Inside cafe.
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Fish Frenzy

4.6
·491k reviews·,

A beloved waterfront eatery on Elizabeth Street Pier, famous for its fresh, high-quality fish and chips and stunning harbor views.

Highlights

Highlights

Must-see attractions

Social content

Social

From TikTok & Reddit

Best Time

Wed/Fri 18-21h

Blue hour photography, calmer galleries

CrowdLow
Inside cafe.

Fish Frenzy

Highlights

Highlights

Must-see attractions

A beloved waterfront eatery on Elizabeth Street Pier, famous for its fresh, high-quality fish and chips and stunning harbor views.

4.6
(491k reviews)

"Best fish and chips, amazing seafood chowder, and a perfect spot on the water!"

TIP

Visit Off-Peak

Avoid long waits by visiting during less busy times. The restaurant can get crowded, especially during peak hours.

Try Local Fish

Ask for local fish varieties like travally or blue eye for an authentic taste of Tasmania's fresh seafood.

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Quick Facts

Closed·Opens Thursday 11:30AM

Cuisine

Seafood

Price

Mid-range

Phone

+61 3 6231 2134

Address

Sullivans Cove, Elizabeth Street Pier, Hobart TAS 7000, Australia

Insta-Factor

High

Highlights

Discover the most iconic attractions and experiences

Iconic Fish and Chips

Iconic Fish and Chips

Experience perfectly cooked, flaky fish in a light, crunchy beer batter, served with crisp fries. A must-try Tasmanian classic.

Tasmania restaurantsGoogle Review+1
Stunning Waterfront Views

Stunning Waterfront Views

Dine on Elizabeth Street Pier with picturesque views of sailboats and the harbor. An unbeatable backdrop for fresh seafood.

Seafood restaurants in Hobart-suburb, TAS, AU5 Best Takeaway Restaurants in HobartGoogle Review
Delicious Seafood Chowder

Delicious Seafood Chowder

Savor the acclaimed hot seafood chowder, a rich and flavorful dish that's a local favorite. Perfect for a hearty meal.

The Best Seafood Restaurants in HobartEating Out in Hobart | Hobart Travel CentreGoogle Review
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Insider Tips

from TikTok, Instagram & Reddit

I listened to you guys 🍟 #fishandchips #hobart #fyp #food #takeaway #mukbang #review #fishfrenzy
@jordansskitchen
2.9K likes • 82.9K views

Visit Off-Peak

Avoid long waits by visiting during less busy times. The restaurant can get crowded, especially during peak hours.

Try Local Fish

Ask for local fish varieties like travally or blue eye for an authentic taste of Tasmania's fresh seafood.

Fish frenzy in Hobart 🐟 any other recommendations? 😍 #hobart #hobarttasmania #fishandchips #vlog #tassie #vlogtiktok #tasmania #australia #fyp
@sphinaa
196 likes • 15.6K views
Saw a Fish Burger on the menu when we were down in Hobart and figured it’d be rude not to. Obviously it’s a sando not a burger but it was tasty. Expensive, but tasty 💸 📍 @fishfrenzyhbt, Hobart 📍 🍔 Fish Burger 🐟 #fishfrenzy #brisbaneburgerquest #hobartburgerquest #🍔 #burger #burgers #brisbane #brisbaneeats #foodporn #fitspo #cheatmeal #suncorp #hobart #tasmania #tassie
@treya_23
63 likes • 1.8K views

Consider the 'Little Frenzy'

A great option for variety, featuring crumbed fish, calamari, scallops, and chips.

Check Weather for Outdoor Seating

If dining on the pier, be mindful of weather conditions as outdoor seating is subject to the elements.

Lunch with views #hobart #tasmania #australia #vibes #lunch #lunchwithviews #seafood #fishfrenzy
@poppy_ppoppy
8 likes • 281 views

Tips

from all over the internet

Visit Off-Peak

Avoid long waits by visiting during less busy times. The restaurant can get crowded, especially during peak hours.

Try Local Fish

Ask for local fish varieties like travally or blue eye for an authentic taste of Tasmania's fresh seafood.

Consider the 'Little Frenzy'

A great option for variety, featuring crumbed fish, calamari, scallops, and chips.

Check Weather for Outdoor Seating

If dining on the pier, be mindful of weather conditions as outdoor seating is subject to the elements.

What Travellers Say

4.6
(491k reviews)

Reviews Summary

Fish Frenzy is lauded for its outstanding fish and chips and generous portions of high-quality seafood, served with friendly service. Diners rave about the fresh flavors and perfect cooking of their dishes, often highlighting the local fish and delightful seafood chowder. While the price may be a bit steep, the waterfront location and quality of the food make it a worthwhile experience.

"Best fish and chips. Even the salads were delicious. Everything on the menu was cooked perfectly and the wonderful staff topped it off. We visited two days in a row as we wanted to try more stuff on the menu."

P Teng

"Ordered the flake and the salt and pepper calamari. The calamari were good. Above average and satisfying but not mind blowing. Greek salad was fresh and delicious as well, a good addition to the meal.
However, the flake was a standout. A real light but also "meaty" taste with a gentle ocean flavour that wasn't overly salty. Served as 2 steaks that were cooked perfectly and fell apart while eating. Ordered with the beer batter which was very light and not like a thick "dagwood dog" style batter
Chips were also above average, not greasy and sickening but once again, not mind blowing but plentiful in each serve.
Friends said their oysters were fantastic. Fresh flavour with the perfect consistency though they do admit that June is the right time of year to eat them.
Staff are very friendly and helpful when ordering and tartare sauce is free, unlike a lot of modern restaurants. Sauce is also light and tangy and not overly creamy.
Price is a bit on the steep side but they literally have a restaurant sticking out of the ocean and their food is very well made. I would recommend a visit if you're after a fish meal that won't leave you feeling an Exxon Valdez spill."

