"We had a party of 8 adults and 3 children under 12 (June 11, 2025). We got there around 5 and was introduced to Kareem our server. He was an absolute JOY! He was so attentive, friendly and helpful. Stellar service by him and the chefs! The food was amazing. We had everything from the grouper tacos, tuna fritters (everyone’s favorite), pizza, regular Bahamian fare to pasta including dessert. We have promised to go back again. The food was so good we had to have the chef come out and get a round of applause from the table."

Latoya Smith-Burrows

"We frequent Nassau as my husband is Bahamian. The redeeming quality of this restaurant is the ambiance and the views. For the cost they’re charging to eat here, it’s absolutely underwhelming. We ordered the BBQ ribs($28) and the chicken fettuccine($28) and both were disappointing. The pasta was watery and unseasoned and though it’s said to have Parmesan in it, I couldn’t taste it. The chicken was a bit tough and tastes like it was frozen and then heated through. I didn’t even finish the pasta as I just didn’t like it. My husband’s ribs were better but that’s not saying a lot as they were still underwhelming. They seemed to be boiled and covered in BBQ sauce - they didn’t taste grilled or seasoned and they certainly weren’t falling off the bone. Most of the ribs were the fatty parts also. The peas and rice was fine and they provided a smidgen of coleslaw. We’ve been to plenty of restaurants here on the island and have had great dining experiences. Unfortunately (and for $70) this wasn’t one of them."

BRITTANY CHAPPELLE

"Experience an absolute must in Nassau! Situated on beautiful cable beach, this gem boasts breathtaking views and tantalizing food. We had the mahi-mahi tacos (which has a bit of a kick) and the shrimp fettuccine Alfredo (absolutely delish!). Service was excellent with greeters and servers helping every guest. Will definitely return and highly recommend!"

L Brown