
La Picantería
Experience a unique Peruvian seafood concept where you select a fish, and the chefs craft multiple exquisite dishes.

Highlights
Must-see attractions
Social
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Best Time
Blue hour photography, calmer galleries

La Picantería

Highlights
Must-see attractions
Experience a unique Peruvian seafood concept where you select a fish, and the chefs craft multiple exquisite dishes.
"This is by far the best Seafood I have tried around the world!!!!"
Reserve Ahead
Make reservations, especially near peak dining hours, to ensure you secure a table.
Signature Pisco Sour
Don't miss their signature Pisco Sour, hailed as one of the best in the city.

Quick Facts
Cuisine
Peruvian
Price
$$$
Phone
+56 2 3323 3820
Address
Alonso de Córdova 4355, local 301, 7560801 Vitacura, Región Metropolitana, Chile
Highlights
Discover the most iconic attractions and experiences

Unique Fish-to-Dish Concept
Choose your fish, and the chefs prepare multiple dishes, showcasing a refreshing take on Peruvian cuisine.

Best Pisco Sour in Town
Consistently praised for its perfectly balanced and expertly crafted Pisco Sour, a must-try cocktail.

Fresh & Sustainable Seafood
Sustainably sourced, ultra-fresh fish and seafood, delivered daily from small fishermen.
Plans like a pro.
Thinks like you
Insider Tips
from TikTok, Instagram & Reddit
Reserve Ahead
Make reservations, especially near peak dining hours, to ensure you secure a table.
Signature Pisco Sour
Don't miss their signature Pisco Sour, hailed as one of the best in the city.
Share the Experience
Consider sharing plates to sample a diverse range of Peruvian-style dishes.
Explore Fish Options
Inquire about different fish options sold by weight for varied culinary preparations.
Tips
from all over the internet
Reserve Ahead
Make reservations, especially near peak dining hours, to ensure you secure a table.
Signature Pisco Sour
Don't miss their signature Pisco Sour, hailed as one of the best in the city.
Share the Experience
Consider sharing plates to sample a diverse range of Peruvian-style dishes.
Explore Fish Options
Inquire about different fish options sold by weight for varied culinary preparations.
What Travellers Say
Reviews Summary
La Picantería is celebrated for its innovative concept of choosing a fish that dictates multiple dishes, its incredibly fresh seafood, and its exceptional Pisco Sour. While many praise the unique dining experience and accommodating staff, some find the restaurant to be overpriced for the ambiance and have encountered issues with service speed and food temperature during busy periods.
"The main menu is about choosing a fish (of the day... several options) and they will cook different dish depending on the size of the fish. Cold dish then several hot dishes according to the size of the fish you choose.
It's a refreshing take on the average Peruvian restaurants in South America.
The staff were extremely nice and accommodating.
I highly recommend!"
David J Lee
"Amazing experience. They make the best Pisco Sour in town. I tried La Mar and Mestizo but this place got the best!
We ordered Ceviche and Seabass roasted garlic. Both were amazing. Ceviche was classic and probably better than other places. Roasted Garlic was missing some flavor but overall we liked it."
Maruf Rahman
"As most restaurants in this area, it caters to a specific (more affluent) clientele. While the space was nice and modern, I noticed the seat "leather" was very worn out. Not an issue for me, but it shows the place is starting to age. The food was great, particularly the "I popped popcorn" appetizer that comes with the drinks. Very addictive. The pisco sour was a bit too sweet for my taste. You should probably get a reservation if you are coming near peak dining hours."
Alex Zepka
What People Like
What People Dislike
Frequently Asked Questions
The restaurant's concept involves choosing a fresh fish, and the chefs prepare several dishes from it, showcasing its versatility.
Yes, it's recommended to make a reservation, especially if you plan to visit during peak dining hours.
The Pisco Sour is highly recommended and often cited as the best in town.
The menu is primarily seafood-focused. It's best to inquire directly about any specific vegetarian or vegan accommodations.
Yes, many dishes are designed for sharing, allowing you to experience a variety of flavors.
The fish is sourced sustainably from small fishermen, ensuring freshness and respecting seasons and minimum sizes.
Mentioned in
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