Pasta Bar
A charming bistro in Guarujá offering contemporary cuisine with unique dishes and a cozy atmosphere under a rare Pau-Brasil tree.
Highlights
Must-see attractions
Social
From TikTok & Reddit
Best Time
Blue hour photography, calmer galleries
Pasta Bar
Highlights
Must-see attractions
A charming bistro in Guarujá offering contemporary cuisine with unique dishes and a cozy atmosphere under a rare Pau-Brasil tree.
"Experience a delightful meal with unique dishes in a cozy setting."
Visit during off-peak hours
Avoid long wait times for food by visiting during less busy periods.
Communicate seasoning preferences
If sensitive to salt or seasonings, inform your server to ensure a better dining experience.
Quick Facts
Cuisine
Contemporary
Price
$$$
Phone
+55 13 95542-7395
Address
R. México, 271 - Frente - Pitangueiras, Guarujá - SP, 11410-350, Brazil
Highlights
Discover the most iconic attractions and experiences
Contemporary Cuisine with Local Flavors
Chef Andrea Lipparelli crafts original dishes and reinterpretations of classics using top-quality ingredients, highlighting seafood and unique local ingredients.
Cozy Ambiance
Experience a charming bistro with an inviting indoor dining area and an outdoor deck, perfect for enjoying a wonderful wine.
Festival Menus & Value
Special festival menus offer excellent value, often including starter, main, and dessert for a fixed price.
Plans like a pro.
Thinks like you
Menu
Most Popular Items
Insider Tips
from TikTok, Instagram & Reddit
Visit during off-peak hours
Avoid long wait times for food by visiting during less busy periods.
Communicate seasoning preferences
If sensitive to salt or seasonings, inform your server to ensure a better dining experience.
Explore nearby attractions
Make the most of your trip by visiting other attractions in Guarujá.
Clarify wine pricing
Be aware of wine pricing; ensure you understand if it's for a full or half bottle to avoid surprises.
Tips
from all over the internet
Visit during off-peak hours
Avoid long wait times for food by visiting during less busy periods.
Communicate seasoning preferences
If sensitive to salt or seasonings, inform your server to ensure a better dining experience.
Explore nearby attractions
Make the most of your trip by visiting other attractions in Guarujá.
Clarify wine pricing
Be aware of wine pricing; ensure you understand if it's for a full or half bottle to avoid surprises.
What Travellers Say
Reviews Summary
Baru Restobar is praised for its cozy atmosphere and contemporary cuisine, with many highlighting unique dishes like grilled octopus and risotto. While some reviewers found the food to be delicious and well-presented, others noted issues with inconsistent execution, particularly with seafood, and some found the prices high for the portion sizes. Service is generally described as friendly and attentive, though occasional long wait times for food have been mentioned.
"Awesome meal! I had a local session IPA (Humildade), the grilled octopus with paprika potatoes and grilled veggies (eggplant, zucchini, and pumpkin--or maybe another kind of orange squash), and for dessert I got the Greek yogurt with fruit compote (apricots, cranberries, coconut flakes). Everything was perfectly prepared, and as I don't speak Portuguese, my waiter, Philip, was awesome at translating and describing each dish with a smile. Everyone was so friendly! This place was a little bit away from the touristy areas, but just a R$10 Uber ride from my hotel. And quite reasonable priced. I highly recommend Baru Restobar! 😁"
Jane Kepros
"Top"
gilmar firmino
"(Translated by Google) My wife and I stayed here, we really enjoyed it... Super attentive, polite and helpful staff.
The atmosphere and room we stayed in were very pleasant and cozy.
About the restaurant, we really liked the drinks and the food, the presentation of the dishes and the very good taste.
And the service was excellent.
(Original)
Ficamos hospedado eu e minha esposa, gostamos bastante... Pessoal super atencioso, educados e solícito.
Muito agradável e aconchegante o ambiente e o quarto que ficamos.
Sobre o restaurante, gostamos bastante das bebidas e da comida, a apresentação dos pratos e o sabor muito bom.
E o atendimento excelente."
Lucas Levy
What People Like
What People Dislike
Frequently Asked Questions
Signature dishes include Pulpo Valencia (octopus with saffron risotto), Pescada Cambucu Baru, and various risotto and pasta preparations.
While specific vegetarian options aren't detailed, the menu includes risottos and salads that may be adaptable. It's best to inquire with the staff.
Yes, the restaurant has an outdoor deck where guests can dine, offering a pleasant ambiance.
Given that wait times can occur, especially during peak hours, making a reservation is advisable.
The restaurant is generally considered upscale, with some reviewers noting it can be expensive, especially for wine.
Yes, the restaurant sometimes offers special festival menus that provide excellent value for money.
Mentioned in
Featured in these publications
45 bares e restaurantes em Santos e Guarujá
Especializado em culinária contemporânea, o Baru Restobar é um simpático bistrô, de cardápio idealizado pela chef Andrea Lipparelli, que conta com pratos autorais e releituras de clássicos sempre elaborados com os melhores ingredientes. Grelhados, massas, risotos e frutos do mar fazem parte do menu do restaurante, com destaque para o Polvo à Musseline, o Camarão Duquese e o Mignon com gorgonzola. Localizado em uma tranquila rua no coração das Pitangueiras, o Baru Restobar tem salão com ambiente aconchegante e um deck externo, onde é possível desfrutar um maravilhoso vinho à sombra de um raro Pau-Brasil.
10 melhores restaurantes no Guarujá - Onde provar o melhor da culinária local no Guarujá?
O Baru Restobar é um restaurante tranquilo, com 2 ambientes internos e varanda espaçosa, com direito a piscina, música calma e o que há de melhor em frutos do mar. Um verdadeiro achado na região de Pitangueiras. Sob a coordenação da Chef Andrea Lipparelli e do seu esposo Felipe, o cardápio é formado por um mix de cozinha autoral e releituras de pratos clássicos, com destaque para os moluscos marinhos, como Polvo à Moda Provençal, Polvo a Musseline e Polvo Thai.
Guarujá tem seis restaurantes na 7ª edição do ‘Baixada Santista Restaurant Week
Os seis estabelecimentos de Guarujá que participam do evento são: Baru Restobar, Castelê Gastrobar, Velho Marinheiro, Ferraretto, Les Épices e Pitangueiras Bar e Cozinha, que estão localizados no Jardim Las Palmas, Pernambuco, Pitangueiras, e Astúrias. Até o final de outubro, os restaurantes preparam um menu especial, temático, com harmonizações diferenciadas e valor fixo para levar aos clientes experiências prazerosas.
Social
from TikTok, Instagram & Reddit