Across the river from the heart of the old town, the historic Gablerbräu dates back to 1429 and offers the usual mix of Austrian favorites, including schnitzel, Tafelspitz, and goulash, plus seasonal apricot dumplings and the local Salzburger Nockerl pastry. The local draft beer, Gabler Zwickl, is a good choice, but it’s the atmosphere that really makes this place worth a visit. While the chance to dine outdoors on a cool summer evening in Salzburg is hard to pass up, the classic decor inside should not be missed.

Many like to stop here for a cold beer, but you should ponder the historic vibes, too. In this old inn Richard Mayr—a star of Vienna's State Opera House—was born. He later became one of the organizers of the music festival.

Gablerbräu is an old inn and restaurant located on the Stefan-Zweig platz, an area which gives a local neighborhood feeling. For the Untappd crowd, Gablerbräu has their own zwickl house beer brewed by the Stiegl brewery. The location of Gablerbräu is perfect for combining a beer with a visit up to the Kapuzinerberg, the hill on the east bank which has a 16th century Capuchin monastery and a great view of Hohensalzburg.

The Gablerbäu is a charming, historic inn that inspires visitors with its cosy atmosphere and its traditional history. The building features impressive glass and wall paintings that bring the past to life. Here you can enjoy not only modern Austrian cuisine, but also refreshing drinks, unusual cocktails and craft beers.