BLVD Bistro

You know when a brekkie spot has a note on the front page of their menu urging patrons to relax but kindly not hang around because of high table demand, it’s got to be good. BLVD has a menu full of hearty dishes like the Philly Cheese Steak Hash, the BLVD Breakfast Burrito, and a French Toast Flight (served with ever-changing artisan spreads). All of the bennys here are served with BLVD’s signature savoury potato bread pudding, and with tons of vegan, vegetarian and gluten free options along with as Build Your Own breakfast section (think home fries with hickory smoked sea salt, pork apple bangers, and organic baguette) – it’s no wonder this spot always has lines out the door.

Beloved breakfast spot BLVD on Queensbury Avenue launched an ambitious, but frankly flawless, dinner offering this year that saw chef-owner Erik Smith and his team tackle an eclectic roster of dishes from glorious Navajo fry bread to succulent, sous-vide pork belly al pastor. I spent a memorable couple of hours seated at the bar engaged with a welcoming bartender who helped guide my cocktail and wine selections while chef Smith himself described his menu to me, not realizing the details he shared would soon populate these pages as I raved about and recommended BLVD back in May.

BLVD Bistro is a gem nestled in the heart of North Vancouver, offering a cozy and inviting atmosphere. Renowned for its exceptional cuisine, it blends traditional flavors with innovative dishes, ensuring a memorable dining experience. Whether you're a local or visiting, this bistro promises friendly service, a curated selection of beverages, and a menu that caters to every taste, making it a must-visit destination in British Columbia.

BLVD Bistro is a go-to spot in a quiet area near Mt Seymour Pkwy, just off North Vancouver’s Grand Boulevard and well away from the hustle and bustle of LoLo. The restaurant’s Spanish menu attracts customers looking for positive impressions. At this Bistro, diners can dive into a new experience with lots of delicious dishes and order mouthwatering paella, eggs benedict and steak & eggs.

BLVD Bistro is where funky industrial settings and game-changing breakfasts & brunches collide!. The ambiance here is cozy and charming that we all love to stay longer for another cup of coffee!. Their benedicts are the reasons why people keep coming back, which is served on their signature savoury and crispy bread pudding instead of traditional muffins.

BLVD Bistro is where quirky decor and delicious food collide. You’re immediately greeted with a cozy and inviting atmosphere that makes it a great spot for dinner dates or gatherings. We mostly drop by the BLVD Bistro for breakfast, and we’d like to commend the consistency of their food.

BLVD Bistro, for me, has unarguably the best breakfast and brunch on the North Shore. With their own twist on eggs benedict to the delectable Huevos Rancheros, there’s something for every palate. But, let me tell you about the Macadamia Nut Banana Pancakes.