Tim Whitt

"First time coming here but had wanted to try them for quite awhile.

It was busy but managed to get a table. Decided on the two pieces of flake and chips which came to just over $30. Ordering was easy enough and didn't have to wait too long considering the amount if people they were busy with.

The fish were juicy thick pieces and the chips were delicious. Nothing to go crazy over but certainly not a let down."

Peter Vrakatselis

What People Like

Fresh, delicious fish and chips
Generous portions of quality seafood
Friendly and helpful staff

What People Dislike

Slightly steep prices

Frequently Asked Questions

The signature fish and chips are highly recommended, as is the amazing seafood chowder. Diners also praise the fresh oysters and calamari.

Tasmania restaurantsGoogle Review+1

While some find the prices a bit high, most agree the quality of the seafood, generous portions, and prime waterfront location justify the cost.

Google Review+1

No, reservations are not typically needed. It's a relaxed, often busy spot, and you can order at the counter.

The Coolest Places to Eat and Drink in Hobart

Yes, Fish Frenzy offers outdoor seating on Elizabeth Pier with beautiful views. However, it's subject to weather conditions.

The Best Seafood Restaurants in HobartGoogle Review

To avoid long wait times, it's advisable to visit during off-peak hours. The restaurant can get very busy.

5 Best Takeaway Restaurants in Hobart

Hobart has other notable seafood spots like Mures Lower Deck and Flippers, which also offer delicious options.

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The crew at Fish Frenzy never pretend this is fine dining, but for straightforward, tasty seafood look no further. The signature dish here is the piping hot fish and chips served in brown paper flutes. Try one of the local fish varieties such as travally, flake or blue eye.

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Fish Frenzy, overlooking a picturesque marina surrounded by Antarctic vessels, tall ships, and Hobart's fishing fleet, is known for its delicious fish and chips and grilled seafood options. Serving up famed seafood chowder and Pier Platter selections, this eatery provides a delightful dining experience with stunning views. Other notable seafood restaurants in Hobart include Mures Lower Deck, offering a more casual bistro experience with award-winning fish and chips, and Flippers, praised for having one of the largest seafood selections in Hobart.

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Sit-down restaurants have taken things up a notch in Hobart in the last few years, but traditional, takeaway fish and chips joints will always have a place in the waterfront city. Head to Constitution Dock, where half a dozen floating eateries sell fresh and cooked seafood from to-go windows. The most famous, Flippers, deep-fries local trevalla, flake, and grenadier, as well as calamari and scallops.

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Renowned for its fresh, flavourful seafood, Fish Frenzy boasts a stunning marina-side location surrounded by Antarctic vessels, tall ships, and Hobart’s fishing fleet. The menu features standout dishes like their celebrated seafood chowder and the indulgent Pier Platter, loaded with tiger prawns, oysters, grilled octopus, and more. Elizabeth Street Pier, Sullivans Cove, Hobart

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Fish Frenzy is famous for its delicious, daily fresh fish and chips, grilled seafood, salads and amazing hot seafood chowder. Come in and discover what the locals take for granted. The fast and friendly service is complemented by the incredible waterfront location of the restaurant, overlooking the docks and working port.

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Yes, it’s another seafood place but Hobart is known for its excellent fresh seafood and this restaurant is also really really good!. Fish Frenzy is located on Elizabeth Street Pier and they are known for serving their yummy meals in cone-shaped brown paper. It’s also pretty relaxed, you don’t need a reservation.

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Lucky for me, Fish Frenzy was recommended to me over and over again as the best place for cheap and delicious seafood. It makes me so happy to see they are still wildly popular. Fish Frenzy serves amazingly fresh fish and chips with seafood caught directly from local fishermen.

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Fish Frenzy Famous for its delicious, daily fresh fish and chips, grilled seafood, salads and amazing hot seafood chowder. The fast and friendly service is complemented by the incredible Hobart waterfront location of the restaurant, overlooking the docks and working port.

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We can’t choose just one item, so we go for the Fish Frenzy ($21) two pieces of crumbed fish, scallops, calamari and chips, and yes, you guessed it, it all comes served in a brown paper cone!. The scallops and fish are our favourite by far.

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Late-night dining spots like Fish Frenzy and Jack Greene serve delicious dishes that highlight Tasmania’s unique flavors. As you indulge in fresh seafood or gourmet pizzas, these venues create the perfect atmosphere to unwind.

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To many Hobart visitors, Fish Frenzy is considered the best fish and chips in Australia. Using the freshest seafood, Fish Frenzy creates crispy sensations that taste like the fresh fish, not the batter.

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Dine at Fish Frenzy | Image credit: Fish Frenzy In addition, Hobart’s fresh seafood is not to be missed!. For dinner, head to Fish Frenzy for a delicious spread of oysters, scallop, fish and prawns!

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Fish Frenzy is known for doing fresh and great tasting fish and chips which are wrapped in a huge paper cone. They also do great salads, scallops and Tasmanian wines.

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Fish Frenzy opened on Elizabeth Street Pier in November 1998 and quickly became known for its quality seafood, fast service and innovative presentation of its ...

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Fish Frenzy is the perfect place to grab fresh and simple seafood after a stroll along the beautiful Elizabeth Street Pier.............

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Fish Frenzy is a go-to fast food fish and chippery, while Blue Eye chef Joff Jennings offers a more sophisticated seafood experience.

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