"The pirarucu risotto was delicious but a bit salty for my taste. The fish itself doesn’t taste very fishy. But I liked the risotto more than the fish.

I also went here for breakfast since I was staying at the hotel and everything was great!"

Abhijeet P

"Lovely dining experience and atmosphere, everyone on staff helped to communicate as I don’t know Portuguese and have limited Spanish. Thank you! Staying close by I found they opened at 7pm. The Ceviche with the native fish pirarucu was amazing so so soft and luscious, with perfectly done sauce that had some type of magic in it and served with banana chips. The dinner was Tambaqui another native very nice fatty fish which the skin was seared again perfectly. Served on a bed of local herbs/greens. The chocolate mousse dessert was very flavorful and not overly sweet, just the right amount of chocolatey for me who dislikes creamy chocolate mousse. Amazing dining experience thank you to Keli, the chef and all the staff it took to translate our conversational needs! Great time! Saúde! Adeus!"

Maya Moxley

"Just had a delicious dinner at Fitz. Lovely atmosphere, great service and the food was delicious. Really like this place. Gives you a bit of a break of Manaus if needed but also brings you back through the food."

Jo Aigner