One of the best places to delight your palate, it offers an extensive menu of innovative recipes and unique flavors in vegetarian dishes, seafood, typical food, among others;. They also offer traditional cooking classes. Schedule: Monday- Sunday (12h00 – 21h45)
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To round out your culinary experience, why not take a cooking class?. Achiote Restaurant arranges cooking classes for groups big and small. My class learned how to make traditional Ecuadorian ceviche and llapingachos (potato patties).
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Focused on rich and tasty Ecuadorian cuisine, Achiote offers a gourmet dining experience sprinkled with a touch of history and tradition.............
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One of the best was a restaurant called Achiote, which is where we tried the guinea pig that had a bit of a curry flavor.
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