Restaurant Sagamité
Experience authentic Indigenous cuisine with unique game meats and a dramatic tableside flaming dish presentation in a culturally rich atmosphere.
Highlights
Must-see attractions
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Restaurant Sagamité
Highlights
Must-see attractions
Experience authentic Indigenous cuisine with unique game meats and a dramatic tableside flaming dish presentation in a culturally rich atmosphere.
"This was by far the best restaurant we visited in Old Quebec!"
Reservations Recommended
Book ahead, especially during peak times like Carnaval supper, to secure your table.
Ask Staff for Recommendations
Engage with the friendly staff to discover hidden gems in First Nations flavors.
Quick Facts
Cuisine
Native American, Canadian
Price
$$$
Highlights
Discover the most iconic attractions and experiences
Flaming Meat Experience
Experience the dramatic 'Potence' where meats like bison, elk, and deer are suspended over a flame at your table.
Authentic Native American Cuisine
Savor unique game meats like venison, bison, and elk, prepared with traditional First Nations flavors.
Cozy Cultural Ambiance
Immerse yourself in a warm atmosphere adorned with totem poles and cultural artifacts.
Plans like a pro.
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Menu
Most Popular Items
Insider Tips
from TikTok, Instagram & Reddit
Reservations Recommended
Book ahead, especially during peak times like Carnaval supper, to secure your table.
Ask Staff for Recommendations
Engage with the friendly staff to discover hidden gems in First Nations flavors.
Value Meal Deals
Consider special menu deals for a good value, often including soup, salad, and dessert.
Consider Toddler Dining Times
If dining with young children, reservations between 5-6 PM are ideal before it gets busy.
Tips
from all over the internet
Reservations Recommended
Book ahead, especially during peak times like Carnaval supper, to secure your table.
Ask Staff for Recommendations
Engage with the friendly staff to discover hidden gems in First Nations flavors.
Value Meal Deals
Consider special menu deals for a good value, often including soup, salad, and dessert.
Consider Toddler Dining Times
If dining with young children, reservations between 5-6 PM are ideal before it gets busy.
What Travellers Say
Reviews Summary
Restaurant Sagamité offers a unique dining experience with its authentic Native American cuisine and immersive cultural ambiance. Diners rave about the game meats and the dramatic flaming meat presentation. However, some reviews mention issues with food temperature and portion sizes for the price.
"The food was super tasty, the waitstaff were super kind, helpful and patient. If traveling with toddlers or young kids, you should make reservations between 5-6. We showed up at 5:30 which was great since it meant our toddler wasn’t too disruptive (it was starting to get busy by 6:30 when we left). We placed a special order of cherry tomato’s for our toddler (she loves cherry tomato’s) and they were super kind and responsive. I ordered the bison short ribs. The meat melted in your mouth. Other people order the elk and caribou medillons and they were super tasty as well. My wife ordered the bison ravioli but they didn’t have any on hand and served her the tortellini instead. The tortellini and sauce was super good but you couldn’t really taste the meat."
David Parker Dell
"Authentic native cuisine is presented in a stunningly designed setting, where every detail enhances the overall experience. The medium-rare Potence of three antlers ( Deer , Elk and Bison) is uniquely served, suspended above your table on a hot stone with an artificial flame, allowing you to customize the cooking level to your personal preference. The staff were exceptionally cordial and welcoming, genuinely excited to host us. I thoroughly enjoyed this one-of-a-kind culinary adventure—truly a memorable experience from start to finish."
abhishek ranjan
"When I discovered this unique place during my research of Old Quebec City, I knew had to go. They lived up to my expectations. Their menu is so unique I had to order something I knew I could get at home. Also, I usually don't eat a big dinner. I went for the two tartar of venison and salmon. Yes, salmon I can get in a sushi restaurant, but in case I did not like the venison I knew I would eat the salmon. Well, the venison was simply heavenly. It came with a generous salad to help balance the meal. I wish I had taken a better picture, but I was ready to dive into my meal. I was very glad that I made a reservation because the place filled up quickly. Eating here will be a very fond memory when I look back on my travels."
Cynthia Browne
What People Like
What People Dislike
Frequently Asked Questions
The signature dish is the 'Potence', a dramatic presentation where game meats like bison, elk, and deer are suspended over a flame at your table.
Yes, the restaurant specializes in authentic Indigenous cuisine, featuring unique game meats and traditional First Nations flavors.
Reservations are highly recommended, especially during busy periods, to ensure you can be seated.
The restaurant offers a cozy atmosphere with cultural immersion, featuring decor like totem poles.
Yes, dining between 5-6 PM is recommended for families with toddlers to avoid peak crowds.
You can expect to find dishes featuring venison, bison, elk, and caribou.
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The first nations are a huge part of Quebec history and still are today. Wendake is a First Nations village home to the Huron-Wendat about a 20 minute drive outside Old Quebec. One of the best ways to learn about and support the Huron-Wendat is to try their local cuisine.
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If you're keen to sample a few native Canadian animals, such as deer, elk, bison and caribou, then this restaurant is a must. Serving native Huron-Wendake cuisine. We had the Three Plume Gantry which they serve on kebabs and set alight at your table.
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