"This review is only for the restaurant.
We did not stay in the hotel.

I am going to be very honest as we have just visited the same level of restaurant (Michelin guide, fine dining) in another place (Moscow, Russia) and I must admit that the difference is very clear (not only in price).

1. Location. 5/5

The restaurant itself is located in one of the most beautiful caves with astonishing views. The place is at least must see (maybe must visit if the restaurants gets better anytime) because of its cave and very nice location. This is why this place gets 2 stars instead of just 1 star.

2. Food. 2/5

We tried the vegetarian set (me and my wife).
I cannot say that these were dishes for 500 EUR for two. You get 1 small tartlet with raw zucchini (nothing special), one green salad (the taste was good), one beetroot salad (it’s just boiled beetroot with some cheese and mushrooms. The beetroot flavor is so strong you don’t taste anything else), pasta (it was nice), some desserts (nothing special, nice simple flavor of vanilla and cream).

Overall the food was 2/5, more like a disappointment, because you expect very different level of taste, of experience and emotions.

3. Service 0/5

Come on guys! You need to fire your senior administrator who arranged this circus service.
We did not get our menu for 7-9 minutes after we sat to the table, we did not even know who our waiter was for all that time.
After that when I asked about the ingredients in the dish (sea sand) the waiter could not answer the question for 3 times! He would always go away, ask for help or answer different question before his colleague came up to me and finally explained the meaning! Not knowing what you serve for 500 EUR is incredibly not professional.

Table service was just stupid. We get our bread but we don’t get any plates for the bread. So when we want to try it we have to eat it without plates so all breadcrumbs go everywhere on the table and the waiter did not bother to clean them up.

Finally the waiter did not bother to ask how was the dishes and overall stay. Nothing about this restaurant speaks Michelin.

Overall rating is 2/5, do not advise visiting only for the view

Unless these guys step up food and service."

Артем Сарапульцев

"We didn't stay in the hotel so this review is just for the restaurant. We had some reservations about this place because of some of the reviews. However, my wife and I decided we would give it a try anyway. Where else in the world can you have dinner in a sea cave! It probably goes without saying that the atmosphere was absolutely magical. Some of the reviews we read made it sound as though the food wasn't great but I have to say we both felt their Abraccio menu was top notch. Live music was a nice added touch. Service was okay, but not the best we've had. At a different price point them forgetting to bring a beverage for my wife would have been forgivable but not for what they're charging. They did get to it with a couple of asks though. Even so, it was a minor hiccup in what was otherwise a magical evening. We have no regrets."

Eric Bumgardner

"The review is for the restaurant.

My partner and I made a considerable financial effort to dine here and it is was an unforgettable experience. The location and the view are amazing, we booked dinner for 8 pm and it was already dark, I would have preferred to go a little earlier because we couldn’t really see the sea in the dark. Being able to go when it’s still light and stay until it gets dark would be perfect. Anyway, the atmosphere was great: live jazz music, delicious food, intimate and unique vibe. However, the service is not worth the price. When we arrived nobody was at the reception, we didn’t know whether we should wait or sit somewhere and the table cloth had a stain which is uncomfortable for the price they charge.

I don’t regret going though and I feel lucky I got to see this place."

Anais Iusco