The deli counter
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Mercato Mission - Restaurant

4.6
·491k reviews·,

An authentic Italian market and eatery known for its exceptional handmade pasta, quality steaks, and vibrant atmosphere.

Highlights

Highlights

Must-see attractions

Social content

Social

From TikTok & Reddit

Best Time

Wed/Fri 18-21h

Blue hour photography, calmer galleries

CrowdLow
The deli counter

Mercato Mission - Restaurant

Highlights

Highlights

Must-see attractions

An authentic Italian market and eatery known for its exceptional handmade pasta, quality steaks, and vibrant atmosphere.

4.6
(491k reviews)

"Experience the taste of Italy with incredible handmade pasta and perfectly cooked steaks in a lively setting."

TIP

Book Ahead

Reservations are essential, especially for weekends. Book at least a week in advance to secure your table.

Share Pasta Dishes

Consider ordering half-size pasta portions to sample more of the menu or for a lighter meal.

Third hero image

Quick Facts

Open·Closes 9:30PM

Cuisine

Italian

Price

$$$

Phone

+1 403-263-5535

Address

2224 4 St SW, Calgary, AB T2S 0H3, Canada

Insta-Factor

High

Highlights

Discover the most iconic attractions and experiences

Authentic Handmade Pasta

Authentic Handmade Pasta

Savor meticulously crafted pasta dishes, made fresh daily with traditional Italian techniques. Indulge in unique flavors like nduja pasta with zucchini.

Vibrant Market & Eatery

Vibrant Market & Eatery

Experience a lively atmosphere that blends an airy Italian market with a bustling eatery, offering a unique dining and shopping experience.

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Prime Steaks and Seafood

Prime Steaks and Seafood

Indulge in perfectly cooked steaks, like the impressive Bistecca rib-eye, and fresh seafood dishes, ideal for sharing.

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Insider Tips

from TikTok, Instagram & Reddit

Do you need a night off from cooking? Mercato’s 2-for-1 pizza deal is here to help! Order any of our pizzas and get a second same pizza for FREE Offer valid on takeout of @DoorDash Sunday through Thursday 11:30am until 9pm. #MercatoMission #YYCFoodie #YYCEats #pizzayyc #ShopLocalYYC #ItalianFoodYYC #YYCLiving
@mercato_mission
34 likes • 1.5K views

Book Ahead

Reservations are essential, especially for weekends. Book at least a week in advance to secure your table.

Share Pasta Dishes

Consider ordering half-size pasta portions to sample more of the menu or for a lighter meal.

Mercato in Calgary celebrates 20 years 👏🤩 Have you been to Mercato? 🤤 #dishedyyc #yyc #yycfood #calgary #foryou #fyp
@dishedcalgary
6.4K likes • 90.6K views
Mercato in Mission is seriously so good! This pasta dish, buccatini, was so filling and great to share. Mercato - Mission 📍2224 4 St SW #yyc #pasta #calgaryrestaurant #yyceats #foodie #food #dinner #yyccalgary #foodtiktok #foodlover #pastatiktok
@j.foodadventures
155 likes • 3.3K views

Bar Seating Experience

Dine at the bar for a view of the open kitchen and interactive experience with the chefs.

Communicate Preferences

Inform staff of your preferences, especially regarding textures like creamy risotto or specific dish elements.

Iykyk✨The must go date spot💖 Mercato West in Mission, #Calgary #yyc
@calgarydiscovers
1 likes • 95 views

Tips

from all over the internet

Book Ahead

Reservations are essential, especially for weekends. Book at least a week in advance to secure your table.

Share Pasta Dishes

Consider ordering half-size pasta portions to sample more of the menu or for a lighter meal.

Bar Seating Experience

Dine at the bar for a view of the open kitchen and interactive experience with the chefs.

Communicate Preferences

Inform staff of your preferences, especially regarding textures like creamy risotto or specific dish elements.

What Travellers Say

4.6
(491k reviews)

Reviews Summary

Mercato Mission is lauded for its authentic Italian cuisine, particularly its handmade pastas and quality steaks. The vibrant market atmosphere and attentive service are frequently highlighted as positives. However, some diners have noted inconsistencies in food preparation and found the ambiance to be too loud at peak times.

