Tio Pepe
A long-standing Brazilian gem since 1964, Tio Pepe blends traditional Northeastern flavors with a contemporary touch in a warm, inviting ambiance.
Highlights
Must-see attractions
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Tio Pepe
Highlights
Must-see attractions
A long-standing Brazilian gem since 1964, Tio Pepe blends traditional Northeastern flavors with a contemporary touch in a warm, inviting ambiance.
"This is one place that enticed me to break from my vegetarianism and I'm not even upset about it. Highly recommended."
Check Menu Online
Review Tio Pepe's menu online for current pricing and offerings before your visit.
Ask for Paulo
For an exceptional dining experience, seek out waiter Paulo, known for his excellent service.
Quick Facts
Cuisine
Brazilian
Price
Mid-range
Phone
+55 81 3341-7153
Address
R. Alm. Tamandaré, 170 - Boa Viagem, Recife - PE, 51030-090, Brazil
Website
tiopepe.com.br/Highlights
Discover the most iconic attractions and experiences
Authentic Northeastern Brazilian Cuisine
Experience traditional flavors with a contemporary twist, featuring fresh seafood, meat, and poultry grilled to perfection.
Generous Grilled Portions
Savor enormous, freshly cooked portions of fish, meat, and poultry from the traditional coal grill.
Bolo de Rolo with Ice Cream
Indulge in this delicious Pernambucan specialty, a rolled cake served with ice cream.
Plans like a pro.
Thinks like you
Menu
Most Popular Items
Insider Tips
from TikTok, Instagram & Reddit
Check Menu Online
Review Tio Pepe's menu online for current pricing and offerings before your visit.
Ask for Paulo
For an exceptional dining experience, seek out waiter Paulo, known for his excellent service.
Avoid Mondays
Service and food quality may be lower on Mondays, potentially due to the chef's night off.
Reservations Recommended
Visit during off-peak hours or make reservations to avoid potentially long wait times.
Tips
from all over the internet
Check Menu Online
Review Tio Pepe's menu online for current pricing and offerings before your visit.
Ask for Paulo
For an exceptional dining experience, seek out waiter Paulo, known for his excellent service.
Avoid Mondays
Service and food quality may be lower on Mondays, potentially due to the chef's night off.
Reservations Recommended
Visit during off-peak hours or make reservations to avoid potentially long wait times.
What Travellers Say
Reviews Summary
Tio Pepe is celebrated for its authentic Northeastern Brazilian cuisine and generous portions, often prepared on a traditional coal grill. Diners rave about the delicious food, impeccable service from staff like Paulo, and the inviting atmosphere. However, some reviews suggest inconsistencies, particularly on Monday nights, with occasional complaints about food preparation and value.
"This restaurant is as beautiful in feature as the food.. service is impeccable and the drinks were fantastic. As a tourist from Australia this was very enjoyable experience."
Matt h
"The portions were HUGE! I loved the place; so pretty and well ventilated.
Everything was fresh and well prepared: the drinks and the food. Super fast service!
Definitely recommend it!"
Cristiele da Rosa
"Best restaurant in Recife. There is nothing to compare with Tio Pepe restaurant.
Paulo, the waiter, is simply perfect and serves us with excellence.
I will always return."
Alexandre Cardoso
What People Like
What People Dislike
Frequently Asked Questions
Tio Pepe specializes in authentic Northeastern Brazilian cuisine with a contemporary twist, featuring grilled fish, meat, and poultry.
Yes, reviews consistently mention huge and generous portions of food.
It's advisable to visit during off-peak hours or make reservations to avoid long wait times.
Popular choices include grilled fish, carne-de-sol, picanha, and the Bolo de Rolo with ice cream.
Yes, Paulo is frequently mentioned for providing excellent and exceptional service.
Some diners report a decline in food and service quality on Monday nights.
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O restaurante leva o nome de seu fundador, um espanhol que ficou conhecido na região como Pepe, e existe desde 1964. De lá para cá, se adaptou às mudanças e atualmente oferece uma gastronomia nordestina com um toque contemporâneo em uma atmosfera acolhedora e original. Os principais pratos são peixes, frango e carnes feitos na grelha.
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Tio Pepe (Brazilian) This restaurant was founded in 1964 by José Garrido Cid, an immigrant from Galicia, Spain. Before he died, Pepe passed the baton to one of his Brazilian daughters, Mirtes, who has modernized the business. Generous portions of fish, meat and poultry are freshly cooked, most on a traditional coal grill.
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São indicações de moradores locais o Caldinho do Nenen, no Pina, um boteco sem frescura especializado em frutos do mar, com promoções bem convidativas durante a semana; e o tradicional Restaurante Tio Pepe, na Boa Viagem, especializado em comida regional, com frutos do mar, carnes e porções para compartilhar.
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The grilled chicken we had at Tio Pepe was spectacular, easily one of the best meals we’ve had!. Done Portuguese style with vegetable rice on the side, this was grilled upon order, over a hot grill fire to produce that crispy skin with rustically perfect grill marks and tender inside.
Food in Recife: Top Spots to Savor the City’s Culinary Delights
Located in Bairro Setúbal, Restaurante Tio Pepe has been serving up a modern twist on classic Northeastern dishes since the 1960s. Enjoy hearty meals such as Arrumadinho de Charque and Prato da Boa Lembrança, which showcases a rich mix of seafood and spices.
Top 10 Melhores Restaurantes de Recife em 2024 (Leite, Tio Pepe e mais)
O Tio Pepe é um restaurante em Recife Boa Viagem com quase 60 anos de história. Segundo o site do espaço, o local serve a autêntica gastronomia nordestina, com influências contemporâneas. A grelha é um dos métodos que caracteriza os preparos da casa.
Best Restaurants in Boa Viagem - Recife
If Tio Pepe celebrates anything, it is the cheering, comforting "taste of home". Forty-eight years of tradition have produced faithful guests and the unquestionable rule:
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