"Stunning restaurant. We had the 3 course meal and it was perfect. The Vietnamese cocktails were beautiful and had a lovely balance.
It was quiet at lunchtime. The service was very attentive, spoke good English as well."

River O'Neill

"It was one of the best places I’ve had the chance to visit. I had no idea what to expect. Then, each dish brought different flavors and sensations. I had some red wine to accompany the meal with. It was delicious. Must return and I encourage you visit and try yourself."

Xavier Estupinan

"It was by far one of the worst dining experiences we’ve ever had. Let’s start with the drinks: we ordered four, and two were absolutely undrinkable. Even the mineral water had a disgusting, saliva-like taste. When the waiter opened our beer, she spilled the entire bottles—on my face, clothes, and the table—yet didn’t offer to wipe anything up. When we mentioned the mess and the poor service, waiter brushed it off, claiming they were "swamped with customers"—but the restaurant was barely half-full, and we’d seen them chatting with coworkers and scrolling on phone multiple times while we waited for basic things.

The food was equally disastrous. Our steaks arrived with no utensils; we had to ask repeatedly before getting knives and forks. The crab meat pasta tasted extremely fishy, like it wasn’t fresh at all, and none of the dishes had any decent flavor. To top it off, the dessert was served with a decorative piece of paper on top. When we dug in with spoons, the paper tore into tiny pieces, and every bite was full of paper scraps—we couldn’t eat more than a few mouthfuls.

Save your money and skip this place. The service is rude and incompetent (they lie about being busy while slacking off on their phones), the food is low-quality and inedible, and the overall experience was frustrating and unpleasant."

Jeanne M