"Before we get to the food - I need to point out that the service was incredible. Not only did Meagan give us great suggestions on the dishes and wine - she was super vigilant with what we needed, when we needed it. Super professional. I’d give her a raise if I could 🙏🏼

Now for the food:

Started with the beef carpaccio—thin slices of Alberta beef topped with crispy shallots, capers, arugula, mustard aioli, and Parmigiano Reggiano. It was light, savoury, and full of different textures 🥩

I always get focaccia at every Italian restaurant and this housemade focaccia came out warm, perfectly salted and seasoned with oregano. And of course the olive oil and balsamic vinegar paired with it was incredible 🍞

Then came the gigli pasta—rich and comforting, with Calabrese sausage, nduja butter, a hint of lemon, and cream, finished with Parmigiano.

The rosticciano—pork ribs grilled with herbs and vinegar, served with red onion, sweet pepperonata, and toasted pine nuts.

And we finished the meal off with an decadent double chocolate cake and a glass of rosso vino 🍷 😋"

Eric Quach

"We enjoyed a beautiful meal on the patio last evening. The service was excellent; attentive and well informed. We absolutely loved the caprese salad and both enjoyed our linguine and papardelle pasta selection. It all paired perfectly with our Mazzolino Chardonnay (fantastic wine list). We finished with a gorgeous Tiramisu, which was light, creamy and not too sweet. We absolutely enjoyed ourselves and would highly recommend this restaurant for a girls or date night!"

Nancy Hoeght

"The first visit featured an extremely oily pappardelle. Almost inedible and the taste of the lamb wasn't there. They were lovely enough to comp it. The second visit had a better tagliatelle. The tomatoes were sweet and but they should have been cooked a bit longer.

In general I find the restaurant a little sloppy. Things like starting to twirl pasta with tongs then covering it twirl with pasta so it was pointless. Or throwing tasting spoons carelessly. The cloth used to wipe plates didn't appear to be changed a single time I was there.

The front of house was very pleasant and I will compliment the excellent pasta texture. The pappardelle has very good mouth feel but these aren't enough to warrant any more visits from me. There is better pasta in town."

Wong J

What People Like

Authentic, fresh handmade pasta
High-quality steaks
Attentive and professional service

What People Dislike

Inconsistent food preparation
Can be too loud
Service can be perceived as rude by some

Frequently Asked Questions

Yes, reservations are highly recommended, especially for weekend dining. It's advised to book at least a week in advance.

The restaurant has a casual yet upscale atmosphere, so smart casual attire is generally appropriate.

Yes, the bar offers a great view of the open kitchen and an interactive dining experience. It's also a good spot if you enjoy watching the chefs at work.

Best Places to Eat at the Bar

Yes, the restaurant offers gluten-free pasta options, catering to those with dietary restrictions.

The 7 Best Gluten-Free Italian Restaurants in Southwest Calgary

Popular dishes include handmade pastas like pappardelle and tagliatelle, as well as prime steaks and fresh seafood.

TikTok6 Places That Will Not Disappoint+1

Yes, it's often described as a great date spot, with a lively atmosphere and delicious food perfect for sharing.

TikTokGoogle Review

Yes, Mercato is also an Italian market where you can purchase meats, cheeses, produce, and prepared foods to take home.

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The bar at the excellent Mercato in Mission offers a front-row seat to the theatre of cooking going on in full view and with all the drama, pyrotechnics and main and supporting characters of an average Cirque de Soleil performance. None of the intimacy of a dining table or attention from the wait staff is forfeited sitting on a high stool rubbing elbows with strangers. As well, the bar allows the sometimes-debatable benefit of actually hearing what your dining companion is saying.

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The origin of Mercato West began in 1974, with the Italian Centre & Meat Market, and in 1983, Italian Gourmet Foods which foreshadowed the evolution to Mercato Mission in 2005. The Mercato West concept in 2012 furthered the celebration of the Italian table and culture simultaneously. The memorable experiences of the Ristorante, Pizzevino, Market, “Porte Via” (take away), and catering are inspired by the “Italian table” continues to be the driving philosophy of Mercato.

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They found employment as seamstresses and bartenders in the United States after emigrating from Southern Italy in 1961. They opened the Italian Centre Shop, a grocery store in Bridgeland that would become the heart of the community for the next 30 years, after years of hard work and devoted saving. For 46 years, Mercato has stood out for its dedication, ferocious passion, and unsurpassed quality.

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Mercato is an Italian eatery that locals adore, and they really do steak well. The Bistecca is a Fiorentina style rib-eye, cooked to perfection, and available as a double cut for those with a massive appetite. Like much of the menu at Mercato, the steak is served up ready to be shared, in slices, which makes for a great date night treat.

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Whether you are looking to dine in, or pick up some fresh Italian ingredients/sauces/treats to take home, Mercato is your one-stop-shop for the best and highest quality Italian goods. If you have a gluten intollerance, dont worry!. They also sell gluten-free pasta (from italy).

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